Warning: Undefined variable $i2 in /var/www/foodferret/html/v102/index.php on line 540

Warning: Undefined array key "vegetarian" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "risotto" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "appetizer_main_side" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "pasta_noodles_and_rice" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "rice_dish" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "italy" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "europe" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "west_europe" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "poor_quality" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "side_vegetables" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "other_vegetable_dishes" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "northern_america" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "the_americas" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "usa" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "pasta" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "salad" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "main_vegetable_course" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "bread" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "bread_pastry_sandwich_etc" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "casserole_and_stew" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "soup_casserole_and_stew" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373
recipes with romano cheese (page 6) - FoodFerret

Search Mode

Normal
By Ingredients At Hand   
All Listed No Unlisted

Title Keywords (best match)


Disable Safe Mode

Recipe Type:

appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:

africa
the americas
asia
europe
middle east
oceania

Other Cuisine:

cajun and creole   mediterranean   scandinavian   jewish  

Dietary Restrictions:

Vegetarian
Vegan
my Cupboard

Cooking:

No-cook   Raw Food

Must Include Ingredients:

X romano cheese

Must Exclude Ingredients:

Exclude all ingredients containing:

 milk     gluten     soya     seafood     shellfish     wheat     alcohol     non vegan     non raw food   



Ingredient Suggestions:

Display

Small (mobile)      Full

HIDE    
Find Ingredient:
 mode   

+common items   (6)
+drinks   (671)
+soft drink   (65)
energy drink 
+all juice drinks   (63)
fruit juice 
other juice drinks 
+drink syrups   (48)
fruit syrup 
non-fruit syrup 
+coffee , tea , hot chocolate etc   (16)
+other non-alcoholic drinks   (4)
+drink mixes   (15)
+alcoholic drinks   (460)
+ale , beer and cider   (8)
+wine , fortified wine , vermouth etc   (44)
+sweet alcoholic drinks   (21)
+general flavored liqueur   (51)
fruit flavored liqueur 
non-fruit flavored liqueur 
+vodka drinks   (43)
+schnapps   (30)
+rum drinks   (23)
+brandy drinks   (14)
+whisky and whisky liqueurs   (22)
whisky's 
whisky liqueurs 
+chocolatey liqueurs   (13)
+coffee liqueurs   (9)
+cream liqueurs   (15)
+creme liqueurs   (14)
+berry liqueurs   (13)
+fruit liqueurs   (38)
+nut flavored liqueurs   (4)
+flower liqueurs   (3)
+anise flavored herbal liqueurs   (16)
+herbal liqueurs   (27)
+other liqueurs   (52)
+fruit   (146)
+citrus fruit   (21)
+tree fruit   (9)
+stone fruits   (13)
+berries   (22)
+asian fruit   (4)
+other fruit   (77)
+vegetables   (263)
+peppers and chilis , including dried   (30)
+brassicas   (19)
+leafy and salad vegetables   (29)
+fruiting and flowering vegetables   (27)
+podded vegetables   (16)
+bulb and stem vegetables   (23)
+root vegetables   (31)
+sea vegetables   (11)
+mushrooms   (17)
+beans   (34)
+other vegetables   (26)
+nuts , seeds and grain   (78)
+nuts , nut butter and nut milk   (29)
nuts 
nut butter 
nut milk 
+seeds and seed butter   (3)
+rice , noodles and grains   (19)
+cereal grains   (21)
+prepared grains   (6)
+meat , seafood and dairy   (398)
+meat products   (196)
+beef   (22)
beef steak 
beef joint 
+meat   (37)
pork 
lamb 
+poultry   (34)
chicken 
duck 
turkey 
+reptiles and amphibians   (3)
+meat-dried , cured , processed etc   (22)
+liver , offal etc   (37)
liver 
beef offal 
lamb or sheep offal 
pork offal 
poultry offal 
+burger (all meat types)   (3)
+sausage products   (23)
+pate and meat pastes   (10)
+seafood   (84)
+fish   (51)
+other fish products   (10)
fish oil 
+all fish eggs   (1)
+crustaceans   (7)
+mollusks   (15)
+dairy   (118)
+milk , cream and butter   (30)
all milk 
milkshake 
all cream 
+all yogurt   (14)
fruit yogurt 
+cheese   (66)
+all eggs   (8)
eggs 
+alternative dairy and proteins   (32)
+alternative dairy   (12)
+alternative milk   (5)
+alternative yogurt   (3)
+meat alternatives and protein sources   (20)
artificial meat 
protein 
+general cooking ingredients   (720)
+herbs , spices and mixtures   (227)
+herbs and spices   (190)
+herb and spice mixtures   (27)
+seasoning   (10)
+condiments , preserves , sauces etc   (125)
+all vinegar   (15)
+pickles   (12)
+common condiments and flavoring agents   (40)
+other condiments and flavoring agents   (58)
+flavorings , sweeteners and colorings   (66)
+flavoring agents   (21)
+food coloring   (9)
+sugars and sweeteners   (36)
sweetener 
+fat , spreads and oils   (60)
common oils 
+all flour   (47)
nut flour 
+bread and pastry   (47)
all bread 
+prepared foods   (7)
+stocks , soups and sauces   (70)
+all stocks   (14)
+general sauces   (22)
+soups and soup mixes   (34)
soup 
+miscellaneous items   (71)
+sweet things   (173)
+frozen and ice cream   (28)
ice cream 
sorbet 
sherbet 
+jelly/jell-o   (8)
+chocolate , caramel , icing etc   (20)
chocolate 
+all candy   (12)
+cakes and cake mixes   (59)
cake 
cake mix 
+biscuits and biscuit mixes   (15)
cookie/biscuit 
+pastry-danish/sweet / other   (3)
+other sweet things   (17)
+jam/preserve   (11)
exclude ingredients containing:  milk   gluten   soya   seafood   shellfish   wheat   alcohol   non vegan   non raw food 

