Warning: Undefined array key "vegetarian" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "main_vegetable_course" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "appetizer_main_side" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "other_vegetable_dishes" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "mexico" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "the_americas" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "central_america" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "poor_quality" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "vegan" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373
central-america: vegetarian main-vegetable-course recipes (page 1) - FoodFerret

Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: central america, el salvador, mexico
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeChili Rice con Queso Recipe by Danice | ifood.tv
mexican cheese,    pink bean,    tomato,    salsa,    rice,    water
Melty cheese, canned chili beans and tomatoes along with a salsa rice mix make this Mexi-casserole a quick and delicious after-work dinner.
1. Heat oven to 425 F. Spray 1 1/2-quart casserole with cook...


picture of recipeBlack Bean Cakes with Salsa
muffin,    chili dried/powder,    black beans,    olive oil,    jalapeno,    salsa,    sour cream
This quick and easy meatless main dish recipe gets its bite when topped with slices of jalapeno pepper and salsa. Black beans combine with corn muffin mix to make the patties.
In colander, drain 1/2 c...

recipes with the same ingredients...
Black Bean Cakes With Salsa Recipe - Food.com


 
 
picture of recipeFiesta Vegetable Stuffed Bell Peppers Recipe - Food.com
red bell pepper,    pepper cheese,    black beans,    olive oil,    coriander,    cayenne pepper,    cumin,    onion,    garlic,    sweetcorn,    cheddar cheese
I created this recipe by just putting together ingredients that I like. A tasty Southwestern appetizer, sidedish, or even main course.
Serving Size: 1 (1718) g   Servings Per Recipe: 1   AMT. PER SERVIN...


picture of recipeTex-Mex Baked Pierogies Recipe - Food.com
pierogies,    hot sauce,    black beans,    coriander leaf,    spring onion,    sweetcorn,    cheese,    sour cream
I am always looking for something to do with frozen pierogies...came upon this recipe, had everything in the house, so tried it. It was delicious and oh, so easy!
Serving Size: 1 (281) g   Servings Per...


picture of recipeMini Mexican Pizzas Recipe
tomato sauce,    biscuit mix,    chili dried/powder,    pepper cheese,    refried beans,    cornstarch,    olive oil,    oregano,    soybean,    onion,    tomato
Little mini-pizzas, easy to make, and delicious!
preheat oven to 400*F   separate the dough into biscuits, then separate each biscuit into four thin pieces along the lines   dip each side into cornmeal ...


picture of recipeRoasted Vegetable Tortilla Bake Recipe - Food.com
sweet onion,    red pepper,    ricotta cheese,    oil,    coriander leaf,    cumin,    zucchini/courgette,    sweetcorn,    salsa,    monterey jack cheese,    tortilla
A layered Mexican lasagna using corn tortillas in place of lasagna noodles. (Hmmmm - does that still make it a lasagna?) Looks intimidating but is very easy and worth the process!
Serving Size: 1 (195...


picture of recipeTex Mex Pie Recipe - Food.com
black beans,    pepper,    green chili,    cumin,    peas,    sweetcorn,    salt,    mozzarella cheese,    tortilla,    beer/lager
This one comes from my hunny! This delicious bean and cheese pie in a tortilla shell is to die for! And the kids just can't get enough.
Serving Size: 1 (511) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeVegetarian Tortilla Pie
tomato sauce,    black beans,    coriander leaf,    sweetcorn,    salsa,    monterey jack cheese,    tortilla,    sour cream
This dish can be assembled in a jiffy, thanks to its no-cook filling of canned black beans and corn, prepared salsa, and preshredded Jack cheese. A wedge of iceberg lettuce on the side with our Spicy ...

recipes with the same ingredients...
Vegetarian Tortilla Pie Recipe - Food.com


picture of recipe7-layer Meatless Tortilla Pie Recipe
picante sauce,    black beans,    coriander leaf,    dried garlic,    pinto bean,    garlic,    tomato,    cheddar cheese,    tortilla
Colorful delightfully spicy dish that is sure to please.
MASH pinto beans. Stir in 3/4 cup picante sauce and garlic.   MIX remaining picante sauce, cilantro, black beans and tomato.   PLACE 1 tortilla o...


