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Traditional Homemade English Oxford Sausages - Oxford Bangers! Recipe - Food.com suet, mixed herbs, sage, pepper, nutmeg, mace, lemon, eggs, pork, veal, salt, bread crumbs, flour My low fat version of these famous English sausages. An Oxford butcher probably created this recipe in the days when every shop sold its own special home-made sausages. These are succulent and meaty, ...
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| Marlboro Texas Red Chili - Hot Hot Hot ! Recipe - Food.com masa harina, chili dried/powder, suet, beef stock, oregano, cayenne pepper, cumin, garlic, beef, salt, water Oh No ! I lost my cookbook for Marlboro Texas Red ! I had the paperback cookbook recipe for this - and have fixed it for YEARS now. The best flavor ever - but Way too hot for me. My hubby, however, lo...
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Jam roly poly - Recipes - delicious.com.au suet, custard, lemon, raspberry jam/preserve, baking powder, self raising flour, milk Roll up, roll up... to try these sweet afternoon treats. 1. Sift the flour and baking powder into a bowl. Add the lemon zest, suet and enough milk to form a soft but not sticky dough. Stir to combine...
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| Suet Pastry Recipe by Gadget.Cook | ifood.tv suet, salt, baking powder, water, flour Sieve the flour, baking powder and salt into a bowl. Mix in the suet. Make a well in the centre and add the water. Mix lightly to a fairly stiff paste. Use for dumplings, steak and kidney pudding ...
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| Suet Balls for Birds (For Christmas) Recipe - Food.com suet, cornstarch, oats, peanut butter Tie these up with a big red ribbon and place in trees where birds have lots of places to perch. Fir and spruce trees make a magical look. source Les Fougere's Serving Size: 1 (688) g Servings Per...
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| Oven Roasted Fillet Of Beef Recipe by Canadian.Recipes | ifood.tv butter, beef fillet steak, suet, pepper, mustard powder, salt GETTING READY 1) Set the oven to 450F and preheat it for 15 minutes. MAKING 2) Take a metal platter and put the long and thin slice of salted or fresh pork on it. 3) Put the beef fillet on the por...
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| Lemony pond pudding recipe - BBC Food butter, suet, orange, lemon, bread crumbs, demerara, self raising flour Try a traditional English dessert with tangy slices of lemon in a rich butterscotch sauce. Serve with double cream or ice cream. Grease a 900ml/11 pints pudding basin and line the base with greaseproo...
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| Jam Roly Poly Recipe - Food.com butter, suet, jam/preserve, salt, self raising flour Grandma would also steam or boil this pudding. She made a large pleat in some greaseproof paper or a clean tea towel to allow for expansion. Then, she wrapped the pudding loosely, tying each end with ...
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| Rendering Beef Fat for Suet Cakes and Cones (Bird Food) Recipe - Food.com dried cranberry, suet, peanut, apple, peanut butter, fat Serving Size: 1 (2148) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 17823.9 Calories from Fat 17298 g 97 % Total Fat 1922 g 2957 % Saturated Fat 960.7 g 4803 % Cholesterol ...
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| English Beef Stew and Dumplings Recipe - Food.com beef stewing meat, red potato, suet, mushrooms, carrot, onion, leek, celery, water, flour A comforting beef stew for those cold evenings in. Traditional British dish. Serving Size: 1 (585) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 523.6 Calories from Fat 205 g 3...
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| Rhubarb Toffee Pudding Recipe by RecipesLover | ifood.tv butter, candied peel, suet, cinnamon, lemon, raisin, rhubarb, salt, brown sugar, sugar, self raising flour, water Grease a 1 1/4-quart pudding mold liberally with the butter and sprinkle with the brown sugar. Cut the rhubarb in pieces and chop coarsely . Mix the flour, salt, suet and cold water to a soft dough ...
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| Little Meat Pies Recipe by Amandamac | ifood.tv beef flank steak, suet, pepper, rutabaga, potato, onion, pork, salt, fat, flour This Little Meat Pies recipe is easily right at the top of my most loved recipe list. These meat pies are easy to make and taste a treat too. They are great as lunch box fillers and they can be frozen...
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| Spotted Dick Recipe Recipe mixed spice, suet, raisin, currant (zante), salt, bread crumbs, sugar, self raising flour, milk Spotted Dick is a steamed pudding, containing dried fruits, usually currants. The dessert originates in and continues to be especially popular in the United Kingdom [citation needed], usually served e...
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| Spotted dick - Recipes - delicious.com.au candied peel, suet, custard, sultana, eggs, bread crumbs, demerara, sugar, self raising flour, milk Bathing in pools of custard, these quintessentially British sugar-dusted puddings are pure comfort. 1. Grease and line the base of four 200ml dariole moulds. 2. Sift flour into a bowl, then add bre...
