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picture of recipeApricot-Raisin Chutney Recipe
olive oil,    raisin,    apricot,    onion,    apple cider vinegar,    honey,    sugar
Historically, Indian chutneys were cooked in the sun. This apricot version, heated on the stove, has bright flavors in common with its predecessors.
Heat oil in a medium skillet over medium heat until...


picture of recipeSpiced Apricot Chutney Recipe | MyRecipes
ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    allspice,    raisin,    apricot,    onion,    apple cider vinegar,    salt,    sugar
Learn how to make Spiced Apricot Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook 12 oz. chopped dried apricots, 1 1/4 cups s...


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picture of recipeApricot Chutney Recipe - Food.com
oil,    curry powder,    mustard seed,    ginger root,    coriander,    cayenne pepper,    raisin,    apricot,    onion,    vinegar,    sugar
Simple to make Apricot Chutney Recipe Courtesey Old Monterey Inn A bed and breakfast inn located in Monterey, California.
Serving Size: 1 (726) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipeFresh Apricot Chutney Recipe | MyRecipes
red onion,    pepper,    mustard seed,    coriander seed,    chili pepper,    cumin,    raisin,    apricot,    apple cider vinegar,    salt,    honey,    brown sugar
This apricot chutney is great with any grilled meat—and as a spread with low-fat mayonnaise on sandwiches.
Instructions Checklist   Step 1   Combine all ingredients in a medium saucepan over m...


picture of recipeCranberry-Apricot Chutney Recipe | MyRecipes
pecan,    tangerine,    raisin,    currant (zante),    cranberry,    apricot,    balsamic vinegar,    sugar
Notes: If making ahead, chill airtight up to 3 days; freeze up to 1 month.
Instructions Checklist   Step 1   Sort cranberries, discarding any bruised or decayed fruit. Rinse berries.   Advertisement   Ste...


picture of recipeApricot-Fig Chutney Recipe | MyRecipes
thyme,    red peppercorn,    mustard seed,    coriander,    jalapeno,    cumin,    dried ginger,    raisin,    fig,    apricot,    shallot,    salt,    honey,    sugar,    white wine,    lemon juice
Learn how to make Apricot-Fig Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients except cilantro in a large ...


picture of recipeFresh Apricot Chutney Recipe | CDKitchen.com
red onion,    pepper,    mustard seed,    coriander seed,    chili pepper,    cumin,    raisin,    apricot,    apple cider vinegar,    salt,    honey,    brown sugar
A recipe for Fresh Apricot Chutney made with apricots, light brown sugar, red onion, cider vinegar, raisins, honey, Serrano chili
Combine all ingredients in a medium saucepan over medium-high heat; br...


picture of recipeApricot Walnut Chutney Recipe - Food.com
english mustard,    walnut,    dried ginger,    allspice,    orange,    raisin,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar
Sweet and spicy. Great with lamb or poultry.
Serving Size: 1 (131) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 243.3   Calories from Fat 40 g 17 %   Total Fat 4.5 g 6 %   Satura...


picture of recipePlum Apricot Chutney Recipe | CDKitchen.com
chili dried/powder,    garam masala,    coriander seed,    cinnamon,    plum,    apricot,    malt vinegar,    salt,    sugar
A recipe for Plum Apricot Chutney made with apricots, plums, sugar, malt vinegar, ground coriander, garam masala, chili powder
Place all the ingredients in a medium saucepan. Stir and bring to a simme...


picture of recipeCurried Apricot Chutney Recipe - Food.com
canola oil,    curry powder,    ginger root,    raisin,    apricot,    onion,    garlic,    sugar,    lime juice
Posting for ZWT 6
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 224   Calories from Fat 96 g 43 %   Total Fat 10.8 g 16 %   Saturated Fat 0.8 g 3 %   Cholestero...


