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Dolma Recipe by John04 | ifood.tv grape leaf, tomato sauce, peanut oil, olive oil, pine nut, pepper, parsley, cinnamon, allspice, raisin, currant (zante), onion, salt, rice, water Are you planning for some picnic? This dolma recipe will perfectly suit your taste. It is very easy to prepare .It is so delicious that it will add to the enjoyment of your party. You will be thankful...
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| Meat, Bulgur, and Rice Dolmades Recipe | MyRecipes grape leaf, bulgur wheat, aleppo pepper, red pepper, chicken stock, ground beef, cornstarch, olive oil, cooking spray, dill, lemon, spring onion, onion, fennel, tomato, salt, rice, lemon juice, water Once the grape leaves are rolled, they're braised in broth and lemon juice. Their fragrant, slightly tart taste adds flavor to the broth, which is thickened with cornstarch to form a dipping sauce...
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Turkish Pizza Recipe | MyRecipes butter, grape leaf, feta cheese, pitta bread, olive oil, pepper, paprika, mint, spinach, eggs, salt Learn how to make Turkish Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 425 F. Place the pita halves, cut-side up, o...
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| Grilled Figs with Goat Cheese and Honey, Whats Cooking America grape leaf, goat's cheese, fig, honey If you love figs, like I do, then you will pop these grilled Figs with Goat Cheese and Honey onto your grill immediately. Just make sure your figs are ripe. Remove stems from figs. Using a small sharp...
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| Goat Cheese Baked in Grape Leaves Recipe - Food.com grape leaf, goat's cheese, olive oil, pepper, mint, lemon An amazing appetizer, served with crusty bread to smear the hot cheesy goodness on. If you happen to have fresh grape leaves, you will need to blanch them before starting this recipe. Serving Size: 1 ...
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| Preserved Grape Leaves Recipe - Food.com grape leaf, salt, lemon juice, water Preserving grape leaves to stuff with any mixture you desire using your own fresh young grape leaves.The grape leaves should be picked in the spring and remove the tough stem. Serving Size: 1 (2152) g...
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| Great Greek Salad Recipe | MyRecipes grape leaf, black olive, feta cheese, olive oil, pepper, basil, lemon, cherry, tomato, cucumber, salt Learn how to make Great Greek Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 To make the basil oil, combine the olive oil, 1 cup b...
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| Halibut Wrapped in Grape Leaves Recipe | MyRecipes grape leaf, brown rice, ginger root, chili pepper, coconut milk, onion, halibut, salt Learn how to make Halibut Wrapped in Grape Leaves. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 400 F. Lay out four 12-by-...
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| Stuffed Grape Leaves - Warak Einab Recipe - Food.com ground lamb, grape leaf, tomato sauce, ground beef, pepper, parsley, coriander, lemon, salt, rice, lemon juice Added for ZWT6: North African/Middle Eastern Serving Size: 1 (348) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 834.8 Calories from Fat 258 g 31 % Total Fat 28.7 g 44 % Satu...
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| Lemon And Dill Stuffed Grape Leaves Recipe ground lamb, grape leaf, wild rice, chicken stock, olive oil, parsley, oregano, dill, lemon, onion, garlic, white wine These take a little effort to make but are well worth it. Incredible appetizer sure to please all. Enjoy Brown lamb in large skillet then drain well. Saute onions in 1 tablespoon olive oil. Add lemon ...
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| Easy Lebanese Grape Leaves w/ Lamb or Lean Beef Recipe | SparkRecipes grape leaf, pine nut, paprika, mint, cinnamon, lemon, lamb, beef, rice, sugar, lemon juice A quick and less painless way to roll your own grape leaves for a light plentiful snack or appetizer! Rolling may take a while, but it's fun and worthwhile. This grape leaf recipe includes meat. G...
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| Goat Cheese Stuffed Grape Leaves Recipe - Food.com grape leaf, goat's cheese, olive oil, dill, onion, garlic, tomato, rice, lemon juice This recipe is so yummy! It's great as an appetizer for your next dinner party or for a healthy snack. Enjoy! Serving Size: 1 (99) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calori...