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| Spotted Dick with Butter, Golden Syrup and Custard butter, mixed spice, suet, custard, golden syrup, lemon, currant (zante), salt, baking powder, brown sugar, water, flour There's no doubt spotted dick with warm custard is a British classic. This spotted dick recipe is also drizzled with butter and syrup for an indulgent dessert. Sieve the flour and baking powder to...
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| Rich Yorkshire puddings recipe - BBC Food suet, oil, white peppercorn, eggs, salt, fat, milk, water, flour What's a Sunday roast without a crisp, hot Yorkshire pudding? Best cooked in beef dripping, but you can use vegetable oil as well. Preheat the oven to 220C/425F/Gas 7. Sift the flour into a bowl....
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| Danish Liver Pate | Recipes Wiki | Fandom pork liver, calf's liver, suet, pepper, allspice, onion, anchovy, eggs, salt, cream, flour Traditional liver pate served on open-faced sandwiches with mushrooms, bacon and Danish cucumber pickles. 1 lb pork liver or calf liver (pork liver is great) 10 ounces suet 1 medium onion 3 anchovies ...
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| Beef Stew and Dumplings Recipe | olivemagazine tomato paste, beef steak, suet, beef stock, olive oil, parsley, bay leaf, carrot, onion, celery, baking powder, flour What could be more satisfying than a hearty beef stew topped with herby dumplings? Try this comforting classic for a leisurely weekend cooking project STEP 1 Heat the oil in a casserole over a medium...
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| Marinated Lamb Kabobs Recipe by world.food | ifood.tv suet, olive oil, turmeric, parsley, coriander leaf, cumin, dried ginger, garlic, lamb, salt, lemon juice GETTING READY 1. In a large sized bowl, combine all the ingredients apart from the meats and mix well. 2. Add lamb and coat evenly on all sides. Refrigerate for 6 hours or marinate at room temperatu...
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| Spotted dick recipe | BBC Good Food suet, custard, orange, lemon, currant (zante), salt, sugar, self raising flour, milk Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food. STEP 1 Put the flour and salt in a bowl. Add the suet, c...
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| Glazed Ham Recipe by American.Flavor.Carnival | ifood.tv suet, cloves, onion, ham, crackers, honey, brown sugar, peach juice Remove rind from ham, leaving thin layer of tat. Score fat; stud with cloves. Place ham, fat side up, in roaster. Blend peach juice and vinegar; pour over ham. Spread honey over top; sprinkle with...
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| Boiled Beef And Carrots Recipe by Evan | ifood.tv beef silverside, suet, gravy, pepper, cloves, caraway, carrot, onion, salt, self raising flour 1. Soak the meat in cold water overnight. Drain it and place in a large saucepan, pour over enough water to cover and add the cloves and peppercorns. Bring to the boil, skim, reduce the heat and si...
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| Christmas Carrot Pudding And Sauce Recipe by chef.brandon | ifood.tv suet, bicarbonate of soda, raisin, currant (zante), apple, potato, carrot, brown sugar, buttermilk, flour Mix all together. Pour into well-greased casserole. Cover with greased papa and/or foil. Tie around the bowl to secure, and to keep water from bubbling under it onto the pudding dough. Place bowl ...
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| Pork goulash with herby dumplings recipe | BBC Good Food pork loin, suet, beef stock, olive oil, pepper, paprika, oregano, onion, garlic, tomato, baking powder, sugar, self raising flour Goulash makes a great freezer standby - just the job when you're pushed for time, but want the comfort of a stew, from BBC Good Food. STEP 1 Heat half the oil in a large frying pan and fry the po...
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| Spotted dick and custard recipe - BBC Food butter, egg yolks, suet, lemon, currant (zante), baking powder, sugar, double cream, milk, flour Recreate the best of nursery puddings from school dinner days with this traditional steamed pudding. For the spotted dick, place the flour, baking powder, shredded suet, caster sugar, currants and le...
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| Sussex pond pudding with apples recipe - BBC Food butter, suet, custard, lemon, apple, muscovado, self raising flour, cream, milk Mary Berry's Sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result. The result is even more delicious! For the suet crust, put the flour and suet into a ...
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| Apricot Suet Pudding Recipe by Gadget.Cook | ifood.tv suet, lemon, apricot, apple, salt, sugar, self raising flour, milk Half fill a steamer or large pan with water and bring to the boil. Grease a 900ml (1 1/2pt) pudding basin. Mix the flour, salt, suet, sugar, apricots, apple and lemon rind together. Make a well in ...
