Geneva Pear Flan Recipe - Food.com shortcrust pastry,    lemon peel,    orange peel,    walnut oil,    cinnamon,    raisin,    pear,    brown sugar,    sugar,    white wine,    cream,    flour This was sourced from www.cookadvice.com and posted for ZWT 7. Serving Size: 1 (321) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 453.5   Calories from Fat 158 g 35 %   Total Fat...

Swiss Apple Pie Recipe - Food.com walnut,    vanilla,    nutmeg,    cinnamon,    apple,    eggs,    salt,    baking powder,    sugar,    flour Works like magic! Serving Size: 1 (76) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 252.8   Calories from Fat 66 g 26 %   Total Fat 7.4 g 11 %   Saturated Fat 0.9 g 4 %   Cholester...

Aargau Carrot Cake Recipe - Food.com lemon peel,    almond,    carrot,    eggs,    salt,    baking powder,    sugar,    lemon juice,    flour A delicious and moist carrot cake. Serving Size: 1 (61) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 179.1   Calories from Fat 66 g 37 %   Total Fat 7.4 g 11 %   Saturated Fat 0....

Meraner Cake Recipe - Food.com butter,    hazelnut,    cinnamon,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    dark chocolate,    coffee,    flour Great cake with coffee and a little cream. A Betty Bossi recipe. Serving Size: 1 (125) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 476.5   Calories from Fat 297 g 62 %   Total ...

Zurich Vicarage Tart Recipe - Food.com butter,    hazelnut,    almond,    cinnamon,    apple,    eggs,    raspberry jam/preserve,    vinegar,    salt,    sugar,    water,    flour Posted for ZWT 7. Not sure about the cooking time, it doesn't seem long enough. Haven't made this one yet. You could use premade pastry and save some time. Serving Size: 1 (252) g   Servings Pe...

Spiced Honey Cake (Appenzell) Recipe butter,    nutmeg,    cloves,    cinnamon,    cardamom,    wholewheat flour,    eggs,    baking powder,    honey,    sugar,    icing,    milk Gently heat the honey in a copper bowl or a bain-marie.   Heat the milk with the sugar separately then add to the honey and stir well over a low heat.   Leave to cool.   Put the flour into another bowl a...

Vanilla butter cake and Swiss buttercream butter,    egg yolks,    egg whites,    vanilla pod,    vanilla,    salt,    sugar,    milk,    flour Preheat oven to 180C/Gas 4. 1) In the bowl of a stand mixer, beat the butter, sugar, salt, and vanilla paste until creamed. Add egg yolks and combine well. 2) Combine the baking and plain flour. Beat ...

Swiss Apple Pie butter,    nutmeg,    ginger root,    cinnamon,    apple,    salt,    brown sugar,    sugar,    lemon juice,    flour This scrumptious spicy apple pie is served with a hot brandy sauce. pastry of your choice cream or milk hot brandy sauce (recipe follows) Sprinkle apple wedges with lemon juice and toss well. Combine ...

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