Chickpea & Bulgur Stuffed Grape Leaves Recipe | EatingWell grape leaf,    bulgur wheat,    olive oil,    sumac,    pepper,    parsley,    chickpea,    lemon,    spring onion,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain) Think hummus meets tabbouleh in these vegetarian stuffed grape leaves, bursting with chickpeas, parsley and bulgur tied together with a lemony, garlicky sauce. The grape leaves will seem soft when jus...

Grape Leaf Rolls With Olive Oil Recipe - Food.com grape leaf,    olive oil,    pine nut,    mint,    cinnamon,    currant (zante),    onion,    salt,    rice,    sugar,    water Thia is famous Turkish 'sarma dolma'.its origin is 'sarma'.you may also take a look at my link in the forum of middle east.in the link of this Greek site, this meal is regarded as ...

Kisir - Turkish Tabbouleh Recipe - Food.com grape leaf,    bulgur wheat,    tomato paste,    red bell pepper,    red pepper,    pitta bread,    pepper,    parsley,    dill,    lemon,    spring onion,    tomato,    cucumber,    lettuce,    salt,    water From about.com, it's kind of like a spicier mix of tabbouleh and couscous. Serve with pita for an appetizer, snack, or small meal. Time does not include several hours for sitting. Serving Size: 1 ...

Grape Leaves With Quinoa, Shrimp And Beets Recipe | MyRecipes grape leaf,    quinoa,    lemon peel,    olive oil,    pepper,    parsley,    caper,    cumin,    beetroot,    garlic,    shrimp,    salt,    water Learn how to make Grape Leaves With Quinoa, Shrimp And Beets. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cut off the grape-leaf stems...

Greek Fish Baked in Grapevine Leaves Recipe butter,    grape leaf,    olive oil,    thyme,    parsley,    lemon,    fennel,    anchovy,    fish Greek Fish Baked in Grapevine Leaves recipe. Ready In: 1 hr Makes 5 servings, 88 calories per serving Ingredients: fish, olive oil, lemon, parsley leaves, thyme, fennel bulb, anchovy fillets, butter, ...

Grape Leaves Stuffed with Goat Cheese Recipe - Food.com grape leaf,    goat's cheese,    olive oil,    pepper,    chives,    eggs,    cream cheese An interesting nibble to accompany drinks. Tender grape leaves enclose a tangy cheese filling. Serving Size: 1 (1417) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 131.1   Calori...

Grape Leaves Stuffed Recipe ground lamb,    grape leaf,    parsley,    cinnamon,    allspice,    rice Well, the smell is not great while cooking it, but once the cooking is over, you are in for a finger licking, delicious meal that is befitting of royalty. So treat yourself. We know you will be addict... recipes with the same ingredients... Stuffed Grape Leaves | Recipes Wiki | Fandom

Goat Cheese in Grape Leaves Recipe - Food.com grape leaf,    pesto,    goat's cheese,    pine nut,    bread Goat's cheese takes on a wonderfully flavour and stays moist and creamy when barbecued in vine leaves. Serving Size: 1 (1411) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2...

Grape Clusters Recipe - Food.com grape leaf,    cashew,    grape,    chocolate This is a really cute dessert and is very refreshing, especially in the summer. Serving Size: 1 (907) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 208.7   Calories from Fat 4 g ...

Grilled Trout With Grape Leaves Recipe - Food.com grape leaf,    lemon peel,    olive oil,    pepper,    trout,    salt,    rice,    lemon juice In the Mediterranean, particularly in Greece, grape leaves are traditionally wrapped around small fish such as red mullet and grilled over a wood fire. The leaves help keep the fish moist, hold it tog... recipes with the same ingredients... Grilled Trout With Grape Leaves Recipe

Shrimp Stuffed Grape Leaves Recipe - Food.com grape leaf,    hot sauce,    hoisin sauce,    sesame seed oil,    ginger root,    spring onion,    garlic,    shrimp,    soy sauce,    white wine From Wine Lover's Healthy Weight-Loss Plan Serving Size: 1 (364) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 348.4   Calories from Fat 119 g 34 %   Total Fat 13.3 g 20 %   Sa...

