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mexico: vegetarian cookie-and-biscuit recipes (page 1) - FoodFerret

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picture of recipeMexican Sugar Cookies Recipe - Food.com
cinnamon,    anise,    eggs,    salt,    cream of tartar,    baking powder,    fat,    sugar,    orange juice,    flour
Crumbly, spicy cookie goodness--interesting flavor--definitely worth trying!
Serving Size: 1 (51) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 377.4   Calories from Fat 198 g 5...


picture of recipePound Cookies Recipe - Food.com
vanilla,    cinnamon,    eggs,    fat,    sugar,    flour
This recipe came from my great-grandmother. It's very similar to reposteria cookies that you can get in Mexican bakeries in San Antonio, Texas. We make them year round but they are especially nice...

recipes with the same ingredients...
Pound Cookies | Recipes Wiki | Fandom


 
 
picture of recipeMexican Cookies Recipe - Food.com
butter,    pecan,    almond,    vanilla extract,    anise,    sugar,    flour
These nutty butter cookies marry almonds, pecans, vanilla and anise seeds for a blissfully sweet union. Fabulous as kids’ party treats.
Serving Size: 1 (825) g   Servings Per Recipe: 1   AMT. PER ...


picture of recipeMexican Wedding Cakes Recipe | Martha Stewart
butter,    pecan,    cinnamon,    salt,    sugar,    flour
These crumbly, sandy, nut-rich cookies are nearly always rolled twice in confectioners' sugar after baking, which is why there's so little sugar in the dough.
Instructions Checklist   Step 1   I...

recipes with the same ingredients...
Mexican Wedding Cakes Recipe


picture of recipeMexican Wedding Cakes Recipe - Food.com
butter,    vanilla extract,    salt,    sugar,    flour
Called a cake but they are cookies. This recipe does not call for nuts like the others here at Zaar. Posted for Zaar World Tour 2006
Serving Size: 1 (543) g   Servings Per Recipe: 1   AMT. PER SERVING %...


picture of recipeChristy's Mexican Wedding Cookies Recipe - Food.com
butter,    pecan,    vanilla,    sugar,    flour
I chose these cookies for a cookie exchange I was in this past Christmas.
Serving Size: 1 (23) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 125.1   Calories from Fat 76 g 61 %...


picture of recipeMexican Wedding Cakes Recipe - Food.com
butter,    nuts,    vanilla,    salt,    sugar,    flour
I've made this recipe for many, many years
Serving Size: 1 (608) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 64.6   Calories from Fat 38 g 59 %   Total Fat 4.3 g 6 %   Satura...


picture of recipePan De Polvo Recipe - Food.com
butter,    pecan,    vanilla extract,    salt,    sugar,    almond essence,    flour
These are also know as Mexican Shortbread Cookies or Mexican Wedding Cookies. To make these a little more bite sized, just halve the amount of dough you make each cookie with. They will bake the same....


picture of recipeMexican Wedding Cookies Recipe - Food.com
butter,    nuts,    vanilla,    sugar,    flour
Traditional cookie.
Serving Size: 1 (20) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 106.4   Calories from Fat 64 g 60 %   Total Fat 7.1 g 10 %   Saturated Fat 3.5 g 17 %   Chole...


picture of recipeMexican Wedding Cookies
butter,    pecan,    vanilla extract,    salt,    sugar,    flour
In blogger Camille Styles' home, these cookies were a Christmas Eve staple.
Preheat the oven to 350 F and line 2 baking sheets with parchment paper.   In the bowl of a standing mixer on medium-high...

recipes with the same ingredients...
Mexican Wedding Cookies Recipe


picture of recipeBisquick Wedding Cake Cookies Recipe
baking mix,    walnut,    vegetable fat spread,    sugar,    almond essence,    water
These tasty little goodies remind me of Mexican Wedding Cakes, easier to make!
Mix sugar and margarine then add Bisquick. Add nuts, almond extract and   water. If not moist enough, add a little more wa...


picture of recipeChewy Flour Tortillas Recipe - Food.com
oil,    salt,    baking powder,    milk,    flour
This is a good recipes if you like thick chewy tortillas. They where a little thick for tacos or fajitas for my family but we did use them another time for a thin pita bread for gyros and they worked ...


picture of recipeMargarita Ole Bars Recipe - Food.com
butter,    lime peel,    eggs,    baking powder,    sugar,    margarita mix,    flour
I got this recipe from Pillsbury.. If your looking for a dessert for Taco night you should consider this
Serving Size: 1 (29) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 118....


picture of recipeMexican Wedding Cakes Recipe - Food.com
butter,    walnut,    pecan,    vanilla extract,    salt,    sugar,    flour
Traditional Mexican cookies
Serving Size: 1 (18) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 83.4   Calories from Fat 57 g 69 %   Total Fat 6.4 g 9 %   Saturated Fat 3.4 g 16 % ...


