Custard Tart Recipe | olivemagazine butter,    egg yolks,    almond,    vanilla extract,    nutmeg,    lemon,    sugar,    double cream,    flour John Torode's family-sized custard tart is guaranteed to be a crowd-pleaser. Crisp pastry and creamy, nutmeg-speckled custard is a match made in heaven. STEP 1   To make the pastry, whizz the flour...

Orange Custard Tart Recipe butter,    egg yolks,    apple jelly,    cornstarch,    vanilla extract,    vanilla pod,    orange,    redcurrant,    salt,    sugar,    triple sec,    milk,    water,    flour The bright citrus from fresh orange slices are the perfect contrast to top off rich, creamy custard in this gorgeous holiday tart. Step 1 In food processor with knife blade attached, pulse 1 1/4 cups ...

Custard tart recipe - BBC Food egg yolks,    shortcrust pastry,    nutmeg,    eggs,    sugar,    double cream,    milk An English classic, the custard tart is perfect for a little smackerel of something at elevenses. Preheat the oven to 190C/375/Gas 5.   Bake the pastry case for 15 minutes until firm and browned slight...

Fresh Pear Custard Tart crystallized ginger,    cornstarch,    vanilla,    raspberry,    pear,    eggs,    salt,    pastry,    fat,    sugar,    pear juice,    milk,    water,    flour Expect this Fresh Pear Custard Tart to turn some heads at your holiday table. Fresh raspberries sparkle like jewels against the creamy-colored pears, and the taste is nothing short of divine. Prepare ...

Custard Tart Recipe - Baking.Food.com cornstarch,    vanilla extract,    nutmeg,    eggs,    pastry,    sugar,    milk Light yummy dessert. I usually use low fat milk. When using a preprepared shell, I find these to be rather sweet for my taste but makes for quick easy making. My personal preference is to make a half ...

Easy Custard Tart | Australia's Best Recipes shortcrust pastry,    vanilla extract,    eggs,    sugar,    milk I love custard tarts and to make them even more appealing is a simple and easy to follow recipe! This recipe has never failed me and always produces a beautifully balanced custard tart. Mould pastry i...

Mango Custard Tart Recipe - Food.com egg yolks,    mango,    eggs,    pastry,    sugar,    brandy,    whipped cream,    milk As I continue to enter dessert recipes from our recent cruise, I am seeing a definite & freq trend for make-ahead combos using fruits w/a custard. This recipe from *Carnival Creations* by Cyrus Ma...

Apple Custard Tart Recipe - Food.com butter,    apricot jam/preserve,    vanilla extract,    cinnamon,    apple,    eggs,    pastry,    sugar,    apple brandy,    cognac,    cream,    flour This is an excellent tart to serve any time. The custard and apples make a great combination. Serving Size: 1 (1406) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2469.5   Calori...

Best Custard Tart recipe | Australia's Best Recipes butter,    egg yolks,    custard,    vanilla extract,    nutmeg,    eggs,    sugar,    cream,    water,    flour We love this recipe and I make it often - try to stop at one piece. Preheat oven to 190C.   Sift the flour and custard powder into a bowl.   Rub in butter with fingertips until it resembles breadcrumbs....

Custard Tart recipe | Australia's Best Recipes butter,    vanilla extract,    nutmeg,    eggs,    sugar,    self raising flour,    milk,    water,    flour This classic easy dessert is perfect for entertaining a crowd. Sift flours and sugar into a bowl. Rub in butter.   Add egg and enough water to make a dough.   Knead on a floured surface until smooth and...

Rhubarb and Custard Tart Recipe | olivemagazine egg yolks,    puff pastry,    cornstarch,    vanilla extract,    star anise,    rhubarb,    eggs,    sugar,    icing,    double cream,    milk Try our rhubarb puff pastry tart with custard. This rhubarb tart recipe is an easy puff pastry tart with rhubarb for afternoon tea. Try our easy rhubarb pie STEP 1   Heat the oven to 180C/fan 160C/gas ...

Custard Tart Recipe with Eggnog | olivemagazine butter,    egg yolks,    icing sugar,    vanilla extract,    nutmeg,    cinnamon,    eggs,    salt,    sugar,    icing,    spiced rum,    cream,    milk,    flour Make our custard tart recipe with eggnog to serve 10. This giant custard tart is an impressive make-ahead Christmas dessert and well worth the effort. STEP 1   Mix the flour, salt and sugar in a large ...

Raspberry Custard Tart | Martha Stewart puff pastry,    vanilla extract,    raspberry,    eggs,    salt,    sugar,    creme freche,    flour Instructions Checklist   Step 1   Roll out pastry sheet to a 12-by-14-inch rectangle. Line a 10-inch ceramic tart dish with pastry, pressing it into bottom and up side of dish. Trim edge, leaving 1/2 in...

