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appetizer,main,side: other vegetable dishes, side vegetables
dessert
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africa
the americas
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europe: west europe, uk, wales
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeWelsh Five Minute Potatoes Recipe - Food.com
chicken stock,    pepper,    potato,    onion,    bacon,    salt
Tatws Pum Munud is a traditional potato and bacon dish. It used to be served as the main dish, but now it is usually a side.
Serving Size: 1 (429) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeStwnsh Rwadan - Welsh Mash Recipe - Food.com
butter,    pepper,    nutmeg,    potato,    carrot,    salt
My Welsh Nana always said to cook and mash each vegetable separately, then gently blend them and add the butter and seasoning.
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeWelsh Rarebit With Broiled Tomatoes and Broccoli Recipe - Food.com
chicken stock,    rosemary,    basil,    tomato,    broccoli,    eggs,    mustard,    cheddar cheese
From Baby Let's Eat! in the 18-24 month chapter. Child friendly ingredients.
Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 314.4   Calories from Fat 188...


picture of recipeWelsh Anglesey Eggs Recipe - Food.com
butter,    caerphilly cheese,    pepper,    mustard powder,    potato,    leek,    eggs,    salt,    cheddar cheese,    milk,    flour
The following dish is one that showcases eggs with the classic Welsh vegetable, leeks. This is a lovely addition to an Easter or early spring brunch.
Serving Size: 1 (467) g   Servings Per Recipe: 4   A...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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