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| Warak Einab - Stuffed Grape Leaves Recipe | SparkRecipes ground lamb, grape leaf, tomato sauce, ground beef, pepper, parsley, coriander, lemon, salt, rice Stuffed grape leaves are not only delicious, but are fun to make. In my kitchen, my family stuffs and wraps the grape leaves together - even the children. It can be time consuming for one person, but ...
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| Grape Leaf Rolls with Lamb | Romanian Recipes Wiki | Fandom ground lamb, grape leaf, dill, onion, salt, rice, bread, fat, sour cream, yogurt (plain) In Romanian: Sarmale cu foi de vita si carne de miel 13⁄4 lb / 750 g ground lamb 4 large onions 2 tablespoons rice 1 bread slice 3 tablespoons lard 1⁄2 lb / 250 g grape leaves 2 tablespoon...
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| Stuffed Grape Leaves - Dolmathakia Me Kima Recipe grape leaf, ground beef, olive oil, pepper, mint, dill, lemon, onion, salt, rice, water These small bundles of meat and rice wrapped in grape leaves are a favorite dish in Greece and at casa Elgourmand in Samoa. They are time and labor intensive to make, so the recipe is for a fair sized...
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| Stuffed Grape Leaves Recipe by Quick.easy.cooking | ifood.tv grape leaf, tomato sauce, wild rice, oil, pepper, parsley, lemon, onion, salt, lemon juice, water Preheat oven to 350 F (177 C). In a large skillet, cook onions in vegetable oil until golden. Stir in contents of rice and seasoning packets, tomato sauce and water. Bring to a boil. Cover tightly...
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| Elaine's Dolmathes (Stuffed Grape Leaves) Recipe - Food.com ground lamb, grape leaf, tomato sauce, ground beef, pepper, parsley, salt, seasoning, rice, water Stuffed Grape leaves is an economical dish as well as very nutritious and diet friendly. This recipe is tried and true. Once you make these you will never purchase prepared stuffed grape leaves. If yo...
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| Grape Leaves Stuffed With Goat Cheese & Figs Recipe - Food.com grape leaf, heavy cream, goat's cheese, pine nut, chives, raisin, fig, eggs, cream cheese You have the sweetness from the figs and raisins the tangy creamy herby cheese Balsamic Herbed Marinade for Goat Cheese recipe #51647 or store bought and the crunch from the nuts. What more can I say!...
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| Yalantzi Dolmathes Recipe - Greek.Food.com grape leaf, olive oil, pine nut, pepper, lemon, currant (zante), onion, salt, rice, water Yalantzi is driven from Turkish yalanci which means fake. Yalantzi dolma(de)s are meant to be made without meat and served at room temp. This is popular in the coastal regions of pan Ottoman cultures ...
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| Stuffed Grape Leaves (Dolmades) Recipe - Food.com ground lamb, grape leaf, olive oil, mint, lemon, spring onion, tomato, rice Another great recipe from the Silver Palate. I lived in Greece for four years and dolmades were one of my favorite foods. These are delicious hot or cold. Get your family to help you roll these up - i...
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| Mum's Dolmathes (Stuffed Grape Leaves) Recipe - Food.com grape leaf, olive oil, pepper, spearmint, dill, lemon, spring onion, onion, salt, rice These are a different version of dolmathes, already posted by Evelyn #59756. Its the way my mum makes them. Serving Size: 1 (25) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 4...
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| Red Snapper in Grape Leaves with Garlic-and-Caper Butter - Fish Recipes - Greek Recipes butter, grape leaf, red snapper, oil, pepper, parsley, caper, lemon, garlic, salt, lemon juice Boneless fish fillets wrapped in grape leaves form neat little packages that are great for grilling or broiling. The leaves may char a bit, but don’t worry; they’ll taste delicious. Light ...