Apple Custard Tart Recipe | EatingWell lemon peel,    cottage cheese,    canola oil,    oats,    vanilla extract,    cinnamon,    apple,    eggs,    salt,    baking powder,    cream cheese,    sugar,    lemon juice,    water,    flour Pureed low-fat cottage cheese and reduced-fat cream cheese turns into a rich-tasting--but low-fat--custard in this fall favorite. Instructions Checklist   Step 1   To make crust: Preheat oven to 375 deg...

Custard Tart Recipe by Microwaverina | ifood.tv butter,    vanilla extract,    eggs,    pastry,    sugar,    self raising flour,    milk,    flour Adapted from Sharp Microwave and Convection Cookbook. PASTRY   Combine dry ingredients in a food processor.   Add butter, blend until mixture resembles fine breadcrumbs.   Add egg yolk and sufficient wat...

Rhubarb and custard tart recipe - BBC Food butter,    egg yolks,    vanilla pod,    rhubarb,    eggs,    sugar,    double cream,    milk,    water,    flour A great make-ahead dessert, this luscious rhubarb tart pairs delicate forced rhubarb with creamy vanilla custard. Place a deep 23cm/9in loose-based fluted tart tin onto a baking tray. (It needs to be ...

Pumpkin Custard Tart (Vegan) Recipe - Food.com raw sugar,    spelt flour,    cornstarch,    ginger root,    cloves,    cinnamon,    banana,    pumpkin,    salt,    vegetable fat spread,    rice milk,    soy milk,    water I wanted something special for my Thanksgiving Day dessert and I came up with this recipe. It takes a bit of time to do this pie, but the end result is worth the effort. The custard is creamy and lusc...

Rhubarb and Custard Tart evaporated milk,    cornstarch,    vanilla extract,    rhubarb,    eggs,    pastry,    sugar,    condensed milk,    water Line a rectangular pastry case with sweet pastry and blind bake until golden.   To make the custard place the evaporated milk and cornflour in a saucepan and slowly bring to the boil stirring constantl...

Prune Custard Tart Recipe - Food.com armagnac,    prune,    eggs,    sugar,    cognac,    milk,    flour From NYTimes.com. Originally published with Food; The Farmers' Banquet By PATRICIA WELLS, March 13, 1988 Serving Size: 1 (117) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: ...

Peach Custard Tart Recipe - Food.com butter,    almond,    peach,    eggs,    sugar,    almond essence,    whipped cream,    flour Recipes is from Land O Lakes. Serving Size: 1 (128) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 325.6   Calories from Fat 143 g 44 %   Total Fat 16 g 24 %   Saturated Fat 9.3 g 4...

Chocolate Custard Tart Recipe - Food.com butter,    egg yolks,    cake,    cornstarch,    vanilla extract,    gelatin,    vegetable fat spread,    sugar,    chocolate,    milk,    water Rich, easy, and yummy! Serving Size: 1 (146) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 445.9   Calories from Fat 173 g 39 %   Total Fat 19.3 g 29 %   Saturated Fat 10.9 g 54 % ...

Apricot Custard Tart Recipe - Food.com egg yolks,    cake,    almond,    apricot,    salt,    sugar,    whipped cream,    flour I came across this recipe recently when looking for apricot recipes. I haven't make it yet but it sounds delicious and will be making it before apricot season is over. Recipe source: local newspap...

Lemon Custard Tart Recipe - Food.com butter,    lemon peel,    eggs,    salt,    sugar,    lemon juice,    whipped cream,    water,    flour This intensely flavored lemon tart is the perfect finale to a lovely meal. From Bon Appetit, April 1994. Serving Size: 1 (177) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 647....

Apple Custard Tart Recipe - Food.com butter,    evaporated milk,    cornstarch,    vanilla extract,    cinnamon,    apple,    eggs,    pastry,    vegetable fat spread,    apple juice,    sour cream,    condensed milk I have to put my many apple trees to good use, right? This dessert is a treat to look at once finished. Oh yeah, I guess it's yummy too! ;) Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PE...

Apricot Custard Tart Recipe - Food.com butter,    egg yolks,    vanilla,    apricot,    salt,    vegetable fat spread,    brown sugar,    sugar,    brandy,    whipped cream,    water,    flour Try Apricot Custard Tart from Food.com. - 2994 Serving Size: 1 (1265) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2997.3   Calories from Fat 1332 g 44 %   Total Fat 148.1 g 227 ...

