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vegetarianX
cuisine: middle eastX

picture of recipeJeweled Couscous Recipe - Food.com
vegetable stock,    olive oil,    almond,    pepper,    parsley,    lemon,    sultana,    raisin,    apricot,    salt,    cous cous
Very fruity, very easy.
Serving Size: 1 (166) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 627.1   Calories from Fat 196 g 31 %   Total Fat 21.8 g 33 %   Saturated Fat 2.6 g 12 % ...


picture of recipeYakhnit Batata Recipe - Food.com
lemon peel,    olive oil,    coriander leaf,    cayenne pepper,    cumin,    potato,    onion,    garlic,    sweet pepper,    salt,    water
Hot Potato Stew from the Arab Emirates.
Serving Size: 1 (462) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 284.9   Calories from Fat 50 g 18 %   Total Fat 5.6 g 8 %   Saturated Fa...


 
 
picture of recipeMiddle Eastern Tahini and Yogurt Appetizer Recipe - Food.com
olive oil,    pepper,    coriander leaf,    cayenne pepper,    garlic,    tomato,    white vinegar,    tahini,    salt,    yogurt (plain)
In the Middle East, it has long been believed that, when combined with vegetables, tahini dishes become the ultimate of human edibles.Found in the Toronto Star web site
Serving Size: 1 (95) g   Serving...


picture of recipeCumin Potatoes and Tomatoes Recipe - Food.com
olive oil,    pepper,    cinnamon,    cumin,    potato,    onion,    tomato,    salt,    water
This well-flavored dish nicely accompanies roasted fowl or meats. I would describe the flavor as mildly Middle-Eastern. NOTE: 600 g potatoes equals about 8 medium potatoes, and it is best if you can u...


picture of recipeQuinoa Tabbouleh Recipe | MyRecipes
feta cheese,    quinoa,    olive oil,    pepper,    parsley,    garlic,    tomato,    cucumber,    salt,    lemon juice
Quinoa works just as well as the traditional bulgur, and it takes less time to cook. We prefer curly parsley here, but flat-leaf parsley or a mix of other herbs would also be delicious.
Instructions C...


picture of recipeBaba Ganoush Recipe | SparkRecipes
mixed spice,    olive oil,    pepper,    coriander,    cumin,    shallot,    onion,    garlic,    aubergine/eggplant,    salt
No tahini, serve w/ chopped fresh veggies and pita bread
Preheat oven to 400 degees (200 C). Place foil over baking sheet. Peel and cube eggplant. Peel garlic cloves. Lay eggplant and garlic on baking...


picture of recipePersian Eggs Poached in Tomato Sauce Recipe - Food.com
butter oil,    olive oil,    pepper,    chives,    onion,    garlic,    tomato,    eggs,    salt
I am fortunate to work at a place where the manager of the cafeteria is a Moroccan native. Our mutual love of food has resulted in endless exchange of recipes, spices and samplings. (Indeed, some of t...


picture of recipeTabouli Recipe - Food.com
bulgur wheat,    olive oil,    sunflower seeds,    parsley,    carrot,    onion,    garlic,    tomato,    sweet pepper,    cucumber,    lemon juice,    water
I got this from a friend. I had never tasted Tabouli before and I loved it. It calls for mint, but because I don't like mint in things like this, I omitted it and loved it. You can put mint in if ...


picture of recipeTurkish Style Baked Okra Recipe
red bell pepper,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    onion,    okra,    tomato,    white vinegar,    water
This is a tried and true recipe I obtained from a great Turkish website: http://almostturkish.blogspot.com. There are several recipes from that website that I have tried. I was asked to cater a Turkis...


picture of recipeQuinoa Tabbouleh Recipe | SparkRecipes
quinoa,    olive oil,    parsley,    carrot,    spring onion,    tomato,    cucumber,    salt,    lemon juice,    water
Really nice for summer meal or side dish.
In a saucepan bring water to boil. Add Quinoa and a pinch of salt. Reduce heat to low, cover and simmer for 15 minutes, until water is absorbed. Cool to room ...

recipes with the same ingredients...
Quinoa Tabbouleh Recipe - Food.com
Quinoa Tabbouleh Recipe | SparkRecipes


picture of recipeTia Gwen's Tabbouleh Recipe - Food.com
bulgur wheat,    olive oil,    parsley,    mint,    lemon,    spring onion,    tomato,    salt,    water
My aunt brought this salad to a family gathering over Independence Day weekend, and I fell in love with it! She gave me the recipe, and here it is for your enjoyment :-) I added some cucumber and feta...


picture of recipeShredded Beets With Thick Yogurt Recipe - Food.com
pepper,    mint,    beetroot,    garlic,    salt,    sugar,    lemon juice,    yogurt (plain)
Although the vibrant pink color of this Middle Eastern dip is startling, the flavor is superb. There are many versions. Sometimes the beets are puréed and blended into the yogurt; other times, th...

