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 Garlic and Roasted Tomato Risotto Recipe - Food.com
risotto rice, olive oil, pepper, basil, onion, garlic, tomato, salt, parmesan cheese
This recipe is by Alison Roberts and was in AGT. You can use parsley if you don't have fresh basil.
Serving Size: 1 (406) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 560.8...
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