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 Ichatefreda Recipe - Food.com
mixed spice, vegetable stock, sunflower oil, oatmeal, hazelnut, peanut, thyme, rosemary, pepper, cayenne pepper, kidney bean, lentil, mushrooms, carrot, onion, soy sauce, lemon juice
A vegan form of the Scottish Haggis. Crisp and tasty and full of desirable flavor. A sure win!
Serving Size: 1 (48) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 127.5 Calorie...
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