 HIDE

You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list. (no thanks)



include: romano cheeseX  

picture of recipebarley risotto Recipe - Food.com
romano cheese,    vegetable stock,    olive oil,    barley,    pepper,    peas,    mushrooms,    onion,    garlic,    tomato,    salt,    white wine
this is a great way to use up extra veggies, and a nice change from rice. serve with a roast, or as part of a vegetarian meal. it's also easily doubled
Serving Size: 1 (205) g   Servings Per Recipe...


picture of recipeEasy Risotto Recipe - Food.com
butter,    risotto rice,    romano cheese,    chicken stock,    pepper,    onion,    parmesan cheese,    vegetable fat spread,    water
from the Better Homes & Gardens New Cookbook
Serving Size: 1 (181) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 240.9   Calories from Fat 58 g 24 %   Total Fat 6.5 g 10 %   Sa...


 
 
picture of recipeRomano Potatoes Recipe - Food.com
butter,    red potato,    romano cheese,    pepper,    paprika,    spring onion,    garlic,    salt,    monterey jack cheese,    cheddar cheese,    milk
This recipe is from Salt Grass Steakhouse, and is wonderful. (preparation time does not include boiling the potatoes.)
Serving Size: 1 (163) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeTwice Baked Potatoes Recipe - Food.com
butter,    romano cheese,    paprika,    potato,    spring onion,    bacon,    salt,    parmesan cheese,    cheddar cheese,    cream,    milk
Easy and good. Feel free to add any ingredients or spice that you like. I like to make extras, freeze wrapped in foil and add the cheeses later when potatoes are thawed and reheated.
Serving Size: 1 (...


picture of recipeMy Sunday Meatballs Recipe - Food.com
ground pork,    romano cheese,    ground beef,    olive oil,    pepper,    parsley,    dried garlic,    onion,    salt,    bread crumbs
These meatballs are very tasty and easy to put together. Hope you like them.
Serving Size: 1 (158) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 747.2   Calories from Fat 538 g 7...


picture of recipeRigatoni Con Pepperoni Recipe - Food.com
pepperoni sausage,    romano cheese,    olive oil,    pepper,    onion,    garlic,    tomato,    salt,    pasta,    whipped cream
I've had this recipe for many years and enjoy it each time I make it. I received it from a co-worker.
Serving Size: 1 (286) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 122...


picture of recipeChicken and Broccoli Alfredo Lasagne Recipe - Food.com
chicken breast,    alfredo sauce,    romano cheese,    ricotta cheese,    basil,    broccoli,    eggs,    monterey jack cheese,    mozzarella cheese,    pasta
A lasagna twist on a Fetuccini Classic
Serving Size: 1 (187) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 375.1   Calories from Fat 154 g 41 %   Total Fat 17.2 g 26 %   Saturated...


picture of recipeTomato Mashed Potatoes Recipe | MyRecipes
romano cheese,    olive oil,    pepper,    parsley,    paprika,    cayenne pepper,    basil,    potato,    garlic,    tomato,    salt,    milk
Notes: Gemma Sciabica of Modesto, California, uses a fruity olive oil in her mashed potatoes. If making up to 1 day ahead, cool, cover, and chill. Reheat, covered, in a microwave-safe container in a m...