Tabbouleh - Wheat and Herb Salad Recipe - Food.com grape leaf,    bulgur wheat,    olive oil,    pepper,    parsley,    mint,    onion,    tomato,    lettuce,    salt,    lemon juice Middle Eastern salad like no other. Made with fresh veggies, olive oil and spices, it can be eaten in pita bread or with a fork. Popular side dish for lamb dishes. Serving Size: 1 (205) g   Servings Pe...

Papadakis Stuffed Grape Leaves - Recipe #3802 - Foodgeeks ground lamb,    grape leaf,    olive oil,    pine nut,    pepper,    parsley,    oregano,    mint,    onion,    salt,    lemon juice,    water Try this recipe for Papadakis Stuffed Grape Leaves on Foodgeeks.com In a large bowl place the lamb, onions, parsley, mint, pine nuts, lemon juice, olive oil, oregano, salt, and pepper. Mix the ingredi...

Quinoa-Stuffed Vine Leaves Recipe - Food.com grape leaf,    yellow/orange pepper,    quinoa,    lemon peel,    pepper,    parsley,    oregano,    lemon,    sun dried tomatoes,    salt,    water These are a lovely change from the popular ground beef/rice one that seems to be on many menus. I think this came from a local chef. Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Stuffed Grape Leaves Recipe - Food.com butter,    grape leaf,    pepper,    mint,    cayenne pepper,    salt,    rice,    bread crumbs Want to try something different this Christmas? A neat appetiser from Arabic cuisine? Here you go! HO HO HO :) Serving Size: 1 (207) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...

Sole Wrapped in Grape leaves Recipe - Food.com butter,    grape leaf,    egg yolks,    pepper,    grape,    shallot,    sole,    salt,    white wine,    cream This recipe from a TV channel. Hope you enjoy it. Serving Size: 1 (350) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 559.8   Calories from Fat 315 g 56 %   Total Fat 35.1 g 54 % ...

Lebanese Grape Leaves Recipe - Food.com ground lamb,    grape leaf,    pepper,    mint,    cinnamon,    lemon,    garlic,    salt,    rice Serving Size: 1 (2589) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 22.9   Calories from Fat 10 g 46 %   Total Fat 1.2 g 1 %   Saturated Fat 0.5 g 2 %   Cholesterol 3.3 mg 1 %   Sod...

Azerbaijani Stuffed Grape Leaves- Yapaq Dolmasi Recipe - Food.com butter,    ground lamb,    grape leaf,    pepper,    parsley,    dill,    coriander leaf,    onion,    salt,    rice,    yogurt (plain) Having tried dolma from several countries I like these the best. Traditionally these are very small, quarter sized. The big leaves you can get in jars in the U.S. can be halved to make nice little one... recipes with the same ingredients... NATIONAL DISH OF AZERBAIJAN

Falafel Hut Stuffed Grape Leaves Recipe - Food.com grape leaf,    chili dried/powder,    olive oil,    pepper,    parsley,    mint,    allspice,    onion,    tomato,    salt,    rice This is a copycat recipe from the Falafel Hut. Pretty good recipe, my daughter loves it! Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 567.5   Calories from...

Dolmathakia Stuffed Grape Leaves Recipe grape leaf,    olive oil,    pepper,    parsley,    mint,    dill,    spring onion,    salt,    rice,    lemon juice,    water Although the time to make this is little bite of heaven is teadious - it is well worth the compliments - these can be stored for up to a week plus in the refridgerator If the grape leaves have alread...

Tolma | Recipes Wiki | Fandom butter,    grape leaf,    pepper,    dill,    onion,    cabbage,    lamb,    salt,    rice,    stock or broth Stuffed grape leaves 500 g lamb (boned) a cupful rice 1 onion 1 cupful stock 400 g grape leaves (or a cabbage) 1 tbsp butter chopped dill salt, pepper Put the meat through the mincer, add the boiled r...

