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japan: vegetarian sandwich recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, sandwich
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: japan
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeSushi Sandwich Recipe - Food.com
rice cake,    wasabi,    sesame seed,    ginger root,    avocado,    tuna,    salmon,    soy sauce,    rice vinegar,    cream cheese,    lemon juice
Serving Size: 1 (275) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 546.5   Calories from Fat 352 g 65 %   Total Fat 39.2 g 60 %   Saturated Fat 14 g 69 %   Cholesterol 101.6 mg 33 ...

recipes with the same ingredients...
Sushi Sandwich | Recipes Wiki | Fandom


 
 
picture of recipeSalmon Sandwiches With Japanese Flavors Recipe - Food.com
wasabi,    ginger root,    radish,    spring onion,    celery,    salmon,    soy sauce,    mayonnaise,    bread,    sugar,    lemon juice
Most canned salmon is wild, making it a sustainable and convenient choice. The Japanese flavors in the spread are the perfect foil for meaty salmon. I like finding recipes that use canned salmon. I ma...

recipes with the same ingredients...
Salmon Sandwiches with Japanese Flavors Recipe | EatingWell


picture of recipeWasabi-Infused Mahi-Mahi Sandwiches With Napa Slaw Recipe - Food.com
napa cabbage,    red cabbage,    ciabatta,    sesame seed oil,    wasabi,    ginger root,    carrot,    shallot,    spring onion,    garlic,    mahi mahi,    tahini,    soy sauce,    rice vinegar,    mayonnaise,    honey,    brown sugar
Originally found in Coastal Living... adapted to fit our tastes.
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 379.5   Calories from Fat 168 g 44 %   Total ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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