picture of recipeChiles Rellenos With Sauce Recipe - Food.com
tomato sauce,    anaheim pepper,    peanut oil,    oil,    oregano,    onion,    eggs,    salt,    cream cheese,    flour
My mom started making this for us when we lived in Southern California. It remains one of my favorites. It's important to use the specified peanut oil in the sauce. The taste adds something specia...


picture of recipeBlack Bean Veggie Wraps Recipe - Food.com
red pepper,    black beans,    olive oil,    cooking spray,    wheat,    onion,    garlic,    zucchini/courgette,    sweetcorn,    seasoning,    mozzarella cheese,    tortilla
Low-fat, healthy and very yummy! I think I found this recipe on a black bean can label, but it's all in my head now...I use half of everything one week, and the other half the next week :)
Serving...


picture of recipeSouthwestern Tofu Scramble Recipe | EatingWell
chili dried/powder,    canola oil,    coriander leaf,    cumin,    spring onion,    zucchini/courgette,    sweetcorn,    salt,    salsa,    tofu,    monterey jack cheese
Cooking crumbled firm tofu in a skillet approximates the fluffy texture of scrambled eggs in this vegetable-studded, vegetarian main dish. Enjoy it for breakfast, lunch or dinner. Serve with steamed c...

recipes with the same ingredients...
Southwestern Tofu Scramble Recipe - Food.com


picture of recipeBean Nachos Recipe - Food.com
green capsicum pepper,    red capsicum pepper,    red bell pepper,    hot sauce,    corn chips,    oil,    onion,    bean,    tomato,    sweetcorn,    cheddar cheese
A nachos recipes from Super Food Ideas magazine- mexican style recipe. Serve with mashed avocado or guacomole
Serving Size: 1 (312) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipePotato Flautas Recipe
olive oil,    corn oil,    pepper,    chili pepper,    potato,    onion,    tomato,    salt,    tortilla
This can be used as a main course or as an appetizer
Boil the potatoes whole, skins on, until soft but not mushy. Rinse under cold water, peel, and mash with the back of a fork. They should be lumpy. ...


picture of recipeGarden Tomato Salsa Recipe by Garrison | ifood.tv
sweet onion,    green bell pepper,    olive oil,    coriander leaf,    jalapeno,    lime,    tomato,    red wine vinegar,    salt
It will keep well for several days in the refrigerator.
1. Place onion, bell pepper, cilantro, and jalapeno peppers into a food processor. Pulse until finely chopped. Add tomatoes, and pulse just a fe...


picture of recipeBasic Black Beans Recipe - Food.com
black beans,    olive oil,    pepper,    oregano,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    salt
Serving Size: 1 (90) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 48.7   Calories from Fat 23 g 49 %   Total Fat 2.7 g 4 %   Saturated Fat 0.4 g 1 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeEasy Vegetarian Mexican Lasagna Recipe - Food.com
textured vegetable protein,    black beans,    cooking spray,    coriander leaf,    green chili,    tomato,    sweetcorn,    spinach,    taco seasoning,    monterey jack cheese,    cheddar cheese,    tortilla,    sour cream
This recipe is a modified version of Robin Miller's chicken mexican lasagna.
Serving Size: 1 (290) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 403   Calories from Fat 192 g...


picture of recipeWw Tortilla Bake Recipe - Food.com
tomato sauce,    chili dried/powder,    olive oil,    parsley,    mustard powder,    jalapeno,    cumin,    onion,    garlic,    tomato,    eggs,    monterey jack cheese,    tortilla,    milk
This WW recipe is from Weight Watchers 365 Day Cookbook (an older WW book when they still had exchanges - but to use the flex plan I think it is about 6 points).
Serving Size: 1 (232) g   Servings Per ...