Dolma (Stuffed Grape Leaves) Recipe - Food.com grape leaf,    tomato paste,    olive oil,    pine nut,    mint,    cinnamon,    allspice,    lemon,    currant (zante),    onion,    rice According to the owner of the local Turkish deli, this is how his wife makes her dolmas. I know that when I made them, I got a ton of complements. Serving Size: 1 (105) g   Servings Per Recipe: 8   AMT....

Dolmas Recipe - Food.com ground lamb,    grape leaf,    ground turkey,    parsley,    dill,    allspice,    lemon,    eggs,    rice In 'Make It Fast, Cook It Slow' by Stephanie O'Dea Serving Size: 1 (89) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 118   Calories from Fat 48 g 41 %   Total Fat 5....

Braak | Recipes Wiki | Fandom grape leaf,    tomato paste,    olive oil,    pepper,    mint,    coriander,    lemon,    spring onion,    tomato,    lamb,    salt,    rice 1 cup of rice 1 spoon dry mint 2 grape leaves 1 cup of lemon 3 tomato 1 spoon salt 1 Lamb meat 1 spoon black pepper 1 cilantro 1 spoon of tomato paste 1 green onions 1 cup olive oil Slice the meat, On...

Feta and Lamb-stuffed Grape Leaves | Recipes Wiki | Fandom ground lamb,    grape leaf,    feta cheese,    olive oil,    pepper,    oregano,    mint,    lemon,    onion,    garlic,    beef 3⁄4 pound ground lamb or beef 2 tablespoons finely chopped onion 1 clove garlic, minced 1⁄2 cup crumbled feta cheese (2 ounces) 1 tablespoon snipped fresh mint or oregano or 1⁄2 teas...

Vegan Dolmades Recipe - Food.com grape leaf,    olive oil,    pine nut,    parsley,    mint,    cinnamon,    bay leaf,    currant (zante),    onion,    rice,    lemon juice For my safe keeping Serving Size: 1 (39) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 87.3   Calories from Fat 39 g 45 %   Total Fat 4.4 g 6 %   Saturated Fat 0.5 g 2 %   Choleste...

Rice-filled Grape Leaves Recipe | MyRecipes grape leaf,    tomato sauce,    olive oil,    pepper,    mint,    coriander leaf,    basil,    currant (zante),    onion,    garlic,    seasoning,    rice,    white wine,    lemon juice This recipe is from Cynthia Gomes of Stevenot Winery, Murphys, California. If making ahead, cover and chill up to 1 day. Instructions Checklist   Step 1   In a 2- to 3-quart pan over medium-high heat, f...

Lamb Spanakopita With Feta And Pine Nut Salad Recipe butter,    lamb loin,    grape leaf,    feta cheese,    olive oil,    pine nut,    rosemary,    pepper,    mint,    lemon,    tomato,    garden rocket,    white wine vinegar,    vinaigrette,    salt Dice feta into 1/4 inch cubes; mix with vinaigrette, pine nuts, tomatoes, and mint. Let sit at least 1 hour.   Season lamb loins with lemon zest, salt and pepper.   Wrap loins in grape leaves and set as...

Grape Leaves Stuffed With Rice Recipe grape leaf,    kelp seaweed,    brown rice,    oil,    pepper,    paprika,    peppermint,    dill,    cinnamon,    allspice,    lemon,    onion,    salt,    water This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bishop Estate in Fort Worth, Texas in 1991. Saute onions in oil until light brown.   Add 1 cup water ... recipes with the same ingredients... Grape Leaves Stuffed with Rice Recipe

Dolmades Recipe - Food.com grape leaf,    olive oil,    pine nut,    pepper,    parsley,    dill,    lemon,    sultana,    shallot,    spring onion,    garlic,    salt,    rice,    yogurt (plain) Vine leaves filled with a tasty rice mixture make a delicious starter in this version of a Greek recipe. Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275....