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| Stuffed Grape Leaves with Gorgonzola Recipe, Whats Cooking America grape leaf, kalamata olive, red bell pepper, gorgonzola cheese, macadamia nut, pepper, basil, olive, garlic, tomato, salt, brown sugar Stuffed Grape Leaves with Gorgonzola appetizers are great to serve with your favorite wine and cheese! Also known as Greek Dolmades, To prepare the grape leaves, bring 2 quarts water to a boil. Unroll...
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| Grilled Grape Leaves Stuffed with Herbed Cheese Recipe | SparkRecipes grape leaf, goat's cheese, olive oil, pepper, mint, dill, cloves, garlic, anchovy, salt http://www.laurieconstantino.com/recipe-index/goat-cheese-stuffed-grape-leaves/#ixzz3gTsyozg5 Make Filling: Thoroughly mix all ingredients to make smooth paste, starting with 3 cloves garlic. If using...
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| Crock Pot Stuffed Grape Leaves Recipe | CDKitchen.com grape leaf, olive oil, oil, pepper, oregano, allspice, onion, salt, rice, lemon juice, water Toss the spiced rice-stuffed leaves in slow cooker with water and lemon juice and you've got the perfect Mediterranean appetizer or snack. Great hot or cold! Open jars of grape leaves, pull bundle...
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| Lamb-Stuffed Grape Leaves Recipe | MyRecipes ground lamb, grape leaf, cooking spray, pine nut, pepper, parsley, mint, dill, raisin, spring onion, onion, salt, rice, water Prepare a gorgeous appetizer that's sure to garner rave reviews. Serve at room temperature. Instructions Checklist Step 1 Heat a large nonstick skillet over medium heat. Coat pan with cooking sp...
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| Brown Rice-Stuffed Grape Leaves in Tomato Sauce Recipe | MyRecipes grape leaf, brown rice, lemon peel, oil, pine nut, savory, pepper, parsley, dill, currant (zante), leek, garlic, tomato, salt, lemon juice, water This appetizer is a version of classic Greek dolmades, flavored here with dill, parsley, and savory. You can stuff leaves ahead and reheat in tomato sauce just before serving. Look for bottled grape l...
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| Grape Leaves Stuffed with Rice, Currants, & Herbs Recipe | MyRecipes grape leaf, cooking spray, pine nut, pepper, parsley, mint, dill, cinnamon, lemon, currant (zante), spring onion, onion, salt, rice, yogurt (plain), water Make this dish the night before a gathering, refrigerate overnight, and serve at room temperature. Instructions Checklist Step 1 Rinse grape leaves with cold water; drain well. Pat dry with paper to...
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| Dolmas With Lamb And Tzatziki Sauce Recipe ground lamb, grape leaf, chicken stock, olive oil, pine nut, pepper, parsley, mint, dill, cloves, cinnamon, allspice, spring onion, onion, garlic, salt, rice, lemon juice, yogurt (plain) A zesty lemony mint and lamb delicacy from Greece filled with savory spiced lamb and rice served with a garlic–dill sauce. Perfect for a sultry summer night to go with a braised lamb chops infus...
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| Greek Spinach Salad Recipe by Salad.Carnival | ifood.tv grape leaf, feta cheese, olive oil, oil, pepper, mustard powder, basil, olive, mushrooms, spring onion, tomato, artichoke, cucumber, spinach, eggs, rice, lemon juice Into a small bowl, drain marinade from artichoke hearts (reserve hearts). To marinade, add oil, lemon juice, basil, mustard, and pepper; blend well and set aside. Remove and discard tough spinach st...
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| Stuff grape leaves and italian squash Recipe | SparkRecipes butter, grape leaf, tomato paste, red pepper, ground beef, pepper, cayenne pepper, allspice, summer squash, tomato, salt, rice, lemon juice This Middle Eastern dish takes a lot of time to make but it is worth every minute when I see my familys faces at the table Soak rice in warm water 30 min. Rinse 3 times drain the water out then place ...
