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italy: vegetarian wrap recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, wrap
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
the americas
asia
europe: west europe, italy

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeItalian Wrap Recipe - Food.com
oregano,    dried garlic,    basil,    cheese,    tortilla
A tasty appetizer or side to an Italian meal. Littlebjorn developed this recipe.
Serving Size: 1 (35) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 110.5   Calories from Fat 24 g...


picture of recipeSun-Dried Tomato Pesto Quesadillas Recipe | MyRecipes
goat's cheese,    ricotta cheese,    olive oil,    oil,    almond,    parsley,    basil,    spring onion,    garlic,    sun dried tomatoes,    parmesan cheese,    mozzarella cheese,    tortilla,    water
Give average chicken quesadillas a new spin with sun-dried tomato halves and pesto. Ricotta and goat cheese make this Mexican dish extra creamy and flavorful. Serve these super quick quesadillas with ...


 
 



The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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