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 Irish Lemon Fairy Cakes Recipe - Food.com
egg yolks, egg whites, lemon peel, cake flour, lemon curd, salt, sugar, lemon juice
Lovely little cakes topped with lemon curd and dusted with confectioner's sugar.
Serving Size: 1 (20) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 56.3 Calories from Fat ...
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