Ch'ing Ts'ai Ma Ku T'ang Mushroom and Cabbage Soup Recipe - Food.com peanut oil,    mushrooms,    bok choy,    salt,    water From Florence Lin's Chinese Cookbook Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 38.2   Calories from Fat 31 g 82 %   Total Fat 3.5 g 5 %   Saturated Fa...

Ramen Noodle Egg Drop Soup Recipe - Food.com green bell pepper,    onion,    celery,    eggs,    noodles,    water If you ever feel like changing up your cup o noodles for something tasty, try this soup!! Serving Size: 1 (380) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 280   Calories from ...

Crispy Rice for Sizzling Rice Soup Recipe - Food.com rice,    water To go with sizzling rice soup recipe... Serving Size: 1 (90) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 112.5   Calories from Fat 1 g 2 %   Total Fat 0.2 g 0 %   Saturated Fat 0...

Mushroom & Bok Choy Soup Recipe | SparkRecipes snap/snow peas,    vegetable stock,    sesame seed oil,    mushrooms,    onion,    spinach,    bok choy,    soy sauce A simple and easy soup, great for a sick day! Simmer the vegetable broth in a large saucepan. Add all the ingredients and simmer on medium-low heat for about 10 minutes, until the vegetable are tender...

Hot And Sour Cabbage Soup Recipe napa cabbage,    shiitake mushroom,    curry paste,    lime peel,    vegetable stock,    ginger root,    shrimp,    lime juice With authentic Asian flavor, this hearty cabbage, ginger and mushroom soup studded with tiny salad shrimp is a perfect light supper. Only 3 pts for each serving for Weight Watchers (168.4 calories, 1....

Hot and Sour Tofu Soup Recipe - Food.com red bell pepper,    chili dried/powder,    snap/snow peas,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    pepper,    water chestnut,    spring onion,    red wine vinegar,    soy sauce,    salt,    firm tofu,    water Vegetarian version of the Chinese favorite. Many thin tofu is bland, but it actually takes on the flavor of whatever it is cooked in. In this case it happens to be soy, vinegar and pepper flakes. Serv...

Vegetable Soup Recipe - Food.com chinese cabbage,    oil,    white peppercorn,    parsley,    dried ginger,    mushrooms,    spring onion,    garlic,    celery,    bean sprouts,    tomato,    soy sauce,    salt,    stock or broth The Chinese name is TZAI TANG. posted for ZWT Asia. A good vegan soup. Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 156.8   Calories from Fat 100 g 64 %   T...

Pureed Cauliflower Soup Recipe butter,    chives,    potato,    cauliflower,    milk A wonderful, thick soothing soup perfect for cold nights. Soak the cauliflower in iced salt water for 30 minutes.   Wash under running cold water and break the head into florets.   Blanch the cauliflowe...

Hui Style Vegetable Soup Recipe - Food.com napa cabbage,    red potato,    hot sauce,    oil,    szechuan pepper,    ginger root,    cumin,    potato,    spinach,    salt,    dried tofu,    water This recipe comes from a restaurant in Labrang, Gansu Province, China which was owned by a family of Hui ancestry. Serving Size: 1 (530) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Red Bean Sweet Soup Recipe - Food.com lotus seeds,    azuki bean,    tangerine,    brown sugar,    water Delicious! My favorite chinese dessert :P Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.7   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated Fa...

Spinach And Tofu Soup Recipe light soy sauce,    vegetable stock,    pepper,    spinach,    salt,    tofu Terrific for those who enjoy the flavor of fresh spinach. Wash spinach and cut into small peices.   Cut the Tofu into 1/4" squares.   Bring stock to a roiling boil, and add tofu and soy. Return to ...

Chinese Noodle Soup Recipe - Food.com chili dried/powder,    vegetable stock,    ginger root,    spring onion,    sweetcorn,    bok choy,    broccoli,    soy sauce,    noodles,    water Great quick meal for thoes cold nights. you could use 2 minute noodles/ramen noodles in this. Add chicken or tofu if you wish also. Serving Size: 1 (227) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Vege Hot and Sour Soup Recipe - Food.com hot sauce,    peanut oil,    ginger root,    button mushroom/champignon,    onion,    garlic,    celery,    green beans,    eggs,    soy sauce,    rice vinegar,    firm tofu I've made variations on this recipe for years, but last night's version came out really well, so I decided I should save it. This is vegetarian and low carb. If you're not trying to be low...

Chinese-Style Shrimp Soup Recipe - Food.com chinese cabbage,    snap/snow peas,    vegetable stock,    seafood stock,    cornstarch,    sesame seed oil,    water chestnut,    carrot,    shallot,    shrimp,    soy sauce,    water Fast, light and full of flavour, great entree or a light lunch. Always a hit with dinner guests. For a chicken version, use chicken stock and 1 sliced cooked chicken breast instead of the prawns. Serv...

Vegetarian Egg Flower Soup Recipe - Food.com egg whites,    vegetable stock,    sesame seed oil,    pepper,    lemongrass,    coriander,    spring onion,    salt,    sugar,    lemon juice A full-flavoured, traditional Chinese soup perfect for starters or even for lunch on a cold day. Serving Size: 1 (33) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 76   Calories ...