Israeli Stuffed Vine Leaves Recipe - Food.com grape leaf,    ground beef,    olive oil,    turmeric,    pepper,    parsley,    mint,    lemon,    raisin,    prune,    cherry,    salt,    rice Similar to Greek Dolmas, but more interestingly filled with fruits and ground beef along with the rice. This recipe comes from Daniel Rogov, a restaurant and wine critic as well as a culinary contribu...

Meat Stuffed Grape Leaves Recipe by admin | ifood.tv ground lamb,    grape leaf,    tomato sauce,    olive oil,    pine nut,    parsley,    paprika,    cinnamon,    allspice,    currant (zante),    onion,    lemon juice Heat 1/3 cup oil in large frying pan.   Add lamb; cook over medium heat, stirring constantly, until lamb loses red color.   Add onions; cook, stirring, until lamb is lightly browned.   Add tomato sauce, ...

Rice with Grape Leaves & Feta Recipe | SparkRecipes grape leaf,    feta cheese,    olive oil,    rice I wanted to make my own grape leaf rolls, but I accidentally tore the grape leaves while removing them from the jar. I chopped them and added them to the rice with some feta cheese a drizzle of olive ...

Lozova Sur'ma (Bulgarian Grape Leaf Sarma) Recipe - Food.com butter,    grape leaf,    beef stock,    ground beef,    pepper,    parsley,    dill,    lemon,    onion,    tomato,    eggs,    salt,    rice,    lemon juice,    sour cream,    yogurt (plain),    flour This recipe is from a clipping out of an old magazine and came from an unnamed restaurant in Sofia, Bulgaria. Sarma is similar to Turkish dolma since this type of food dates from the days of the Ottom...

Grilled Beef Rolls with Nuoc Cham Dipping Sauce Recipe - Andrew Zimmern | Food & Wine grape leaf,    rice wine,    tomato paste,    hot sauce,    cornstarch,    peanut oil,    oil,    peanut,    pepper,    mint,    ginger root,    coriander,    jalapeno,    garlic,    lettuce,    soy sauce,    fish sauce,    sugar,    sherry,    lime juice,    water,    meat In this delicious Vietnamese recipe from TV host and chef Andrew Zimmern, ground beef is wrapped in grape leaves and grilled, then served with a vibrant dipping sauce. It's his take on the classic...

Faith Hill's Greek Salad Recipe | Martha Stewart grape leaf,    kalamata olive,    ribs,    red onion,    feta cheese,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    olive oil,    pepper,    olive,    tomato,    cucumber,    lettuce,    anchovy,    balsamic vinegar,    salt Create Faith Hill's Greek Salad for a unique and tasty recipe. Instructions Checklist   Step 1   Place lettuce on a large, deep oval platter. Arrange feta, cucumbers, tomatoes, each pepper, onion, e...

Mediterranean Mezze Platter Recipe | Martha Stewart grape leaf,    black olive,    feta cheese,    pitta bread,    olive oil,    pecan,    pepper,    mint,    cumin,    carrot,    hummus,    salt,    lemon juice Mezze is often served as an appetizer, but several of these bits and bites together are satisfying as lunch or dinner. You'll find grape leaves in the pickles section, in the international aisle, ...

Spinach-and-Grape-Leaf Pie Recipe - Alex Raij | Food & Wine butter,    grape leaf,    egg yolks,    heavy cream,    ricotta cheese,    olive oil,    pepper,    nutmeg,    mint,    peas,    lemon,    spring onion,    onion,    garlic,    spinach,    eggs,    salt,    parmesan cheese,    icing,    milk,    flour This savory tart, stuffed with greens and eggs, is a great dish for a brunch buffet or a weekend of entertaining. make the dough   Step 1   In a food processor, combine the 2 cups of flour and the salt ...

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