picture of recipeChocolate Chip Mexican Wedding Cakes Recipe - Food.com
butter,    nuts,    vanilla extract,    cinnamon,    sugar,    chocolate,    flour
These cookies are known for their delicate texture and flavor and can be found on VeryBestBaking.com's website drizzled with chocolate for extra pizzazz. They are also included in the Zaar World T...


picture of recipeMexican Wedding Cakes Recipe - Food.com
butter,    pecan,    vanilla,    vegetable fat spread,    sugar,    flour
I got this recipe from the United Way, JC Penny Cookbook 1996. They are always a big hit at Christmas time. Baking time is per sheet - so multiply that by how many cookie sheets you need to use.
Servi...


picture of recipeMexican Chocolate Snowball Cookies Recipe - Food.com
butter,    chili dried/powder,    almond,    vanilla,    cinnamon,    salt,    sugar,    cocoa powder,    dark chocolate,    flour
A new twist on an old favorite with almonds, dark chocolate, cinnamon, and ancho chile pepper. Recipe is from my blog snappygourmet.com
Serving Size: 1 (858) g   Servings Per Recipe: 1   AMT. PER SERVIN...


picture of recipeJose Cuervo Christmas Cookies Recipe
dried fruit,    bicarbonate of soda,    nuts,    eggs,    salt,    brown sugar,    sugar,    tequila,    water
A joke, of course!
1.Sample the tequila to check quality.   2.Take a large bowl; check the tequila again to be sure it is of the highest quality.   3.Pour one level cup tequila and drink.   4.Turn on the...


picture of recipeCUERNITOS (MEXICAN WEDDING COOKIES) Recipe | SparkRecipes
butter,    pecan,    almond,    vanilla extract,    salt,    sugar,    almond essence,    flour
These cookies will melt in your mouth!
Preheat oven to 325 In large bowl, beat 1/2 cup powdered sugar, butter, and extracts until light and fluffy. Stir in flour, salt, and almonds or pecans (if desir...


picture of recipeMexican Chocolate Drop Cookies: Cooking Light Recipe - Food.com
butter,    bittersweet chocolate,    cooking spray,    vanilla extract,    red peppercorn,    pepper,    cinnamon,    eggs,    salt,    baking powder,    sugar,    flour
From Cooking Light. Great little cookies! The outside gets crispy, the inside is warm and gooey. A really unique flavor that warms you right up! Personally, I'd cut the salt in the recipe a tad, b...


picture of recipeChango Bars :monkey Man Recipe - Food.com
butter,    nuts,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    chocolate,    flour
A south of the border twist on an old favorite!
Serving Size: 1 (119) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 515.9   Calories from Fat 241 g 47 %   Total Fat 26.8 g 41 %   ...


picture of recipeMexican Crinkles Recipe - Food.com
bicarbonate of soda,    cinnamon,    eggs,    salt,    fat,    light corn syrup,    sugar,    chocolate,    flour
I'm always on the lookout for a good cookie. These are better than good - they're great! They are crispy outside, chewy inside, chocolatey and with just a hint of cinnamon. They also have that...


picture of recipeChurros Recipe - Food.com
butter,    vanilla extract,    cinnamon,    eggs,    salt,    brown sugar,    sugar,    water,    flour
Cinnamon sugar fried mexican doughnut! Think taco bells but REAL! Yumm
Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 362.6   Calories from Fat 163 g 45 %   T...


picture of recipeCinnamon Cookies Polvorones De Canele Recipe
butter,    vanilla,    cinnamon,    salt,    sugar,    flour
A Mexican style cookie rolled in cinnamon sugar. Allrecipes
Preheat oven to 350 degrees. Grease cookie sheets.   In medium bowl,cream together 1/2 c confectioners sugar and butter till smooth. Stir in ...


picture of recipePolvoronesmexican Wedding Cookies Recipe
butter,    pecan,    vanilla,    salt,    vegetable fat spread,    sugar,    flour
THIS IS A GREAT AND EASY MEXICAN COOKIE,WE LOVE THESE
CREAM BUTTER,THE 1/2 CUP POWDERED SUGAR,AND VANILLA.COMBINE FLOUR,PECANS,SALT.STIR INTO BUTTER MIXTURE.SHAPE DOUGH IN 1 INCH BALLS.PLACE ON UN GRE...

recipes with the same ingredients...
Wedding Tea Cakes Recipe - Food.com


picture of recipeMexican Crumble Cookies Recipe
pecan,    cinnamon,    anise,    fat,    sugar,    flour
Anyone who lives in South Texas is familiar with this popular Mexican cookie that can be bought at any Mexican Bakery. It is crumbly, and it has a "melt in your mouth" cinnamon flavor. These...


