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england: vegetarian candy recipes (page 1) - FoodFerret

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dessert: candy
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picture of recipeEnglish Toffee Candy Recipe - Food.com
butter,    walnut,    pecan,    sugar,    chocolate,    water
Everyone loves it!!
Serving Size: 1 (58) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Calories: 318.8   Calories from Fat 224 g 70 %   Total Fat 24.9 g 38 %   Saturated Fat 12.3 g 61 %   Ch...


picture of recipeEnglish Toffee Recipe - Food.com
butter,    pecan,    light corn syrup,    sugar,    chocolate,    water
This is the perfect holiday treat. My family has been making it for years.
Serving Size: 1 (1439) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8062   Calories from Fat 6253 g 7...


 
 
picture of recipeEnglish Toffee Recipe - Food.com
butter,    walnut,    sugar,    chocolate
This is a very easy recipe that I have been making since I was very young.
Serving Size: 1 (13) g   Servings Per Recipe: 64   AMT. PER SERVING % DAILY VALUE   Calories: 78.4   Calories from Fat 56 g 73 %...


picture of recipeLow Fat Chocolate Truffles Recipe - Food.com
honey,    cocoa powder,    dark chocolate,    tia maria
From a UK TV show I saw tonight (Cook Yourself Thin) these sound divine and are apparently 53kcals each and really quite low fat (all things considered). They were made with champagne on the TV show a...


picture of recipeEnglish Toffee Recipe
butter,    almond,    light corn syrup,    sugar,    chocolate,    water
The best best best ever English Toffee recipe. Once again, my holiday gift to my foodie buddies.
Butter two cookie sheets, or spray with non-stick spray.   In a heavy saucepan, combine sugar, butter, w...


picture of recipeEnglish Toffee Recipe - Food.com
butter,    nuts,    vanilla,    sugar,    chocolate,    water
English Toffee from the cookie Bake from Amy Draper
Serving Size: 1 (1292) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 195.7   Calories from Fat 135 g 69 %   Total Fat 15 g 23 %...


picture of recipeMarzipan Recipe - Food.com
egg whites,    almond,    sugar,    almond essence,    water
Serving Size: 1 (618) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1258.3   Calories from Fat 318 g 25 %   Total Fat 35.4 g 54 %   Saturated Fat 2.7 g 13 %   Cholesterol 0 mg 0 %   ...


picture of recipeMarie Burwell Hunt's English Brittle Recipe - Food.com
butter,    almond,    sugar,    chocolate
Marie B. Hunt was a rather famous portrait artist and as many artistic persons also had an interest in food. Here is one example of the latter interest. This is an Oxford, NC recipe. The English name ...


picture of recipeEnglish Toffee Recipe - Food.com
butter,    almond,    sugar,    chocolate,    water
Serving Size: 1 (65) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 339.9   Calories from Fat 220 g 65 %   Total Fat 24.6 g 37 %   Saturated Fat 12.6 g 62 %   Cholesterol 40.7 mg 13...


picture of recipeEnglish Fudge Recipe - Food.com
vanilla,    salt,    milk chocolate,    condensed milk
I used to make this all the time with my mom when I was little.
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 226.2   Calories from Fat 67 g 30 %   Total Fat...


picture of recipeChristmas Toffee Recipe - Food.com
butter,    almond,    brown sugar,    milk chocolate
Simple, and tasty. Perfect for gift-giving!
Serving Size: 1 (1081) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4242.3   Calories from Fat 2648 g 62 %   Total Fat 294.3 g 452 %   ...


picture of recipeChocolate Truffles Recipe - Food.com
cake,    almond,    sugar,    cocoa powder,    dark chocolate,    milk chocolate,    condensed milk
These are really easy but your guests will feel very special if you serve these after dinner. You can add other flavors to the truffles - try chopped walnuts, dried apricots or raisins and a splash of...


picture of recipeDevonshire Clotted Cream Fudge Recipe - Food.com
golden syrup,    vanilla extract,    sugar,    clotted cream
If clotted cream is not available in your area, you can easily make your own. There are lots of recipes for clotted cream here on Recipezaar!
Serving Size: 1 (10) g   Servings Per Recipe: 36   AMT. PER ...


picture of recipeEnglish Toffee Recipe - Food.com
butter,    pecan,    vanilla extract,    salt,    sugar,    chocolate,    water
This is adapted from the FoodNetwork Paula Deen Show.
Serving Size: 1 (657) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 85.1   Calories from Fat 56 g 67 %   Total Fat 6.3 g 9 % ...


picture of recipePeppermint Creams Recipe - Food.com
icing sugar,    vegetable fat spread,    green food coloring,    milk,    peppermint flavoring
Small balls of peppermint candy. Traditional in england for christmas
Serving Size: 1 (545) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 109.7   Calories from Fat 21 g 19 %   Tot...


picture of recipeDark English Toffee Recipe - Food.com
butter,    golden syrup,    turbinado sugar,    molasses,    water
This is sweets for the sweet!! Another great recipe from our regional magazine Saltscapes. We have gotten many great recipes from here. Demerara sugar can also be used for this recipe.
Serving Size: 1...


picture of recipeSuper Fudge - Aka Rocky Road ! Starring Marshmallow ! Recipe - Food.com
evaporated milk,    peanut,    vanilla,    salt,    sugar,    marshmallow,    chocolate
This is how to make fudge, but with one difference, it includes the ingredients of the famous Rock Road ice cream. (It goes really well with ice cream if that is how you choose to eat it).
Serving Siz...


picture of recipeOrange Truffles from the Farmhouse Recipe - Food.com
butter,    orange flavoring,    vanilla,    fat,    chocolate,    whipped cream
Altho' a bit putzy to make, they are definitely worth the effort! The burst of citrus is a surprise; change the extract and have a whole 'nuther flavor. Credit goes to Reiman's *Best of Co...


picture of recipeEnglish Treacle Toffee Recipe - Food.com
butter,    blackstrap molasses,    white vinegar,    brown sugar,    water
This is a deliciously dark toffee that is a hard candy when you first put it in your mouth, but softens until it is wonderfully chewy. I adapted this from a recipe that I found at http://thefoody.com ...


picture of recipePrince Regent Rum Truffles Recipe - Food.com
heavy cream,    cocoa powder,    dark chocolate,    dark rum,    lime juice
Recipe from the mystery Sweet Revenge by Andrea Penrose. The book is a mouthwatering combination of suspense and chocolate.
Serving Size: 1 (438) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VA...


picture of recipeEnglish Toffee Crescents Recipe - Food.com
butter,    toffee,    vanilla,    fat,    sugar,    chocolate,    flour
A nice addition to Christmas cookie trays. Tasty butter cookies dipped in chocolate and toffee. From Land o Lakes holiday cookies recipe collection.
Serving Size: 1 (17) g   Servings Per Recipe: 36   AM...


picture of recipeChristmas Rocky Road - Nigella Lawson Recipe - Food.com
butter,    amaretti cookie/biscuit,    icing sugar,    golden syrup,    glazed cherry,    brazil nut,    sugar,    marshmallow,    dark chocolate,    milk chocolate
Entered for ZWT, from Nigella Lawson's Feast and Nigella's Christmas Kitchen. Is there ever a bad time for chocolate?
Serving Size: 1 (43) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY ...


picture of recipeEnglish Toffee - Recipe #939 - Foodgeeks
butter,    candy/chocolate bar,    nuts,    brown sugar
Try this recipe for English Toffee on Foodgeeks.com
Combine sugar and butter and cook until a hard ball is formed when syrup is dropped in cold water Place finely chopped nuts in bottom of a greased p...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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