picture of recipeNymphadora's Shrimp Carbonara Recipe - Food.com
romano cheese,    olive oil,    pepper,    mushrooms,    shallot,    garlic,    shrimp,    bacon,    pasta,    white wine,    whipped cream
I love carbonara and love shrimp.
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 918.7   Calories from Fat 545 g 59 %   Total Fat 60.6 g 93 %   Saturated Fat 2...


picture of recipeBaked Orange Roughy Italian-Style Recipe - Food.com
butter,    romano cheese,    parsley,    dried garlic,    orange roughy,    salt,    parmesan cheese,    bread crumbs
Orange roughy is so good and because it's a very mild fish, you can add bold flavors to it. This is so easy, and really quick to make. If you make your own bread crumbs, just add some Italian seas...

recipes with the same ingredients...
Baked Orange Roughy Italian-Style Recipe | CDKitchen.com


picture of recipeFusilli With Asparagus Basil and Balsamic Glaze Recipe - Food.com
red onion,    chili dried/powder,    romano cheese,    olive oil,    pepper,    basil,    asparagus,    balsamic vinegar,    salt,    lemon juice
This quick pasta dish bursts with flavor. Be careful no to over reduce the vinegar or it will become bitter.
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeOzzy's Oven-Roasted Potatoes and Peppers Recipe - Food.com
green pepper,    red pepper,    romano cheese,    olive oil,    rosemary,    parsley,    potato,    garlic,    salt
Re-created this after eating out one time in a fabulous restaurant and asked the chef for the ingredients!
Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 23...

recipes with the same ingredients...
Olive Garden Oven-Roasted Potatoes Recipe | CDKitchen.com


picture of recipeItalian Stuffed Artichokes Recipe - Food.com
romano cheese,    garlic salt,    olive oil,    pepper,    parsley,    artichoke,    parmesan cheese,    bread crumbs
This recipe is a favorite originating from my Mother's large Italian family. It was her job growing up to clean, trim, and stuff the artichokes. My Mom taught me to make these when I was young. So...


picture of recipeCavatelli With Sausage and Broccoli Rabe Recipe - Food.com
broccoli raab,    chili dried/powder,    romano cheese,    olive oil,    pepper,    garlic,    sausage,    salt,    parmesan cheese
This is something that I grew up on. My grandmother made this all the time. It is so filling and tasty (and comes together pretty quickly, too)!
Serving Size: 1 (351) g   Servings Per Recipe: 4   AMT. P...


picture of recipeTofu Fettuccini Alfredo Recipe Recipe | SparkRecipes
romano cheese,    olive oil,    pepper,    dried onion,    garlic,    salt,    soft tofu,    parmesan cheese
Replacing cream with tofu makes this decadent pasta dish a welcome addition to any healthy diet.
1. Cook the pasta according to the manufacturer s instructions. 2. While the pasta is boiling, place th...


picture of recipeHam and Three-Cheese Noodles Recipe - Food.com
butter,    romano cheese,    mushroom soup,    dry sherry,    pepper,    onion,    garlic,    ham,    mustard,    noodles,    parmesan cheese,    cheese,    sour cream,    milk
Found in 365 Great 20-Minute Recipes and tweeked it for our taste. Quick and easy to put together on days you are in a rush.
Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeRagu Chunky Garden Style Pasta Sauce Recipe - Food.com
tomato sauce,    romano cheese,    olive oil,    pepper,    parsley,    dried garlic,    bay leaf,    basil,    tomato,    parmesan cheese,    sugar
Created by Todd Wilbur http://www.topsecretrecipes.com/
Serving Size: 1 (963) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 149.8   Calories from Fat 51 g 34 %   Total Fat 5.7 g 8...


picture of recipeMayonnaise Baked Fish Recipe - Food.com
butter,    romano cheese,    pepper,    onion,    fish,    mayonnaise,    old bay seasoning,    parmesan cheese,    bread crumbs,    lemon juice
Really simple recipe that even pleases the non fish lovers among us! My favorite fish to use is tilapia, but any mild, white fish will work nicely.
Serving Size: 1 (911) g   Servings Per Recipe: 1   AMT...