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| Stuffed Grape Leaves (With Meat) Recipe - Food.com butter, ground lamb, grape leaf, egg yolks, chicken stock, ground beef, olive oil, pine nut, almond, pepper, dill, spring onion, onion, salt, rice, lemon juice, water, flour This is from the old McCalls Cooking School collection. I haven't tried the egg and lemon sauce, but the grape leaves themselves are absolutely delicious. Serving Size: 1 (1794) g Servings Per Re...
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| Lamb & Rice Stuffed Grape Leaves Recipe | EatingWell ground lamb, grape leaf, brown rice, olive oil, pepper, parsley, mint, marjoram, cinnamon, cumin, allspice, salt, lemon juice, yogurt (plain) These traditional Lebanese lamb-and-rice stuffed grape leaves are fragrant with mint, marjoram, cinnamon, cumin and allspice. Serve with lemon wedges and plain yogurt for dipping. Instructions Checkli...
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| Waraq Al Dawali (Stuffed Grape Leaves) Recipe - Food.com grape leaf, pomegranate molasses, tomato paste, ground beef, olive oil, pepper, allspice, onion, garlic, tomato, lamb, salt, rice, lemon juice, water Juicy and delicious grape leaves stuffed with seasoned meat and rice. The filling can be used for other kinds of stuffed items like grape leaves, peppers, zucchini, etc. Serving Size: 1 (281) g Servi...
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| Thit Bo Cuon La Luop | Recipes Wiki | Fandom grape leaf, chili dried/powder, ground beef, pepper, ginger root, coriander leaf, carrot, spring onion, garlic, vinegar, fish sauce, sugar, water Vietnamese beef in grape leaves. When you go out camping you can cook them and serve them. 1 lb lean ground beef 4 cloves garlic, minced 2 teaspoons nuoc nam (spicy fish sauce) 2 teaspoons fresh mince...
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| Dolmades With Avgolemeno Sauce Recipe - Food.com ground lamb, grape leaf, feta cheese, tomato paste, chicken stock, pepper, mint, dill, lemon, spring onion, onion, garlic, eggs, salt, rice, water From Closet Cooking site with some variations. These can either be a main dish or an appetizer, depending on your appetite and amount you put inside each. Serve with good crusty bread and a Greek sala...
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| Dolmas (Stuffed Grape Leaves) Recipe - Greek.Food.com ground lamb, grape leaf, chicken stock, ground beef, pine nut, parsley, mint, lemon, onion, garlic, rice, lemon juice, yogurt (plain) A favorite appetizer in Greece and throughout the Middle East. It can be prepared ahead and served either hot or cold. Serving Size: 1 (255) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE ...
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| Dolmades - Stuffed Grape Leaves Recipe - Food.com ground lamb, grape leaf, olive oil, pepper, coriander seed, cayenne pepper, cinnamon, dried onion, dried garlic, allspice, lemon, salt, rice These dolmades have much more meat than rice in them which is how my dad always liked them. This is the first thing I remember cooking with my mom when I was little. She would let me help roll the dol...
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| Turkey & Quinoa Stuffed Grape Leaves Recipe | EatingWell grape leaf, quinoa, ground turkey, rosemary, pepper, oregano, marjoram, lemon, olive, sun dried tomatoes, salt, lemon juice, yogurt (plain) Anything but traditional, these grape leaves are stuffed with ground turkey and quinoa flavored with bits of sun-dried tomatoes, olives, lemon zest and plenty of herbs. Instructions Checklist Step 1 ...
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| Yalanchi (Vegetarian Stuffed Grape Leaves) - Mission Food Adventure grape leaf, tomato paste, olive oil, pepper, parsley, dill, red chili, lemon, onion, salt, rice, sugar, lemon juice, water These vegetarian stuffed grape leaves (yalanchi aka sarma) are Mediterranean favorites! With a vibrant herb and lemon-infused rice filling, they are perfect as appetizers, snacks, or even part of a me...
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