Shiitake Bok Choy Soup Recipe - Food.com dried shiitake,    sesame seed oil,    pepper,    dried ginger,    carrot,    onion,    bok choy,    soy sauce,    salt,    sugar From my recipe files. Add some diced tofu at the end if you'd like. Serving Size: 1 (70) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 74.3   Calories from Fat 22 g 30 %   Tot...

Asian Tomato & Rice Soup Recipe - Food.com oil,    tamarind,    lemongrass,    ginger root,    coriander seed,    red chili,    cumin,    garlic,    tomato,    rice A warming soup with a little kick makes a great-value midweek meal. Serving Size: 1 (247) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 129.4   Calories from Fat 10 g 8 %   Total ...

Chinese Crab and Corn Soup Recipe - Food.com egg whites,    light soy sauce,    creamed corn,    seafood stock,    cornstarch,    pepper,    ginger root,    spring onion,    crab,    salt,    rice vinegar,    sherry This is a great easy soup recipe I got from the Best-Ever 30 minute cookbook. Serving Size: 1 (307) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.2   Calories from Fat 16 g 1...

Meat Ball Soup With Chinese Cabbage Recipe - Food.com chinese cabbage,    pasta Soups in Chinese cooking are used very differently.Traditionally in China, since water is never and tea rarely served on the table, soup acts a drink. Serving Size: 1 (127) g   Servings Per Recipe: 3   ...

Vegetarian Wonton Soup Recipe | SparkRecipes won ton,    vegetable stock,    vegetables,    sesame seed oil,    carrot,    onion,    water Easy, delicious and healthy Vegetarian Wonton Soup recipe from SparkRecipes. See our top-rated recipes for Vegetarian Wonton Soup. Makes about 6 servings Cook carrots, and mash. Set aside. Cook Chik...

Veggie Egg Drop Soup Recipe | SparkRecipes egg whites,    mushrooms,    spring onion,    zucchini/courgette,    stock or broth Easy, delicious and healthy Veggie Egg Drop Soup recipe from SparkRecipes. See our top-rated recipes for Veggie Egg Drop Soup. Simmer veggies in broth until tender Add egg white and stir Enjoy!! Makes...

Hong Kong Noodle Soup Recipe bean threads,    oil,    pepper,    carrot,    bamboo shoots,    spring onion,    bean sprouts,    tomato,    cabbage,    soy sauce,    salt,    stock or broth Very comforting and very tasty. Heat oil in a saucepan or wok and briskly fry the carrots, cabbage, bamboo shoots and tomatoes with a little salt for five minutes stirring constantly.   Pour in water ... recipes with the same ingredients... Hong Kong Noodle Soup | Recipes Wiki | Fandom

Hot and Sour Shrimp Soup with Jasmine Rice Recipe | MyRecipes red pepper,    snap/snow peas,    lime peel,    oil,    pepper,    coriander,    spring onion,    garlic,    tomato,    shrimp,    fish sauce,    rice,    lime juice,    water The fresh, sophisticated flavors of this Vietnamese-style soup belie how quick and easy it is to make. The fragrant jasmine rice helps temper the boldly flavored broth. Instructions Checklist   Step 1 ...

Mushroom with Bok Choy Soup Recipe | SparkRecipes dried shiitake,    light soy sauce,    sesame seed oil,    pepper,    bok choy,    water Easy, fast, and tastes great! Makes 5 one cup servings Cut Bok Choy in desired size pieces. Throw in a pot with water, shiitake mushrooms, pepper, and soy sauce. Bring to a boil. Put on simmer for 10-...

Chinese Vegetable Soup - Recipe #9005 - Foodgeeks chinese cabbage,    shiitake mushroom,    ginger root,    mushrooms,    spring onion,    onion,    garlic,    celery,    soy sauce,    noodles,    sherry,    water Try this recipe for Chinese Vegetable Soup on Foodgeeks.com Pour 2 cups hot water over the mushrooms in a bowl; soak for 15 minutes. Meanwhile, put 10 cups water in a large soup pot. Add tamari, sherr...

Hot and Sour Soup with Bok Choy Recipe | SparkRecipes vegetable soup,    peas,    carrot,    bok choy,    water Used knorr Hot and sour soup mix and added extra veggiesalso grilled a portobello mushroom and put in was excellent.. Very filling and Tasty! Mix soup mix with water Put in all chopped veggies boiled ...

Chinese Corn Soup Recipe | SparkRecipes vegetable stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    sweetcorn,    eggs,    soy sauce,    salt,    water A creamy low calorie soup that rivals Chinese take out. In a large sauce pan, combine broth, creamed corn and drained whole kernel corn; bring to a low boil. Combine corn starch and water and slowly a...

Veggie Hot and Sour Soup Recipe | SparkRecipes light soy sauce,    hot sauce,    cornstarch,    pepper,    mushrooms,    bamboo shoots,    onion,    celery,    cauliflower,    cabbage,    broccoli,    white vinegar,    rice vinegar,    water All vegan if you make it with veggie boullion. Very low calorie and satisfying. Feeds a crowd. Or me for several days as a filler when I am hungry. I make it without the cornstarch and you can save a ...

seafood hot and sour soup Recipe | SparkRecipes chili flavored oil,    shiitake mushroom,    bean,    sweetcorn,    oyster,    mussel,    shrimp,    fish,    quail eggs,    soy sauce,    tofu,    stock or broth,    apple cider If you are a fan of hot and sour soup, this is a low calorie version. It is easy to make and great on cold winter nights. You can also substitute most of the ingredients with your seafood preferences....

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