picture of recipePinto Bean Jambalaya Recipe - Food.com
tomato sauce,    bulgur wheat,    green pepper,    vegetable stock,    oil,    thyme,    cayenne pepper,    pinto bean,    onion,    garlic,    celery,    sweetcorn,    salsa
I can't remember which cookbook I pulled this from...but it is very yummy and filling. I highly recommend a nice spicy salsa!
Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeSuper Vegan Healthy Nachos Recipe - Food.com
red onion,    tomato paste,    green bell pepper,    chili dried/powder,    black beans,    white peppercorn,    dried garlic,    kidney bean,    avocado,    lime,    button mushroom/champignon,    garlic,    tomato,    sweetcorn,    salt,    tortilla
My boyfriend loves all things Mexican flavoured, I think because of all the cheese, sour cream and meat (stop drooling, Steve!) Here's my attempt at making a healthy vegan supper which he will enj...


picture of recipeTvp Tortilla And Taco Filling Recipe
textured vegetable protein,    tomato sauce,    taco sauce,    chili dried/powder,    oil,    pepper,    clover,    dried garlic,    onion,    soy sauce,    salt,    sugar,    water
Soak 1 1/2 cups TVP in 1 1/3 cups boiling water for 10 minutes(turn off fire do not boil the TVP)   Saute onion with TVP in 5 TBS vegetable oil   Season with salt, chili powder, pepper, garlic and soy s...


picture of recipeVegetarian Mexican Casserole - Plus Low Cal and Low Fat! Recipe - Food.com
chili dried/powder,    vegetables,    olive oil,    pepper,    coriander leaf,    jalapeno,    cumin,    pinto bean,    olive,    spring onion,    onion,    garlic,    tomato,    salt,    monterey jack cheese,    tortilla,    lime juice,    sour cream
You'll never miss the meat in this delicious Cooking Light recipe. The entire family gave it a thumbs up!
Serving Size: 1 (257) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipePumpkin And Mushroom Enchiladas With Green Sauce Recipe
calabaza,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    cayenne pepper,    cumin,    coconut milk,    hubbard/buttercup squash,    mushrooms,    spring onion,    onion,    garlic,    tomatillo,    pumpkin,    spinach,    salt,    salsa,    monterey jack cheese,    cheddar cheese,    tortilla
This is a quicker gourmet version,as prepared green salsa is used instead of making from scratch.Pumpkin,mushrooms and cheese wrapped in tortillas with a coconut green sauce.
Heat oven to 350.   Place ...


picture of recipeDeluxe Pinto Beans Recipe - Food.com
tomato paste,    bell pepper,    vegetarian burger,    oregano,    cumin,    bay leaf,    sweet basil,    pinto bean,    onion,    garlic,    salt,    honey,    water
A meal in itself
Serving Size: 1 (301) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 240.4   Calories from Fat 45 g 19 %   Total Fat 5 g 7 %   Saturated Fat 0.1 g 0 %   Cholesterol ...


picture of recipeVegetarian Tamale Pie Recipe - Food.com
adobo,    sweet onion,    chipotle,    chili dried/powder,    vegetable juice,    cornstarch,    bicarbonate of soda,    oil,    coriander,    green chili,    chili pepper,    cumin,    kidney bean,    pinto bean,    garlic,    wholewheat flour,    eggs,    salt,    cheddar cheese,    buttermilk
A great one dish dinner with lots of flavor. Serve with a salad, corn chips and salsa . . . dinner in minutes! I've even used left-over Recipe #253261 as the filling and it turned out great!
Servi...


picture of recipeVegan Mexican Pie Recipe - Food.com
butter,    ranch dressing,    refried beans,    pepper,    coriander,    avocado,    spring onion,    tomato,    sweetcorn,    salt,    tortilla chips,    monterey jack cheese,    cheddar cheese,    tortilla
I found this on a vegan blog and tweaked it a little.
Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 210.8   Calories from Fat 103 g 49 %   Total Fat 11.5 g 1...


picture of recipeChalupas Recipe - Food.com
refried beans,    oil,    tomato,    lettuce,    cheddar cheese,    tortilla
Easy to make and tasty.
Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 753   Calories from Fat 231 g 31 %   Total Fat 25.7 g 39 %   Saturated Fat 14.1 g 70 %   ...


picture of recipeTex Mex Baked Beans In Crock Pot Recipe
tomato sauce,    black beans,    chili pepper,    bean,    barbecue sauce,    salsa,    brown sugar
Tex Mex style beans that give a little kick to the meal
Put all into a crock pot and let it cook on low for 5 hours   chopped onion and seedless pepper can be added if you like!   People Who Like This D...


