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appetizer,main,side: other vegetable dishes, side vegetables
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picture of recipeFried Corn On The Cob Recipe
oil,    pepper,    sweetcorn,    eggs,    seasoning,    milk,    flour
Great to eat by it's self...but this would be good with baked chicken or baked pork.
Combine milk and egg in shallow dish and mix well.   Combine flour, seasoned salt and pepper in shallow dish and...


picture of recipeBlack-Eyed Peas Recipe - Food.com
green bell pepper,    oil,    pepper,    bay leaf,    black-eyed pea,    onion,    garlic,    vinegar,    salt
I've had this recipe for many years, sometimes I use it, sometimes I use my recipe for Southern Black-eyed Peas, both are great.
Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING %...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCajun Style Baked Sweet Potato Recipe | SparkRecipes
olive oil,    thyme,    rosemary,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    sweet potato,    brown sugar
I found this one on allrecipes.com and it's yummy!
1. Preheat oven to 375 degrees F. 2. Mix all seasonings together in a small bowl. 3. Cut each sweet potato in half lengthwise and brush olive oil...

recipes with the same ingredients...
Cajun Sweet Potatoes Recipe | SparkRecipes


picture of recipeRoasted Cajun Potatoes Recipe - Food.com
red potato,    olive oil,    pepper,    parsley,    paprika,    cayenne pepper,    shallot,    garlic,    salt
These are nice and crispy with just the right amount of kick!
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 329.2   Calories from Fat 126 g 38 %   Total Fat ...

recipes with the same ingredients...
Roasted Cajun Potatoes Recipe


picture of recipeCajun Potato Gems Recipe
oil,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    sweet potato,    potato,    salt
Spicy and easy. A great side for any meal.
Preheat oven to 400 degrees   Mix all spices together.   Peel the potatoes.   Cut the potatoes in half, then cut on the diagonal into equal size pieces.   Place ...


picture of recipeCrispy Coated Cajun Fries Recipe
cornstarch,    oil,    potato,    salt,    cajun seasoning
Cornflour plus cornmeal and spices make a crispy cajun fry!
Place cut potatoes into a large bowl of cold water.   Soak for 10 minutes.   In a large resealable plastic bag, combine the corn flour, corn m...


picture of recipeBrussels Sprouts Creole Recipe - Food.com
butter,    green pepper,    red pepper,    olive oil,    pepper,    jalapeno,    onion,    garlic,    tomato,    brussels sprout,    white vinegar,    salt
Flavourful & colourful recipe from Flavours Magazine - the holiday issue. A great way to dress up Brussels Sprouts & perfect for Christmas dinner.
Serving Size: 1 (148) g   Servings Per Recipe:...


picture of recipeOkra Etouffee Recipe | SparkRecipes
green pepper,    red pepper,    oil,    pepper,    onion,    okra,    tomato,    salt,    crackers
Easy, delicious and healthy Okra Etouffee recipe from SparkRecipes. See our top-rated recipes for Okra Etouffee.
Spread okra in greased casserole; cover with oil, tomatoes, onion, green pepper and sea...


picture of recipeOkra Etouffee Recipe
red pepper,    potato chip,    olive oil,    pepper,    green chili,    onion,    okra,    tomato,    salt,    bread crumbs
I made my Chicken and Andouille Gumbo for my husband for pasrt of his Father's Day Dinner. Corn on the cob, cornbread and okra etouffee are other favs of his which I paired up with the gumbo. Here...


picture of recipeCreole Tomatoes | Recipes Wiki | Fandom
green pepper,    cayenne pepper,    onion,    tomato,    salt,    fat,    cream,    milk,    flour
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Quinlan, Texas in 1994. Contributed by Catsrecipes Y-Group 4 large tomatoes 1 smal...


picture of recipeblack eyed peas Recipe | SparkRecipes
black-eyed pea,    onion
Easy, delicious and healthy black eyed peas recipe from SparkRecipes. See our top-rated recipes for black eyed peas.
soak pea in cold water for hr or overnight boil, add onions Number of Servings: 1   ...


picture of recipeCajun-Spiced Potato Wedges Recipe - Food.com
red onion,    tomato paste,    olive oil,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    cumin,    bay leaf,    lemon,    potato,    garlic,    salt,    lemon juice
Recipe courtesy of The Illustrated Kitchen Bible: 1,000 Family Recipes from Around the World by Victoria Blashford-Snell.
Serving Size: 1 (235) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...


picture of recipeCajun Skillet Beans Recipe
bell pepper,    thyme,    pepper,    oregano,    cayenne pepper,    basil,    black-eyed pea,    onion,    garlic,    celery,    tomato,    mustard,    salt,    honey
This is awesome. Bursting with all kind of great flavors.
Saute onions and garlic until soft then do the same with the celery and bell peppers.   Add spices and cook until onions are golden.   Add all ...


picture of recipeCajun Zucchini Recipe | SparkRecipes
pepper,    zucchini/courgette,    salt,    cajun seasoning
Adjust spice to your liking.I prefer the whole teaspoon, but may be a bit much for some.Omit sea salt all together for much less sodium.
Spray pan with non-stick cooking spray Add zucchini slices Add ...


picture of recipeCajun Maque-Chou Recipe | SparkRecipes
butter,    red bell pepper,    green bell pepper,    red pepper,    pepper,    onion,    sweetcorn,    salt,    whipped cream
A cajun corn dish using the kernels scraped from the cob
Heat butter in a heavy skillet over medium heat being careful not to scorch it. Add remaining ingredients except cream, and stir to blend. Saut...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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