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china: vegetarian bread recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, bread, flat bread
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: china
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeSteamed Buns Recipe - Food.com
yeast,    oil,    salt,    sugar,    water,    flour
From Dim Sum restaurants to your home :P
Serving Size: 1 (69) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 178.3   Calories from Fat 15 g 9 %   Total Fat 1.7 g 2 %   Saturated Fa...


picture of recipeScallion Cake Recipe - Food.com
oil,    spring onion,    salt,    water,    flour
Serving Size: 1 (369) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 59.7   Calories from Fat 31 g 52 %   Total Fat 3.5 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodium...


 
 
picture of recipeTaiwanese Bread Recipe
butter,    ascorbic acid,    egg yolks,    bread flour,    yeast,    salt,    fat,    sugar,    milk,    water
Rather than a sweet bread, this is a white bread.
Using part of the water from the recipe, combine it with the yeast and 50 grams of the sugar. Set aside.   2. Using the dough hook attachment of your m...


picture of recipeChinese Steamed Bread Recipe - Food.com
yeast,    peanut oil,    oil,    pepper,    salt,    baking powder,    sugar,    milk,    water,    flour
This I had at one of the Best Chinese Restaurants in my city the Ling's Pavilion. And I was floored. Excellent is an understatement. I had been meaning to search and make this but somehow it slipp...


picture of recipeSunshine Cakes Recipe - Food.com
butter,    bread flour,    yeast,    eggs,    salt,    honey,    sugar,    milk,    flour
The filling and name are taken from Chinese Snacks by Huang Su-Huei; the dough is half of recipe #65340, Buttery bread machine rolls. Prep time includes rising time; estimated 10 minutes to shape roll...


picture of recipeBasic Sweet Chinese Dough Recipe - Food.com
butter,    soya flour,    yeast,    eggs,    salt,    vegetable fat spread,    sugar,    water,    flour
You can use this to create traditional chinese bakery buns at home. I got this from Jo's Deli Bakery, with some revisions of my own :)
Serving Size: 1 (26) g   Servings Per Recipe: 15   AMT. PER SER...


picture of recipeChinese Flatbread Recipe - Food.com
sunflower oil,    water,    flour
Easy, only flour water and oil
Serving Size: 1 (72) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 391.1   Calories from Fat 222 g 57 %   Total Fat 24.7 g 38 %   Saturated Fat 3.2 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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