picture of recipeThe Realtor's Garlicky Potatoes Au Gratin Recipe - Food.com
butter,    romano cheese,    potato,    garlic,    salt,    parmesan cheese,    cheddar cheese,    bread crumbs,    milk,    flour
This is one of my favorite recipes for potatoes au gratin. I make this is an enameled cast iron casserole so I can make the sauce and bake the potatoes all in the same pan. If you don't have one o...


picture of recipeFour Cheese Ravioli Recipe
butter,    heavy cream,    swiss cheese,    romano cheese,    ricotta cheese,    pepper,    parsley,    eggs,    salt,    parmesan cheese,    water,    flour
Looking for a challenge? These small pockets loaded with four of the best cheeses are bound to pay off. While it may seem easier to reach for the freezer door, making ravioli by hand is one of those t...


picture of recipePeas and Mushroom Alfredo Recipe - Food.com
alfredo sauce,    romano cheese,    olive oil,    pepper,    peas,    mushrooms,    garlic,    salt
This is something quick and easy that I serve has a side dish or even a main dish. I like to make my own alfredo sauce for this recipe, using Recipe#111347.
Serving Size: 1 (192) g   Servings Per Recip...


picture of recipeFrugal Gourmet's Baked Onions Au Gratin Recipe - Food.com
butter,    heavy cream,    swiss cheese,    romano cheese,    dry sherry,    pepper,    nutmeg,    onion,    salt,    parmesan cheese
This recipe is by Jeff Smith, The Frugal Gourmet. Hope you enjoy!
Serving Size: 1 (138) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 140.6   Calories from Fat 76 g 55 %   Total F...


picture of recipeExcellent Eggplant Parmesan Recipe - Food.com
romano cheese,    oil,    aubergine/eggplant,    eggs,    marinara sauce,    mozzarella cheese,    bread crumbs,    flour
This recipe is an adaptation of a recipe I saw on Throw Down, with Bobby Flay. This recipe is from Bobby Flay's challenger. I found the recipe on the food network website. The original recipe call...


picture of recipeGarlic Knots Recipe
yeast,    romano cheese,    olive oil,    corn oil,    dried garlic,    garlic,    salt,    sugar,    water,    flour
Coming from a huge Italian family, in Brooklyn, we were brought up eating Garlic Knots dunked in Grandma's favorite Marinara Sauce. They're not hard to make at all.
Combine yeast, water and su...


picture of recipeZiti With Sausage and Broccoli Recipe - Food.com
red pepper,    romano cheese,    olive oil,    wheat,    garlic,    tomato,    broccoli,    sausage,    parmesan cheese,    pasta
A nice meal made entirely on the stovetop. The kids liked it except that they thought the meat was a little spicy, so use less if cooking for the smalls. I use Bob Evans Italian sausage Instead of the...


picture of recipePolenta With Garlicky Greens- Recipe - Food.com
chili dried/powder,    romano cheese,    cornstarch,    olive oil,    pine nut,    raisin,    garlic,    swiss chard,    bok choy,    salt,    parmesan cheese,    milk
This makes a nutritious and delicious vegetarian meal of soft cornmeal with a tasty topping of sautéed Swiss chard, raisins, and pine nuts. This came from the Good Housekeeping magazine, 1999. Di...


picture of recipeGarlic Italian Meatballs...for a Crowd! Recipe - Food.com
romano cheese,    ground turkey,    ground beef,    pepper,    parsley,    garlic,    eggs,    salt,    parmesan cheese,    bread crumbs,    milk
Serving Size: 1 (113) g   Servings Per Recipe: 35   AMT. PER SERVING % DAILY VALUE   Calories: 196.7   Calories from Fat 89 g 46 %   Total Fat 10 g 15 %   Saturated Fat 3.9 g 19 %   Cholesterol 90.5 mg 30 % ...


picture of recipePolenta Pasticciata Recipe
prepared grains,    butter,    polenta,    romano cheese,    pepper,    parsley,    nutmeg,    onion,    salt,    mozzarella cheese
A Northern Italian dish of cold polenta, savory onions and pungent cheeses. A wonderful side dish complimenting any Italian meal or any other meal for that matter.
Preheat the oven to 375 degrees Fahr...


picture of recipe--4 Cheese Baked Ziti-- Recipe - Food.com
alfredo sauce,    romano cheese,    ricotta cheese,    parsley,    eggs,    parmesan cheese,    mozzarella cheese,    pasta,    sour cream
So delicious! You must try it!
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1124.9   Calories from Fat 477 g 42 %   Total Fat 53.1 g 81 %   Saturated Fat 31....