picture of recipePecan Mexican Wedding Cookies Recipe - Food.com
butter,    pecan,    vanilla,    cinnamon,    sugar,    flour
I've been making these cookies forever. Somewhere along the way I've discovered toasting the pecans brings out their flavor. Great Holiday cookie!
Serving Size: 1 (716) g   Servings Per Recipe:...


picture of recipeCoconut-Macadamia Cookies Recipe - Food.com
butter,    bicarbonate of soda,    pecan,    macadamia nut,    almond,    vanilla,    coconut,    eggs,    vegetable fat spread,    sugar,    sour cream,    flour
Although pecans or almonds are delicious additions to these cookies, there really is no substitute for the mild, buttery taste of macadamias. They usually cost a little more, but we think they...


picture of recipePink Mexican Sugar Cookies :) Delicioso Recipe
eggs,    salt,    baking powder,    fat,    sugar,    flour
This traditional Mexican treat can be found in any Hispanic bakery- if you live in a border state- anywhere really. They were my favorite as a child- I've been looking for a good recipe for years ...


picture of recipeMexican Ojarascas Cookies Recipe - Food.com
cornstarch,    cinnamon,    salt,    baking powder,    fat,    sugar,    water,    flour
From the Latin American News and
Serving Size: 1 (3310) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 19380.6   Calories from Fat 17673 g 91 %   Total Fat 1963.7 g 3021 %   Saturat...


picture of recipeObleas - Butter Cookies With Dulce De Leche Recipe - Food.com
butter,    vanilla extract,    salt,    sugar,    dulce de leche liqueur,    flour
These cookies have a gooey layer of dulce de leche. The dough can be tricky to handle if it gets warm, so it should be popped in and out of the refrigerator as you work. From Baja: Cooking on the Edge...


picture of recipeMexican Christmas-Wedding Cookies Recipe - Food.com
butter,    dried cranberry,    pistachio,    vanilla,    salt,    sugar,    flour
These addictive little cookies are a Christmas version of the popular Mexican wedding cookies.
Serving Size: 1 (1512) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 145.4   Calori...


picture of recipeMexican Spice Cookies Recipe - Food.com
butter,    vanilla extract,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    brown sugar,    flour
These cookies will top off your breakfast of Huevos Rancheros. The flavors of the spices come through magnificently!
Serving Size: 1 (227) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipePolvorones De Canele (cinnamon Cookies) Recipe
butter,    vanilla extract,    cinnamon,    salt,    sugar,    flour
These are similar to Russian Tea Cakes or Wedding Cookies but with no nuts.
In a medium bowl, cream together 1/2 cup confectioners sugar and butter until smooth,   Stir in vanilla extract and mix well,...


picture of recipeMexican Tea Cakes Recipe - Food.com
butter,    egg yolks,    almond,    vegetable fat spread,    sugar,    flour
I found this recipe several years ago on the net when I was looking for a dessert for a Cinco de Mayo celebration.
Serving Size: 1 (1332) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeMexican Wedding Cakes Recipe - Food.com
butter,    almond,    vanilla extract,    cinnamon,    sugar,    flour
Rich, delicate, pretty cookie for Holiday or party trays. Melts in your mouth. Easy to make, just a little labor intensive. The less you handle this dough, the more delicate the finished cookie.
Servi...


picture of recipeBasic Country Butter Cookies Recipe
butter,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    flour
Basic Country Butter Cookies recipe. Ready In: 1 hr 25 min Makes 2 1/2 to 5 dozen servings, 451 calories per serving Ingredients: butter, brown sugar, vanilla extract, eggs, flour, baking powder, salt...


picture of recipeCoconut Joys Recipe | MyRecipes
butter,    coconut,    vegetable fat spread,    sugar,    chocolate
Learn how to make Coconut Joys. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a saucepan over low heat; remove from heat....


picture of recipeTraditional Mexican Anise Cookies Recipe - Food.com
butter,    vanilla extract,    cinnamon,    anise,    eggs,    salt,    baking powder,    fat,    sugar,    sherry,    flour
Delicate anise flavor, great with expressos. This recipe was given to me by a co-worker. On the 3rd Friday of the month we'd have a cookie exchange at the office. Prep times includes chill time
Se...


picture of recipeNeiman Marcus' Orange Marmalade Cookies Recipe - Food.com
butter,    icing sugar,    lemon peel,    orange peel,    bicarbonate of soda,    eggs,    orange marmalade,    salt,    sugar,    orange juice,    lemon juice,    flour
Helen Corbitt, Neimans first chef, developed this recipe back in the 50's; and it's still as good as ever. The secret is to ice the cookies when they have completely cooled; you can spread a t...





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