Golden Vegetable Soup Recipe - Food.com butter,    vegetable stock,    turmeric,    chives,    turnip,    rutabaga,    carrot,    onion,    celery,    cauliflower A hearty soup from the Scottish/English border region. Some good veggie substitutions include pumpkin, corn, and potatoes. Serving Size: 1 (158) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Asparagus and Almond Soup Recipe - Food.com vegetable stock,    almond,    pepper,    asparagus,    salt An asparagus and almond soup, made with only three main ingredients, which can be served chilled in the summer. Recipes really don't come much simpler than this, and with such recipes it is even m...

Golden Vegetable Soup Recipe - Food.com butter,    vegetable stock,    turmeric,    thyme,    chives,    sweet potato,    rutabaga,    carrot,    onion,    garlic,    celery,    cauliflower a very pretty vegatarian soupzaar tour 6 all british food.com Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 150.7   Calories from Fat 56 g 37 %   Total Fat 6...

Broccoli and Cheese Soup Recipe - Food.com butter,    red pepper,    vegetable stock,    potato,    onion,    garlic,    celery,    broccoli,    cheddar cheese,    milk You can use fresh or frozen broccoli in this delightful English recipe Serving Size: 1 (426) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 547.1   Calories from Fat 289 g 53 %   T...

Stilton and Broccoli Soup Recipe - Food.com stilton cheese,    vegetable stock,    olive oil,    pepper,    onion,    garlic,    broccoli,    cream They sell this soup in my local supermarket, this is my own version of it. Serving Size: 1 (236) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 370.7   Calories from Fat 263 g 71 ...

Cream of Tomato and Horseradish Soup Recipe - Food.com butter,    vegetable stock,    pepper,    horseradish,    onion,    garlic,    celery,    tomato,    salt,    sugar,    whipped cream This is based on good old-fashioned cream of tomato soup but it tastes a lot better than the canned variety. Make it the day before, then reheat when you want to serve. Serving Size: 1 (213) g   Servin...

Chilled Cream of Watercress Soup Recipe - Food.com butter,    vegetable stock,    pepper,    watercress,    potato,    leek,    salt,    cream Perfect for lazy sunny afternoons. Serving Size: 1 (271) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 345.7   Calories from Fat 209 g 61 %   Total Fat 23.3 g 35 %   Saturated Fat ...

Creamy Celery Soup With Blue Cheese Recipe - Food.com blue cheese,    vegetable stock,    olive oil,    chives,    caraway,    potato,    onion,    celery,    cream,    milk Tangy blue cheese gives real bite and body to this tasty soup. Great served with warm crusty bread. Serving Size: 1 (280) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 253.9   Ca...

English Cream of Sorrel Herb Soup Recipe - Food.com vegetable stock,    sunflower oil,    sorrel,    pepper,    potato,    onion,    salt,    creme freche,    double cream,    milk Sorrel is a very old herb that has been used throughout the centuries in England, as well as the rest of Britain and Europe - especially France. I have called this an English soup, as it does not cont...

Cheesy Cauliflower Soup With Roasted Cashew Nuts Recipe - Food.com butter,    vegetable stock,    cashew,    potato,    onion,    garlic,    cauliflower,    cheddar cheese From the Women's Institute Book of Soup that I borrowed from our local library. Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.3   Calories from Fat ...

Curried Parsnip and Apple Soup With Parsnip Crisps Recipe - Food.com butter,    vegetable stock,    peanut oil,    turmeric,    pepper,    coriander seed,    cayenne pepper,    cumin,    cardamom,    dried ginger,    apple,    parsnip,    onion,    garlic,    salt I had this at my friend's house. She is a vegetarian. It was absolutely delicious, I have made it many times since. This recipie is one of Delia Smith's. Serving Size: 1 (206) g   Servings Per ...

Parsnip Soup Recipe - Food.com vegetable stock,    sunflower oil,    thyme,    pepper,    parsnip,    onion,    salt,    milk,    water Simple parsnip soup, good on a cold, wet and windy day. Serve with bread and butter. Serving Size: 1 (51) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 80.1   Calories from Fat 2...

Watercress Soup Recipe - Food.com butter,    pepper,    nutmeg,    watercress,    celery salt,    onion,    salt,    stock or broth,    milk A lovely and unusual first course. Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 103.8   Calories from Fat 72 g 70 %   Total Fat 8 g 12 %   Saturated Fat 5.1 ...

