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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Pierogi Dough Recipe - Food.com butter, eggs, salt, water, flour This is my DH's grandmothers recipe. Since I can't translate the recipe from Hebrew to English, I am posting this here for safe keeping. My DH has translated this recipe for me a few times and...
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| Greek Baking-Powder Piecrust Recipe | MyRecipes olive oil, salt, baking powder, water, flour Learn how to make Greek Baking-Powder Piecrust. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 3 ingredients in a large bow...
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Easy Pita Bread Recipe - Food.com yeast, oil, salt, sugar, water, flour Think this came from a MasterCook export. I have never tried making them but this recipe seems easy enough. Prep time includes rising time. Have fun! Serving Size: 1 (1176) g Servings Per Recipe: 1 ...
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| Runza Dough Recipe - Food.com yeast, eggs, salt, fat, sugar, milk, water, flour All the recipes for runzas call for frozen dough. This is a much better dough. It would be good with any number of fillings like ham and cheese etc. It's 2 packages of yeast but since I'm too ...
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| Greek Pita Bread Recipe - Food.com yeast, olive oil, salt, sugar, water, flour This recipe for Greek pita bread can be used for 'souvlaki' and 'gyros' sandwiches, Found on a greek website. 2 hours includes rising time Serving Size: 1 (150) g Servings Per Recipe:...
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| Greek Table Bread Recipe - Food.com bread flour, yeast, olive oil, salt, honey, water This is a simple bread eaten at the table much as we do dinner rolls. Serving Size: 1 (44) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 124.2 Calories from Fat 9 g 7 % Total...
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| Zwieback Recipe - Food.com butter, yeast, salt, sugar, milk, water, flour this is an adopted recipe. original intro: traditional russian-mennonite double buns: buns with a little **** or mini-bun on top. (thanks zenith/cornelia) serving size: 1 (1602) g servings per recipe...
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| Greek Flatbread Recipe - Food.com bread flour, yeast, olive oil, salt, water A few simple ingredients give you one amazing bread. You can also add your own mixture of herbs into this bread... maybe a bit of oregano or coriander? Serving Size: 1 (840) g Servings Per Recipe: 1 ...
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| Hungarian Dumplings Again Recipe - Food.com butter, eggs, salt, milk, water, flour Secrets of Hungarian Cookery. For Godie Michael, a volunteer at Hope Lodge, a real sweety who let me see two of her really old cook books that she had adjusted a lot of the recipes for. I'm writin...
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| Carol's Easy Pita Bread Recipe - Food.com yeast, salt, water, flour A quick recipe for tasty pita. Serving Size: 1 (701) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 173.9 Calories from Fat 4 g 3 % Total Fat 0.5 g 0 % Saturated Fat 0.1 g 0 %...
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| Greek Pita Bread Recipe - Food.com yeast, cornstarch, olive oil, salt, sugar, water, flour If you've ever been in a Greek restaurant, this is both the bread used for Gyros (pronounced he-ros) and the dipping bread used for hummus or olive oil dipping sauce. The difference is in the size...
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| Turkish Bread or Ekmek Recipe - Food.com bread flour, yeast, salt, sugar, water This is such a wonderful Turkish bread. I can't remember where got this recipe, but I've made it and it's simply lovely. You can stuff in your fave fillings (my family loves spinach, turke...
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| Kolaches Dough Recipe - Food.com yeast, eggs, salt, fat, sugar, milk, flour Recipe for kolaches dough; need filling for these also. Serving Size: 1 (1835) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1542.9 Calories from Fat 456 g 30 % Total Fat 50.7...
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| Libby's Yeast Pancakes Recipe - Food.com yeast, eggs, salt, sugar, milk, water, flour Libby made these for her kids. She said her Mom made these for her. The amount depends on how big you make them. Serving Size: 1 (61) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calori...
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| Turkish Butter Bread -kete Recipe butter, yeast, salt, milk, water, flour Thnak u rhianna for all your helps to make it better this recipes:)This bread recipe from my mom village ..in istanbul they made with tahin ..but my mom makes only with butter or' ic(some kind of ...
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| Hungarian Country Bread Recipe - Food.com yeast, wholewheat flour, salt, water Serving Size: 1 (1665) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3117 Calories from Fat 209 g 7 % Total Fat 23.2 g 35 % Saturated Fat 4 g 19 % Cholesterol 0 mg 0 % Sodi...
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| Quick Yeast Dough Recipe - Food.com butter, yeast, eggs, salt, sugar, water, flour This makes enough dough for 2 breads, both Yugoslavian Potica Bread and Greek Christmas Bread. From Festive Breads from Your Food Processor, Good Food Magazine, December 1986. Serving Size: 1 (746) g ...
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| Bread Machine Buckwheat Bread Recipe - Food.com egg yolks, bread flour, buckwheat flour, yeast, oil, eggs, salt, sugar, sour cream, water Serving Size: 1 (810) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2342.3 Calories from Fat 738 g 32 % Total Fat 82 g 126 % Saturated Fat 18.8 g 93 % Cholesterol 425.6 mg 1...