picture of recipeCranberry-and-Apricot Chutney Recipe | MyRecipes
yellow/orange bell pepper,    red pepper,    crystallized ginger,    cinnamon,    allspice,    cranberry,    peach,    apricot,    onion,    apple cider vinegar,    salt,    brown sugar,    apple cider
Learn how to make Cranberry-and-Apricot Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a large saucepan, bring all ingredient...


picture of recipeApricot Chutney Recipe - Food.com
tomato paste,    ginger root,    chili pepper,    cinnamon,    raisin,    apricot,    onion,    garlic,    vinegar,    salt,    brown sugar
Having had tremendous success with pectinless jams, I tried the same with chutneys and blatjangs with equally great results. Chutneys should not be chunky like salsas or pickled vegetables but rather ...


picture of recipeApricot-Lemon Chutney Recipe | MyRecipes
chili dried/powder,    mustard seed,    ginger root,    coriander seed,    lemon,    apricot,    salt,    sugar,    lemon juice
Learn how to make Apricot-Lemon Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Rinse lemon. With a vegetable peeler, pare yellow...


picture of recipeApricot Chutney Recipe - Food.com
coriander seed,    dried ginger,    sultana,    apricot,    onion,    white wine vinegar,    salt,    brown sugar
From food preservation group files
Serving Size: 1 (1716) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 642.6   Calories from Fat 10 g 2 %   Total Fat 1.2 g 1 %   Saturated Fat 0.1...


picture of recipeDried-Apricot Chutney Recipe | MyRecipes
pumpkin pie spice,    red pepper,    mustard powder,    raisin,    apricot,    apple,    onion,    apple cider vinegar,    water
Just 1/4 cup of this chutney contains 3 grams of fiber.
Instructions Checklist   Step 1   Combine 1/2 cup water, apricot, and next 6 ingredients (apricot through red pepper) in a medium saucepan, and st...


picture of recipeApricot Chutney Recipe - Food.com
lemon peel,    mustard powder,    ginger root,    cloves,    cinnamon,    raisin,    apricot,    apple,    onion,    apple cider vinegar,    sugar,    lemon juice,    water
I love the sweet and tangy flavors of chutney. They are great served with cheese and crackers, or they add a wonderful flavor to chicken or tuna salad.
Serving Size: 1 (1025) g   Servings Per Recipe: 1...


picture of recipeApricot Chutney Recipe - Food.com
cake,    pepper,    mustard seed,    ginger root,    cloves,    cayenne pepper,    cinnamon,    allspice,    raisin,    apricot,    apple,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar,    sugar,    water
This is sooo good with pork! To prevent the apples from browning, measure vinegar into saucepan before preparing the apples. As the apples are chipped drop them into the vinegar. This recipe is from t...


picture of recipeApricot-Almond Chutney Recipe | MyRecipes
red bell pepper,    crystallized ginger,    almond,    dried ginger,    orange,    lemon,    raisin,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    sugar
Notes: Jacqueline Johnson of Fowler, California, teaches 4-H groups the art of canning. She won first prize at the California State Fair with this chutney. At altitudes of 1,000 to 6,000 feet, process...


picture of recipeAsia Nora Apricot Chutney Recipe - Food.com
curry powder,    ginger root,    chili pepper,    cinnamon,    cardamom,    apricot,    onion,    apple cider vinegar,    rice vinegar,    brown sugar,    sugar,    water
From Asia Nora Restaurant in Washington. A delicious sounding chutney to go with Indian foods. amount is a batch as i have not made it yet. If you do before i do, please send in a correction with the ...


picture of recipeApple Peach Apricot Chutney
red chili,    raisin,    peach,    apricot,    apple,    garlic,    white wine vinegar,    salt,    sugar
Combine all ingredients in sauce pan and bring to boil. Reduce heat and simmer for 30 minutes. Place in food processer and lightly process so that there are chunks about 1/2 inch in size. Place in gla...