Spicy Potato Soup Recipe - Food.com butter,    mango chutney,    vegetable stock,    sunflower oil,    peanut oil,    curry powder,    pepper,    coriander leaf,    potato,    onion,    salt,    milk,    water A substantial winter soup by Gary Rhodes that packs a bit of a punch. Recipe from Gary Rhodes Time to Eat. Serving Size: 1 (243) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 24...

Chickpea Soup Recipe - Food.com vegetable stock,    olive oil,    pepper,    paprika,    cayenne pepper,    chickpea,    onion,    garlic,    celery,    salt Earthy chick peas, smokey paprika....mmmmmm. Serving Size: 1 (130) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 137.8   Calories from Fat 25 g 18 %   Total Fat 2.8 g 4 %   Saturat...

Butter Bean Soup Recipe - Food.com black mustard seeds,    olive oil,    parsley,    lima bean,    onion,    celery,    soy sauce,    stock or broth This recipe comes from the BBC show You are what you eat Serving Size: 1 (208) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from Fat 68 g 41 %   Total Fat 7.6 g ...

Spicy Leek Soup With Blue Cheese Recipe - Food.com blue cheese,    vegetable stock,    curry powder,    coriander seed,    potato,    leek,    milk A spiced version of leek & potato soup for a change. Serve with crusty bread. Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 260.4   Calories from Fat 10...

Chilled English Pea-Mint Soup Recipe - Food.com mint,    peas,    salt,    buttermilk From the New York Times Serving Size: 1 (286) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 185.3   Calories from Fat 13 g 7 %   Total Fat 1.5 g 2 %   Saturated Fat 0.7 g 3 %   Chol...

Backyard Garden Tomato Soup Recipe - Food.com vegetable stock,    olive oil,    mint,    basil,    onion,    garlic,    tomato,    sweet pepper,    water This is one of the first soups I ever made. The fresh herbs make all the difference, and the soup frezzes very well. Serving Size: 1 (225) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Thai Butternut Squash Soup Recipe - Food.com vegetable stock,    oil,    curry powder,    lemongrass,    ginger root,    chili pepper,    mango,    coconut milk,    butternut squash,    carrot,    onion,    garlic,    salt,    sugar This is my first recipe in Zaar and a variation on a recipe from Lisa Connely (Recipe #38904). I liked the original, but decided to tweak it to improve the Thainess factor and make it both sweeter and...

Celery Soup Trafalgar Recipe - Food.com butter,    vegetable stock,    pepper,    nutmeg,    onion,    celery,    salt,    cream,    milk,    flour I adapted this from a traditional English recipe. Chicken stock may be substituted for the vegetable stock. Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 2...

Broccoli and Almond Soup Recipe - Food.com butter,    heavy cream,    vegetable stock,    almond,    pepper,    parsley,    potato,    onion,    garlic,    broccoli,    salt,    white wine Smooth and satisfying, this tasty broccoli soup makes a special appetizer or terrific light lunch. Serving Size: 1 (483) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 489   Calor...

Old Empire Curried Squash Soup Recipe - Food.com tomato soup,    olive oil,    curry powder,    pepper,    mustard powder,    dried onion,    butternut squash,    worcestershire sauce,    salt,    water Created after a day of reading about food history and the British Colonial Empire, this simple and tasty soup was born with an eye towards the ironic. It's not authentic anything, but it's goo...

Apple and Stilton Soup Recipe - Food.com butter,    stilton cheese,    oil,    pepper,    apple,    potato,    onion,    salt,    water Excellent for when English apples are in season and stilton is ripening... i've not tried this, but will! Serving Size: 1 (606) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

Spicy Roasted Parsnip Soup Recipe - Food.com vegetable stock,    olive oil,    turmeric,    mustard seed,    coriander seed,    cumin,    parsnip,    onion,    garlic,    tomato,    lemon juice A more flavourful version of a traditional recipe. Based on: http://www.bbcgoodfood.com/recipes/3198/spicy-roasted-parsnip-soup Serving Size: 1 (250) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Chestnut Veloute Recipe - Food.com chestnut,    olive oil,    sage,    pepper,    bay leaf,    onion,    salt,    milk,    water A rich seasonal soup to make use of those chestnuts or to celebrate a special occasion. From VS To Ornish this recipe do not use Olive Oil but saute in a bit of broth or water. That simple. The fat fr...

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