recipes with the same ingredients...
Shredded Beets with Thick Yogurt | Recipes Wiki | Fandom


picture of recipeArabic Almond Pancakes Recipe
yeast,    corn oil,    almond,    cardamom,    eggs,    baking powder,    sugar,    milk,    water,    flour
Put the flour in a bowl, add the milk, eggs, baking powder, yeast and water; mix together to form a batter; set aside to rise.   Grease a frying pan with a little oil, pour into the pan half a ladle of...


picture of recipeGormeh Sabzi Inspired Lamb Recipe - Food.com
dried lime,    olive oil,    oil,    pepper,    potato,    onion,    garlic,    kale,    salt
This dish exists because I couldn't find out what the greens in Gormeh Sabzi (a Persian Stew) are. Thanks to the internet I do know now, but meanwhile I turned it into a dish that I actually prefe...


picture of recipeBulghur Pilav Recipe - Food.com
bulgur wheat,    olive oil,    rosemary,    pepper,    marjoram,    bay leaf,    basil,    onion,    salt,    water
Bulghur is rich in B vitamins and iron. Serve this with Imam Bayildi. This recipe is posted for Zaar World Tour 2005. I've not tried it yet. I found it in a Moosewood cookbook.
Serving Size: 1 (20...


picture of recipeCoucou - Persian Herb Omelette Recipe - Food.com
butter,    olive oil,    turmeric,    pepper,    parsley,    dill,    coriander,    chives,    spring onion,    eggs,    salt
This is quite delicious and very aromatic. Suitable for a side dish or even breakfast.
Serving Size: 1 (119) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from F...


picture of recipeSmoked Spicy Snapper Recipe - Food.com
red snapper,    tomato paste,    olive oil,    pepper,    coriander,    chili pepper,    cumin,    olive,    onion,    garlic,    tomato
For the wildcard mixing pot challenge in fish and seafood. For unrulies under the influence. Were spicy over there. This is reminiscent of a middle eastern dish called smaka harra. You can bake it or ...


picture of recipeCoach Nicole's Yummy Hummus Recipe | SparkRecipes
olive oil,    sesame seed,    cumin,    chickpea,    lemon,    garlic,    tahini,    salt,    water
Use as a dip for veggies or a spread on pita and sandwiches.
Place all ingredients into a food processor (or blender) and process until very smooth. Refrigerate in an air-tight container for 7-10 day...


picture of recipeEdamame Hummus With Pita Crisps Recipe - Food.com
pitta bread,    olive oil,    parsley,    paprika,    coriander,    cumin,    edamame,    garlic,    tahini,    salt,    lemon juice,    water
From Cooking Light. Made for the super bowl party and it was a big hit with those that like edamame. It's green when it's done, and a bit thick. Next time, I will thin it a bit more with a bit...


picture of recipeTabbouleh with Beans and Feta Recipe | MyRecipes
bulgur wheat,    feta cheese,    pitta bread,    pesto,    wheat,    pepper,    parsley,    chickpea,    spring onion,    tomato,    lemon juice,    water
Learn how to make Tabbouleh with Beans and Feta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine the bulgur and boiling water in a...


picture of recipeOkra With Tomatoes Recipe - Food.com
olive oil,    pepper,    coriander seed,    onion,    garlic,    okra,    tomato,    salt,    lemon juice
This Kuwaiti recipe is from Madhur Jaffrey's World of the East Vegetarian Cooking. It is also good without the tomatoes (and some proportions adjusted).
Serving Size: 1 (211) g   Servings Per Recip...


picture of recipeEasy Falafels Recipe - Food.com
olive oil,    oil,    pepper,    parsley,    cumin,    dried garlic,    chickpea,    eggs,    salt,    bread crumbs,    lemon juice
Falafels are traditionally served in pita bread with chopped lettuce, tomato, and onion, and with tahini, a sesame sauce that can easily be found in your supermarket. But, this Middle Eastern treat is...


picture of recipeLittle hummus and herb salad tarts - Recipes - delicious.com.au
butter,    salad,    olive oil,    paprika,    eggs,    hummus,    lemon juice,    flour
These earthy hummus tarts are something a bit different for a starter or as part of a casual lunch with friends.
1.   Sift flour into a bowl, add a pinch of salt and the paprika. Rub in butter with you...


picture of recipeTabouleh Recipe - Food.com
bulgur wheat,    olive oil,    white peppercorn,    parsley,    onion,    tomato,    salt,    lemon juice
We like to serve this alongside hummus, falafel and pita bread for a light, healthy lunch
Serving Size: 1 (209) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 160.2   Calories fro...


picture of recipeShakshouka on a Dollar Recipe - Food.com
tomato sauce,    black beans,    jalapeno,    basil,    spring onion,    garlic,    tomato,    eggs,    white vinegar
Don't be turned off by this breakfast item, it's good for you with plenty of vegetables and protein! This is also a healthier way of enjoying your eggs sunny side up too! For the garlic clove ...


picture of recipeIranian Haroset Recipe - Food.com
hazelnut,    almond,    cloves,    cinnamon,    cardamom,    dried ginger,    banana,    date,    raisin,    apple,    red wine
This is from Cooking Light. Seder means order in Hebrew, and the seder meal has several components symbolic of the story retold each year. The meal always includes haroset, a condiment made of fruit, ...