Crab custard tart recipe - BBC Food puff pastry,    pepper,    dill,    coriander leaf,    lemon,    spring onion,    crab,    eggs,    salt,    double cream This posh quiche is perfect for a special summer lunch or picnic. Preheat the oven to 200C/180C Fan/Gas 6.   Line a 24cm/91in round fluted loose-bottomed tart tin with the puff pastry and trim the edg...

Portuguese Custard Tarts Recipe - Food.com puff pastry,    icing sugar,    custard,    vanilla extract,    orange,    sugar,    cream These are absolutely delicious - a favourite with coffee here in Oz. So easy to make! Serving Size: 1 (1294) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 412.9   Calories from F...

Chinese Custard Tarts | Australia's Best Recipes evaporated milk,    puff pastry,    eggs,    sugar,    water Simple, light and easy Chinese custard tarts...the cheat's version. Using a 12 hole muffin pan, grease and set aside. Preheat oven to 160C.   Thaw puff pastry sheets to a workable state and cut in ...

Custard tart recipe - Nutmeg and custard tarts | House & Garden butter,    icing sugar,    nutmeg,    eggs,    sugar,    milk,    flour A nostalgic custard tart recipe generously flavoured with old-fashioned nutmeg Step 1   Place the flour, icing sugar and butter in a food processor and pulse until the mixture forms fine breadcrumbs. T...

Portuguese custard tarts recipe - BBC Food butter,    egg yolks,    puff pastry,    icing sugar,    cornstarch,    vanilla pod,    sugar,    double cream,    milk,    flour These little beauties are easier and quicker than a trip to the bakery. They're almost too easy. Preheat the oven to 180C/350F/Gas 4. Grease the wells of a 12-hole muffin tray with butter.   In a p...

Condensed milk custard tart recipe | Australia's Best Recipes butter,    egg yolks,    nutmeg,    eggs,    sugar,    cream,    condensed milk,    flour This classic condensed milk custard tart is a simple and delicious option for celebrations with family or quiet afternoon teas. Process flour, sugar and butter in a food processor until mixture resemb...

Raspberry and thyme custard tart recipe | delicious. magazine butter,    egg yolks,    cornstarch,    vanilla pod,    thyme,    raspberry,    eggs,    salt,    sugar,    double cream,    flour This custard tart recipe is, quite possibly, one of the most joyful desserts ever invented. The hint of thyme sits beautifully beside the tangy fruit. Make the pastry. Beat the butter and sugar togeth...

Custard & nutmeg tart recipe | BBC Good Food shortcrust pastry,    vanilla extract,    nutmeg,    orange,    sultana,    eggs,    milk,    flour Sweeten the filling for this low sugar dessert naturally with sultanas soaked in milk - use ready-to-roll pastry to save time STEP 1   Beat the milk and eggs together, strain into a jug and stir in the...

Custard tarts recipe | BBC Good Food butter,    egg yolks,    lemon peel,    cornstarch,    vanilla pod,    cinnamon,    sugar,    double cream,    milk,    flour These Portuguese-style golden tartlets are perfect to finish off a dinner party or as an afternoon treat with coffee STEP 1   Tip the flour and sugar into a large mixing bowl. Slowly add around 150ml v...

Egg custard tarts recipe - BBC Food butter,    egg yolks,    almond,    nutmeg,    eggs,    sugar,    milk,    flour The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another! To make the pastry, stir the flour and ground almonds together in a ...

Cheat’s egg custard tart | Chinese-ish | SBS Food shortcrust pastry,    custard,    oil,    vanilla extract,    eggs,    sugar,    condensed milk,    water Cantonese custard tarts are characterised by their delicate, eggy custard with only a gentle sweetness, encased in a flaky tart shell. Chilling time: 15 minutes   Resting time: 10 minutes   For the cust...

Custard Tart with Caramelised Apple | Australia's Best Recipes butter,    vanilla custard,    puff pastry,    lemon peel,    cornstarch,    vanilla extract,    cinnamon,    apple,    eggs,    sugar,    lemon juice This custard tart is sweet and a little bit sour (from lemon juice). It is perfect for winter dessert, because It can be served warm or cold. Preheat oven 200C.   Lay a pastry sheet on bench and sprink...

Boozy rhubarb and custard tart recipe | delicious. magazine butter,    egg yolks,    egg whites,    custard,    food coloring,    vanilla extract,    lemon,    rhubarb,    gelatin,    sugar,    whipped cream,    flour This creamy and crunchy rhubarb and custard tart brings back memories of childhood sweets - but uses rhubarb liqueur for a boozy hit. To make the pastry, whizz the 3 egg yolks and butter in a food pro...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01