picture of recipeApricot-Raisin Chutney Recipe | Martha Stewart
olive oil,    raisin,    apricot,    onion,    apple cider vinegar,    honey,    sugar
Historically, Indian chutneys were cooked in the sun. This apricot version, heated on the stove, has bright flavors in common with its predecessors.
Instructions Checklist   Step 1   Heat oil in a mediu...


picture of recipeCranberry-Apricot Chutney Recipe - Food.com
pecan,    tangerine,    raisin,    currant (zante),    cranberry,    apricot,    balsamic vinegar,    sugar
There are several similar recipes on ZAAR, but this one includes currents, golden raisins & tangerines! It was found in the Nov 2000 issue of Sunset magazine.
Serving Size: 1 (59) g   Servings Per ...


picture of recipeApple-Apricot Chutney Recipe - Food.com
chili dried/powder,    ginger root,    raisin,    apricot,    apple,    garlic,    white wine vinegar,    salt,    sugar
I am on a fresh ginger kick, plus it's the time of year (it's autumn as I write this) to use those fresh apples! I really appreciate that this recipe makes such a small amount that you can kee...


picture of recipeApricot Date Chutney Recipe - Food.com
red onion,    chili dried/powder,    ginger root,    coriander leaf,    coriander,    date,    apricot,    apple cider vinegar,    salt,    brown sugar
This is adapted from a Cooking Light recipe. It is great with roasted meat. It would also be good as a spread for appetizers or at breakfast.
Serving Size: 1 (62) g   Servings Per Recipe: 9   AMT. PER S...


picture of recipeDried Apricot Chutney Recipe - Food.com
cayenne pepper,    cinnamon,    allspice,    raisin,    apricot,    onion,    garlic,    vinegar,    salt,    brown sugar,    water
Similar to using fresh fruit, but this time with dried. I have substituted other dried fruits such as peach, pear and apple with success.
Serving Size: 1 (3688) g   Servings Per Recipe: 1   AMT. PER SER...


picture of recipeCranberry Apricot Chutney Recipe - Food.com
chili dried/powder,    ginger root,    cranberry,    apricot,    apple cider vinegar,    brown sugar,    sugar,    water
Not a true chutney in that there are no onions or truly savory ingredients in this, but it is a delicious sauce with any sort of poultry. It has a sweet yet tangy taste, plus a bit of chewiness becaus...


picture of recipeDate and Apricot Chutney Recipe | MyRecipes
tomato paste,    red pepper,    ginger root,    coriander seed,    coriander leaf,    date,    apricot,    onion,    apple cider vinegar,    salt,    brown sugar
Serve this savory-sweet condiment with curry dishes or roasted meats, or as a spread on ham sandwiches. Also try it on wheat toast in the morning or as an appetizer spread spooned over cream cheese.
I...


picture of recipePakistan Apricot Chutney Recipe - Cookitsimply.com
garam masala,    ginger root,    sultana,    apricot,    malt vinegar,    salt,    brown sugar,    water
Chutneys can add zest to most meals, and in Pakistan you will usually find a selection of different kinds served in tiny bowls for people to choose from Dried apricots are readily available from super...


picture of recipeZippy Apricot Chutney Recipe - Food.com
oil,    mustard powder,    ginger root,    cloves,    jalapeno,    cinnamon,    currant (zante),    apricot,    onion,    apple cider vinegar,    salt,    brown sugar,    water
In Indian cuisine, a chutney (British spelling) is a term for a variety of sweet and spicy condiments, originally from eastern India.
Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER SERVING ...


picture of recipePork Chops with Apricot-Tomato Chutney Recipe | EatingWell
pork loin,    red pepper,    olive oil,    thyme,    pepper,    apricot,    tomato,    salt,    fat,    lemon juice
Roasted tomatoes have a bright taste that's perfect with apricots--which are themselves a traditional bistro pairing with pork. Altogether, here's a meal that only needs couscous and some stea...


