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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
 Asian Marinade Recipe - Food.com
sesame seed oil, pepper, ginger root, spring onion, garlic, soy sauce, rice vinegar
A friend had suggested ages ago, after marinading and immediately before grilling or cooking, to place 1 small spring of rosemary on top each piece of meat. The Asian-rosemary infused flavor is delici...
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|  Tangerine Marinade Recipe - Food.com
tangerine juice, sesame seed oil, sesame seed, ginger root, cinnamon, spring onion, garlic, soy sauce, honey
This is great for chicken or pork. You can subsitute oranges if tangerines are not available.
Serving Size: 1 (85) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 148.6 Calories ...
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 Chinese BBQ Marinade Recipe - Food.com
oil, mustard powder, ginger root, garlic, soy sauce
Found on the Radiant Recovery Website - altered to accommodate my food allergies. A good marinade for chicken or pork. Cooking time is preparation time and does not include marinating time.
Serving Si...
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|  Chinese Dry Marinade Recipe - Food.com
msg, turmeric, paprika, mustard powder, celery seed, salt, brown sugar
This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe.
Serving Size: 1 (52) g Servings Per Recipe: 1 AMT. PER SERV...
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|  Chinese Marinade Recipe - Food.com
dark soy sauce, rice wine, dry sherry, five-spice powder, ginger root, garlic, white wine vinegar, honey, sugar
If you like Asian flavors, this is a great marinade for chicken or pork. This marinade recipe makes enough for 2lb of meat. Marinate red meat or poultry for 2 hours at room temp or 24-48 hours in the ...
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|  Hoisin Marinade Recipe - Food.com
hot sauce, hoisin sauce, sesame seed oil, garlic, soy sauce, rice vinegar, sugar
Perfect for chicken, pork tenderloin and ribs.
Serving Size: 1 (647) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1321 Calories from Fat 336 g 25 % Total Fat 37.4 g 57 % Sat...
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|  Hoisin Chicken Marinade Recipe
italian dressing, hoisin sauce, dried ginger, soy sauce
Nice marinade for chicken breasts.You can marinate,freeze and defrost when ready.
Place all ingredientas in a freezer bag. Seal and shake to mix. Put 4 chicken breasts in marinade. Seal and freeze,def...
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| Asian Marinade Recipe - Food.com
peanut oil, pepper, ginger root, onion, garlic, soy sauce, salt, rice vinegar, sugar
A different flavor marinade
Serving Size: 1 (241) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1058.6 Calories from Fat 973 g 92 % Total Fat 108.2 g 166 % Saturated Fat 18.3...
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| Chinese Barbecue Marinade Recipe - Food.com
sweet chili sauce, dark soy sauce, tomato paste, hoisin sauce, sunflower oil, garlic, rice vinegar
This is quick to make, and ideal for chicken drumsticks or cubes of chicken breast or beef fillet threaded onto a skewer.
Serving Size: 1 (122) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALU...
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| Tamarind and Five Spice Marinade Recipe - Food.com
five-spice powder, tamarind, spring onion, garlic, apple cider vinegar, soy sauce, honey
Simply toss with your meat/fish/tofu for 20 mins or longer if you can. Will keep for 3 days in the fridge. If you can't find five spice paste it is so easy to make try my recipe for it.
Serving Si...
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| Chinese Style Beef in a Star Anise and Soy Marinade Recipe - Food.com
light soy sauce, beef steak, dry sherry, oil, star anise, cinnamon, brown sugar
Beef in a Chinese-style marinade.
Serving Size: 1 (40) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 127.8 Calories from Fat 61 g 48 % Total Fat 6.8 g 10 % Saturated Fat 0.9 ...
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| Ginger Dressing or Marinade Recipe - Food.com
chili dried/powder, dry sherry, sesame seed oil, sesame seed, ginger root, garlic, soy sauce, rice vinegar
This dressing/marinade will keep in the fridge for at least a week. It is great on a green salad or as a marinade for boneless chicken breasts or fish . What ever you use it for I think you'll be ...
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| Balsamic-Soy Glaze Recipe - Food.com
balsamic vinegar, soy sauce, brown sugar
This recipe appeared in the Montreal Gazette a few weeks ago with two other recipes. I'm going to submit each one separately because each one is so different from the other. The glazes go well wit...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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