picture of recipeQuesadilla Recipe - Food.com
pepper cheese,    black beans,    zucchini/courgette,    salsa,    tortilla
Good for lunch, or dinner with a salad.5 WW. points per serving.
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 106.8   Calories from Fat 23 g 22 %   Total Fa...


picture of recipeMexican Flavor Beans Recipe - Food.com
bell pepper,    pinto bean,    onion,    garlic,    tomato,    vegetable fat spread
A simple and flavorful way to cook dry pinto beans. Tastes similar to refried beans with salsa? I am constantly trying to find something to make with dry beans that I like, since my husband loves them...


picture of recipe8-Layer Tostada Recipe - Food.com
chili dried/powder,    pepper cheese,    refried beans,    tomato,    sweetcorn,    tortilla
This recipe comes from Prevention magazine book of slow cooker recipes. It's meatless, but you can add 1/2 pound browned ground turkey for your meat lovers in the family. It's very tasty and f...


picture of recipeSupper Huevos Rancheros Recipe - Food.com
black beans,    eggs,    salsa,    cheddar cheese,    tortilla,    water
The addition of black beans makes this a hearty dish for supper or anytime. This is nicely spiced, but not overly hot.
Serving Size: 1 (388) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeHealthy Mexican Polenta Pie Recipe - Food.com
black beans,    cornstarch,    green chili,    salt,    taco seasoning,    cheddar cheese,    water
this is spectacular. i have made it twice for 2 different groups of people and everyone has loved it. each serving(not including any additional toppings) is less than 100 calories. the polenta can be ...


picture of recipeBlack Bean Nacho Bake Recipe
black beans,    tortilla chips,    cheddar cheese,    pasta,    milk
BLACK BEAN NACHO BAKE
Combine macaroni and beans.   Combine soup and milk then stir into macaroni mixture.   Transfer to a greased square baking dish then cover and bake at 350 for 25 minutes.   Uncover...


picture of recipeSouth of the Border Lasagna Recipe - Food.com
black beans,    salsa,    tortilla chips,    rice,    cheddar cheese,    sour cream
I have not tried this recipe. I got it from Tops courtesy of USA Rice Federation.
Serving Size: 1 (321) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 532.4   Calories from Fat 21...


picture of recipeBean Sprout Quesadilla Recipe - Food.com
butter,    hot sauce,    bean sprouts,    monterey jack cheese,    tortilla
Amazing! I love bean sprouts so I just had to post this recipe. :)
Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 256.8   Calories from Fat 103 g 40 %   Total ...


picture of recipeMexican Courgette Bake Recipe - Food.com
butter,    feta cheese,    garlic,    zucchini/courgette,    sweetcorn,    eggs,    milk
A tasty bake which only needs to be served with a crisp salad and an even crisper glass of white wine to make a delicious meal. Prep time does not include the 1 hour standing time.
Serving Size: 1 (42...


picture of recipeSarah's Secret Recipe Refried Beans Recipe - Food.com
black beans,    oil,    epazote,    cayenne pepper,    onion,    cheddar cheese,    fat
I have been making this recipe for years. It is a very simple recipe and it always meets rave reviews. I prefer it with bacon fat (I'm the sort of person who keeps bacon drippings in a canister in...


picture of recipeTamale Bell Peppers Recipe - Food.com
green pepper,    chili dried/powder,    cornstarch,    oil,    cumin,    pinto bean,    onion,    garlic,    tomato,    sweetcorn,    salt,    cheddar cheese
This is so delicious, tastes just like a tamale and is vegetarian, too. From American Wholefoods Cusine by Nikki and David Goldbeck. I use canned pinto beans, but you certainly can use black beans, to...


picture of recipeCrock Pot Black Bean Stuffed Bell Peppers Recipe - Food.com
green bell pepper,    chili dried/powder,    black beans,    oregano,    cayenne pepper,    cumin,    onion,    salsa,    monterey jack cheese,    sour cream
This is adapted from a recipe at www.crock-pot.com. I guestimated the number of servings.
Serving Size: 1 (323) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 231.5   Calories fro...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01