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| Buttermilk Christmas Pudding Recipe suet, bicarbonate of soda, nutmeg, ginger root, cloves, cinnamon, raisin, salt, molasses, sugar, buttermilk, flour Buttermilk Christmas Pudding recipe Sift together the flour, sugar, soda, salt, cinnamon, ginger, nutmeg and cloves. Stir in suet, buttermilk or sour milk, raisins, and molasses. Mix until dry ingre...
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| Jam roly-poly recipe - BBC Food butter, suet, raspberry, strawberry jam/preserve, salt, sugar, self raising flour, milk, water Try the Hairy Bikers’ recipe for jam roly-poly. It's an easy homemade version of a childhood classic. Serve with plenty of custard. Preheat the oven to 200C/180C Fan/Gas 6. Butter a large sh...
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| Steak and ale pudding | Olive Magazine chestnut mushroom, tomato paste, beef steak, suet, oil, rosemary, onion, fat, stout, ale, flour A steak and ale pudding made with suet pastry is often found on pub menus, but now we show you how easy it is to make at home. Use ale or Guinness for a rich, deep flavour for the steak and mushrooms....
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| Quick mincemeat recipe | delicious. magazine mixed spice, candied peel, suet, almond, orange, sultana, raisin, currant (zante), apple, brown sugar, brandy Left it to the last minute? Homemade mincemeat has never been so easy, try this speedy recipe in your mince pies this Christmas. In a bowl, mix together 110g sultanas, 170g each raisins and currants, ...
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| 10-minute mincemeat recipe | BBC Good Food dried fruit, butter, suet, almond, nutmeg, cinnamon, allspice, orange, lemon, apple, muscovado, brandy Make your own mincemeat this Christmas – and not just for mince pies. Try it in Chelsea buns or sweet samosas. You could also give jars of it away as gifts STEP 1 Put the peeled and grated Bram...
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| Sussex puddle pudding recipe | BBC Good Food butter, suet, vanilla, lemon, eggs, sugar, self raising flour, double cream, milk This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. Finish with a splash of cream STEP 1 Heat the oven to 180C/160C fan/gas 4. Put half of t...
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| Chocolate orange pond pudding recipe - BBC Food butter, suet, orange, brown sugar, sugar, cocoa powder, dark chocolate, self raising flour, cream, milk This is my take on Sussex pond pudding – the classic suet pud boiled with a whole lemon inside. I use a whole orange instead and add chocolate. The juice from the fruit combines with the melted ...
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| Beef Forcemeat Recipe by Flavor.of.Europe | ifood.tv suet, pepper, onion, eggs, beef, salt, fat, milk, flour Grind the beef and fat together several times. Add the flour, salt, pepper, onion, and egg; mix them thoroughly. Add the milk gradually, being sure it is absorbed after each addition. For a meat lo...
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| Raspberry Roly Poly suet, custard, raspberry jam/preserve, salt, demerara, brown sugar, ice cream, self raising flour, clotted cream, milk Raspberry Roly Poly Pudding by Marcus Wareing from his book The Gilbert Scott Book of British Food. This traditional steamed, suet dessert is wonderful served with custard, clotted cream, ice cream or...
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| Diabetic Plum Pudding Recipe by chef.brandon | ifood.tv egg yolks, suet, lemon peel, sweetener, vanilla, nutmeg, cinnamon, allspice, raisin, carrot, salt, flour Mix all ingredients together. Divide into 6 individual molds and steam 30-40 minutes. Nice for a treat at Christmas. Exchange 1 fruit and 1 fat exchange. Recipe Summary Difficulty Level: Easy Co...
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| Christmas Fig Pudding Recipe by American.Food.Express | ifood.tv suet, nuts, cinnamon, fig, eggs, baking powder, bread crumbs, sugar, milk If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This christmas fig pudding is a simple and easy recipe that ha...
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| Newfoundland Seven Cup Pudding Recipe by chef.brandon | ifood.tv soft drink, suet, raisin, apple, bread crumbs, sugar, milk, flour Put all 7 cups of ingredients into a mixing bowl and let stand overnight. Then add baking soda and mix well together. Pour into a well-greased pudding mold and steam for 3 hours. Serve hot with lem...
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| Colin's Christmas Pudding Recipe by chef.brandon | ifood.tv suet, almond, nutmeg, raisin, cherry, eggs, salt, sugar, milk, flour Mix all dry ingredients together. Beat eggs and milk. Add to dry ingredients. Mix very well. Fill 2 medium or 1 large bowl. Cover bowl(s) with 2 layers waxed paper. Put into pot of simmering wat...
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