picture of recipeApricot Chutney | Australia's Best Recipes
red capsicum pepper,    cloves,    cayenne pepper,    chili pepper,    dried ginger,    sultana,    apricot,    onion,    apple cider vinegar,    white vinegar,    salt,    brown sugar
This is lovely chutney. I have used it in my casserole dishes as well as on cold meat. This recipe is adapted from an old recipe book.
Place all ingredients in a large saucepan, bring to the boil.   Co...


picture of recipeSalmon With Apricot Chutney Recipe - Food.com
apricot jam/preserve,    allspice,    raisin,    apple,    onion,    salmon,    apple cider vinegar,    salt
My son isn't crazy about salmon, but likes this recipe, as he's mad about apricots! From Betty Crocker
Serving Size: 1 (146) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeApricot and Orange Chutney Recipe - Food.com
raw sugar,    coriander seed,    orange,    raisin,    apricot,    onion,    vinegar,    salt
This recipe is a little more involved than regular chutneys but it is well worth the time and effort. Not sure of the amount of jars for this as the recipe did not state how many...so I guessed. The p...


picture of recipeApricot & Date Chutney Recipe - Food.com
chili dried/powder,    mustard seed,    ginger root,    date,    sultana,    apricot,    white wine vinegar,    salt,    brown sugar,    water
Another family recipe that I have not made in years, but will hopefuly be making again soon! This is a great accompaniment to hot or cold meat, especially in sandwhiches.
Serving Size: 1 (1538) g   Ser...


picture of recipeApricot & Ginger Chutney Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    ginger root,    sultana,    raisin,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar,    pineapple juice
This my first attempt in making chutney! I chose this because I like the ingredients and I hope it comes out, how that remains to be seen! Found this originally in the Olive Magazine, August 2007; how...


picture of recipeGrilled Chicken Sliders & Apricot Chutney Spread Recipe | MyRecipes
chicken thigh,    cooking spray,    red peppercorn,    pepper,    apricot,    garlic,    mustard,    apple cider vinegar,    salt,    water
Mini sliders are a fun weeknight meal the whole family is sure to love. Dijon mustard gives the apricot chutney the perfect amount of peppery tang to complement the grilled chicken.
Instructions Check...


picture of recipeCoconut Chicken With Chilli Apricot Chutney Recipe - Food.com
chicken breast,    red onion,    oil,    chili pepper,    coconut,    apricot,    eggs,    rice vinegar,    sugar,    flour
from taste.com.au
Serving Size: 1 (445) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1006.6   Calories from Fat 318 g 32 %   Total Fat 35.4 g 54 %   Saturated Fat 21.1 g 105 %   Ch...


picture of recipePear & dried apricot chutney recipe | BBC Good Food
ginger root,    apricot,    pear,    chokeberry/cooking apple,    onion,    tomato,    white wine vinegar,    salt,    sugar
Use up that extra fruit and make a delicious pear & dried apricot chutney from BBC Good Food
STEP 1   Combine all the ingredients, except the pears, in a large, thick-bottomed saucepan and bring to...


picture of recipeHot and Spicy Pepper And Apricot Chutney Recipe | CDKitchen.com
red bell pepper,    chili dried/powder,    mustard seed,    ginger root,    cumin,    raisin,    apricot,    onion,    garlic,    red wine vinegar,    salt,    sugar
A 5-star recipe for Hot and Spicy Pepper And Apricot Chutney made with red bell peppers, dried apricots, raisins, onion, garlic, fresh ginger root, salt, cumin
Combine red bell peppers, apricots, rais...


picture of recipePork Medallions With Apple-Apricot Chutney Recipe - Food.com
pork loin,    olive oil,    pepper,    mustard powder,    dried ginger,    apricot,    apple,    spring onion,    onion,    relish/chutney,    apple cider vinegar,    salt,    apple juice
Serve with Rice or Spaetzle.
Serving Size: 1 (246) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 270.2   Calories from Fat 88 g 33 %   Total Fat 9.9 g 15 %   Saturated Fat 2.6 g 13...





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