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 Incredibly Easy Lemon Curd, Ecuadorean Style. Recipe - Food.com
butter, egg yolks, cornstarch, lemon, salt, sugar, lemon juice, water
I couldn't believe this recipe until I saw it made, so I wrote it down.
Serving Size: 1 (67) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 120.7 Calories from Fat 26 g 22 ...
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|  Flan De Coco Ecuadoreana Recipe - Food.com
coconut, eggs, sugar, condensed milk, milk, water
There are a couple of good coconut flan recipes here, but none that are as easy or as fool-proof as this one, which I learned in Ecuador. Not only is it easy, but it minimizes use of utensils and so f...
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