recipes with the same ingredients...
Four-Cheese Baked Ziti Recipe - Food.com


picture of recipeOven-Fried Eggplant Cutlets Recipe - Food.com
romano cheese,    garlic,    aubergine/eggplant,    mayonnaise,    parmesan cheese,    bread crumbs,    lemon juice,    water
I can't remember where I found this recipe, but it is the only way my family likes eggplant...even the grandkids like it, and that's a miracle! I suggest adding different types of cheeses to t...


picture of recipeRigatoni Alfredo With Sweet Peas Recipe
butter,    heavy cream,    romano cheese,    pepper,    peas,    shallot,    garlic,    parmesan cheese,    pasta
Alfredo goes great with many pasta dishes. The peas in this dish add a nice sweetness. It's quick, easy, and oh so tasty.
Fill large pot half-way with water, bring water to boil and then salt   Add...


picture of recipeItalian Peas Recipe - Food.com
butter,    romano cheese,    olive oil,    pepper,    parsley,    peas,    onion,    garlic,    salt,    seasoning
I use frozen peas for this one because they are always available but when the fresh peas are in season I use them. They make it even more delicious.
Serving Size: 1 (96) g   Servings Per Recipe: 6   AMT...


picture of recipeWw Potato Gratin 5-Points Recipe - Food.com
romano cheese,    chicken stock,    cooking spray,    pepper,    potato,    onion,    garlic,    salt,    cheddar cheese,    milk
This is an excellent dish out of the Simple Goodness Weight Watchers cookbook. It takes a bit of time but it is well worth it. Hope you enjoy.
Serving Size: 1 (296) g   Servings Per Recipe: 6   AMT. PER...


picture of recipeGrandmas Zucchini Casserole-Giada De Laurentiis Recipe - Food.com
butter,    evaporated milk,    fontina cheese,    romano cheese,    olive oil,    pepper,    zucchini/courgette,    salt,    mozzarella cheese,    bread,    cream
This is my version of a recipe I saw Giada make on her show. She puts bread crumbs between the zucchini layers but I think they taste soggy so I just put them on top. I sometimes just use an Italian s...


picture of recipeNorthwoods Inn Cheese Bread Spread Recipe - Food.com
butter,    hot sauce,    romano cheese,    paprika,    dried garlic,    worcestershire sauce,    parmesan cheese,    cheddar cheese,    bread,    vegetable fat spread
The Northwoods Inn here in California has the best cheese spread. It can be made ahead and refrigerated until you crave a recipe of gooey broiled cheese bread. The restaurant shared the recipe years a...


picture of recipeItalian Rice Balls Recipe - Food.com
spaghetti sauce,    romano cheese,    ground beef,    pepper,    dried garlic,    eggs,    rice,    parmesan cheese,    bread crumbs,    water
Everyone loves these. They are excellent served with a salad and bread as a light lunch or main course. Just adjust the size and/or the quantity.
Serving Size: 1 (1042) g   Servings Per Recipe: 1   AMT....


picture of recipeEggs in Purgatory Recipe - Food.com
tomato paste,    romano cheese,    olive oil,    pepper,    oregano,    basil,    garlic,    eggs,    salt,    parmesan cheese
The BEST eggs! From the Sopranos.
Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 256.8   Calories from Fat 152 g 59 %   Total Fat 16.9 g 25 %   Saturated Fat 4...


picture of recipeAmatriciana-style Rigatoni Recipe
red pepper,    romano cheese,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    bacon,    salt,    pasta,    white wine
Amatriciana is an Italian-style pasta sauce prepared with bacon or pancetta and tomatoes.
Cook rigatoni according to package directions; drain and keep warm.   Cook bacon in a large skillet over mediu...

recipes with the same ingredients...
Amatriciana-Style Rigatoni Recipe | MyRecipes


picture of recipeRicotta-Basil Gnocchi Recipe | MyRecipes
semolina,    romano cheese,    ricotta cheese,    olive oil,    pepper,    basil,    eggs,    marinara sauce,    salt
Semolina--coarsely ground durum wheat--gives Gemma Sciabica's gnocchi a chewy texture. You can buy semolina in well-stocked supermarkets and groceries that sell specialty flours. Prep and cook tim...


picture of recipeCarrot Orzo Recipe
butter,    orzo pasta,    romano cheese,    chicken stock,    carrot,    garlic,    parmesan cheese,    water
This side dish is quick and easy.
In a microwave safe dish cook carrots in 1-2 tbsp water until tender, 2-3 minutes.   Melt butter in a 10" skillet; add orzo and drained carrots. Saute on medium h...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.02