picture of recipeRoasted Eggplant Dip from Bahrain(Uukkous Al-Badinjan) Recipe - Food.com
olive oil,    parsley,    paprika,    cayenne pepper,    garlic,    aubergine/eggplant,    salt,    lemon juice
Bahrain, officially the Kingdom of Bahrain, is a small island country situated near the western shores of the Persian Gulf. It is an archipelago of 33 islands, with Saudi Arabia to the west and Iran t...


picture of recipeCauliflower With Fresh Cilantro Recipe - Food.com
red pepper,    olive oil,    pepper,    coriander leaf,    chili pepper,    lemon,    spring onion,    garlic,    cauliflower,    salt
From the cookbook Arabian Delights. This is a Saudi Arabian
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 125 g 75 %   Total Fat 14...


picture of recipeEggplant Dip Baba Ghanouj Recipe
olive oil,    pomegranate seed,    parsley,    lemon,    garlic,    aubergine/eggplant,    tahini,    salt
This spread pleases the palates of East and West alike with its slightly smokey taste and rich creamy texture. It is considered best when heavily laden with the freshest garlic, and is excellent as a ...


picture of recipeLittle Turbans Recipe - Food.com
butter,    vanilla,    sesame seed,    cloves,    cinnamon,    dried ginger,    raisin,    wholewheat flour,    tahini,    baking powder,    sugar
Spiced tahini cookies that look adorable and taste divine.
Serving Size: 1 (35) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 163.8   Calories from Fat 80 g 49 %   Total Fat 8.9 ...


picture of recipeViki's Hummus Burger Recipe Recipe - Food.com
quinoa,    vegetable stock,    sesame seed,    pepper,    parsley,    mint,    chickpea,    lemon,    spring onion,    garlic,    salt
I love hummus. I decided to incorporate it into a burger so I could take it for lunch. It is a lemony and minty treat. Absolutely delish!
Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeSavory Carrot Rice With Pine Nuts And Cinnamon Recipe
butter,    pine nut,    pepper,    cinnamon,    carrot,    onion,    salt,    rice,    sugar
This is my Southern Grandmother's take on a rice dish my French Grandmother picked up in Turkey. Personally I think of it as Summer on a plate. Especially when it's next to some chicken kabobs...


picture of recipeBaba Ghanoush (Bahrain) Recipe - Food.com
kalamata olive,    olive oil,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice,    yogurt (plain)
This recipe Is from week 20 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Bahrain is my 20th stop. Baba ghanoush is enjoyed throughout the
Serving...


picture of recipeHuh Huh Huh Huhmmos Recipe - Food.com
olive oil,    walnut,    pomegranate seed,    paprika,    mint,    chickpea,    garlic,    tahini,    salt,    lemon juice
Yep, another one. This time I replaced regular paprika with Spanish smoked paprika (and to let you know-I reduced the amount by half in my recipe.) If you use canned garbanzo beans, be careful with th...


picture of recipePomegranate Potion Recipe - Food.com
ginger root,    cinnamon,    allspice,    corn syrup,    pomegranate juice,    black tea,    water,    ice
It was late in the night, and my eyes were getting tired from peering at the faint writing on the old Greek Magical Papyri in the dim light of the candle, when suddenly a scrap of another papyrus slip...


picture of recipeSuper quick & easy hummus Recipe | SparkRecipes
feta cheese,    red bell pepper,    olive oil,    turmeric,    pepper,    cumin,    chickpea,    garlic,    salt,    water
A Mediterranean dip or spread, hummus is delicious and so good for you. This takes less than 5 minutes to whip up in the blender for an impromptu gathering or an afternoon snack!
Add the first 4 ingre...


picture of recipeBrown Rice Tabouli Recipe - Food.com
brown rice,    olive oil,    pepper,    mint,    coriander leaf,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    lime juice,    water
Tabouli is a great side or light snack on a hot summer day. My version is for those that DON'T like bulgar or are gluten sensitive. I also have additions to make this a one dish wonder for a compl...


picture of recipeMiddle Eastern Raisin Rice Recipe - Food.com
olive oil,    saffron,    cinnamon,    raisin,    salt,    rice,    yogurt (plain),    water
A twist on a Middle East recipe with a splash of Afghan and Central Asia.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 431.3   Calories from Fat 67 g 16 % ...


picture of recipeFlaxseed Falafel Sandwich Recipe | MyRecipes
egg whites,    pitta bread,    olive oil,    cooking spray,    red peppercorn,    parsley,    flax seed/linseed,    coriander seed,    cumin,    chickpea,    garlic,    lettuce,    salt,    bread crumbs,    lemon juice,    yogurt (plain)
Learn how to make Flaxseed Falafel Sandwich. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place 1/3 cup flaxseed in a blender or clean ...


picture of recipeArabian Spinach Recipe - Food.com
butter,    olive oil,    pepper,    cumin,    chickpea,    onion,    garlic,    spinach,    salt
This comes from 1000 Great Recipes. Posting for ZWT3.
Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 233.4   Calories from Fat 99 g 43 %   Total Fat 11.1 g 17...





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