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Norwegian Rhubarb Pudding Recipe - Food.com cornstarch, vanilla extract, rhubarb, sugar, whipped cream, water So simple and delicious! A great way to use up all that rhubarb in your garden. Serving Size: 1 (265) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 290 Calories from Fat 134 g ...
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| Norwegian Noodle Pudding Recipe - Food.com butter, cinnamon, raisin, eggs, salt, noodles, sugar, almond essence, milk ZWT6 - Scandinavia Serving Size: 1 (145) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 287.1 Calories from Fat 145 g 51 % Total Fat 16.2 g 24 % Saturated Fat 9.4 g 46 % Chol...
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Norwegian Rice Pudding - Risengryn Grod Recipe - Food.com vanilla, nutmeg, raisin, currant (zante), salt, rice, milk, water We used to have this a lot when I was a kid. Not only is it yummy and filling - it is cheap! Serving Size: 1 (265) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 190.6 Calories ...
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| Rum Pudding Recipe - Food.com egg yolks, gelatin, sugar, rum, whipped cream, milk, water My mother-in-law made this and it's sooo good. This is alchoholic, so it's not reccomended for children. It does need to chill several hours (overnight is best) and is the cooking time. Posted...
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| Norwegian Almond Pudding Recipe - Food.com heavy cream, cornstarch, almond, eggs, sugar, rum, milk This recipe comes from the website “Food Down Under”. It caught my eye because of the almonds and the rum (!) and also because it looks a similar idea to the traditional English dessert Sy...
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| Norwegian Rice Pudding Recipe - Food.com butter, heavy cream, almond, nutmeg, salt, rice, sugar, almond essence, milk, water It seems that most countries have their own version of rice pudding. Serving Size: 1 (727) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 671.8 Calories from Fat 418 g 62 % Tot...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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