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Recipe Categories: All Recipes
appetizer,main,side
dessert: frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, hawaii
asia
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food




picture of recipeCreamy Coconut Butter Frosting Recipe - Food.com
butter,    vanilla extract,    coconut milk,    coconut extract,    salt,    sugar
This Creamy Coconut frosting was made to fill and ice my Almond Joy Cake. Then when done frosting you can press into the sides of the cake with some shredded toasted coconut.
Serving Size: 1 (58) g   S...


picture of recipePineapple Filling Recipe | MyRecipes
cornstarch,    pineapple,    sugar,    water
Learn how to make Pineapple Filling. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together sugar and cornstarch in a saucepan. Sti...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeChantilly Frosting Recipe - Food.com
butter,    egg yolks,    evaporated milk,    macadamia nut,    vanilla extract,    coconut,    sugar
This is the recipe for the frosting which is used on Chantilly cakes and other yummy sweets like Cocoa Puffs in Hawai'i. So simple, not the most figure friendly topping, but definitely sooo good!
...


picture of recipeWhipped Pineapple Yams Recipe
pineapple,    coconut milk,    yam,    salt,    brown sugar,    buttermilk,    water
THIS SAVORY TWIST ON A THANKSGIVING OR CHRISTMAS STAPLE IS A NICE CHANGE FOR A HEARTY SIDE DISH.
IN A MEDIUM SAUCEPAN, PLACE YAMS AND ENOUGH WATER TO COVER, AND SALT. BRING TO A BOIL OVER HIGH HEAT AN...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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