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| Traditional Greek Bread Recipe yeast, olive oil, sesame seed, salt, sugar, water, flour Greeks are the first to know how to make an easy, tasty and crusty loaf of bread. Make one yourself at home! I've included directions by hand or with mixer but I made the dough using my bread mach...
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| Rustic Country Loaf Recipe - Food.com bread flour, yeast, wholewheat flour, salt, sugar, water After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the s...
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| Polish Egg Bread Recipe - Food.com butter, bread flour, yeast, eggs, salt, sugar, milk, water A good basic bread from Eastern Europe. From AllRecipes. Serving Size: 1 (4764) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2064.7 Calories from Fat 425 g 21 % Total Fat 47....
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| Hungarian White Bread Recipe | SparkRecipes butter, bread flour, yeast, salt, sugar, water Easy, delicious and healthy Hungarian White Bread recipe from SparkRecipes. See our top-rated recipes for Hungarian White Bread. Combine ingredients and knead until smooth, add flour if too sticky. Le...
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| Fluffy Easy Donuts Surprise Recipe oil, eggs, sugar, cake mix, water, flour In a large bowl, combine the cake mix, flour, water, and eggs. Beat with an electric mixer on low speed for 5 minutes, or until batter is free of lumps. Heat oil in a large, deep skillet until it reac...
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| Banana Muffins With Crumbly Brown Sugar And Cinnamon Tops Recipe butter, bicarbonate of soda, cinnamon, banana, eggs, salt, baking powder, brown sugar, sugar, flour Perfectly moist Banana Muffins. Crunchy and sweet streusel on top and soft on the inside. 100% Satisfaction. preheat oven to 375 degrees and grease muffin pan if you are not using muffin liners. mix ...
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| Russian Rye Bread for the Bread Machine Recipe - Food.com butter, bread flour, rye flour, yeast, caraway, salt, honey, water My Dr was recently extolling the virtues of rye bread for the diabetic. More fiber and the lowest glycemic index of any bread. This recipe makes a small 1 lb loaf. Baking time is however long it takes...
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| Zelnicky | Recipes Wiki | Fandom caraway, sauerkraut, fat, flour Very good if made right 2 cups sauerkraut, undrained 1⁄2 cup vegetable shortening 13⁄4 cups flour caraway seeds (optional) Put sauerkraut and its liquid in a large mixing bowl. Add the sho...
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| Make Ahead Pita Bread Recipe - Food.com bread flour, yeast, olive oil, wholewheat flour, salt, water, flour Fresh homemade pita - made with white and whole wheat flours - are easy to make and delicious. They are best when baked on a baking stone or unglazed quarry tiles but you can also place them on baking...
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| Pierogi Dough Recipe - Food.com butter, onion salt, eggs, sugar, milk, flour Dough to make your own pierogies. I have then provided filling options that you can choose from, depending on what kind of mood you are in! Don't let the long directions deter you...I've inclu...
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| Never Fail Bread Dumplings Recipe - Food.com eggs, salt, baking powder, bread, milk, flour From Dodge County Extension 1976 from a large Czech population in Nebraska. Serving Size: 1 (68) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 158.6 Calories from Fat 20 g 13 %...
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| Soft Greek Pita Rounds Recipe - Food.com yeast, olive oil, wholewheat flour, salt, honey, sugar, water, flour I got this recipe off the internet and the pitas came out soft and delicious, especially with homemade hummus! The only things is they took forever to rise because its so cold, so make these in summer...
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| Libbie's Czech Dumplings Recipe - Food.com butter, egg yolks, eggs, salt, milk, flour These are Czech dumplings rolled out. You cook them in broth. I haven't made or seen them. This seems like a noodle type dish. It might be a variation in Nebraskan Czech community. If anyone knows...
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| Polish Rye Bread Recipe bread flour, rye flour, yeast, oil, caraway, salt, molasses, water A very tasty rye bread made the easy way ;-) Makes a 1-1/2 pound loaf. Combine all dry ingredients except yeast. Add liquids to bottom of bread pan. Add mixed dry ingredients on top of liquids. Ma...
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| Honey Corn Bread Recipe cornstarch, oil, eggs, salt, baking powder, honey, milk, flour This is not your grandmother's corn bread. I found it many years ago and it has always had the best texture -- moist, sweet - melt-in-your-mouth good. Preheat oven to 425 degrees F. Sift dry ingr...
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| Armenian Bread Rounds - Bread Machine Recipe - Food.com bread flour, yeast, olive oil, garlic, wholewheat flour, salt, honey, milk, water Delicious flat bread, similar to foccacia. For a 1-1/2 pound capacity bread machine. Posted for Zaar World Tour II. Serving Size: 1 (795) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Cal...
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| Easter Bread Recipe - Food.com butter, yeast, food coloring, eggs, salt, sugar, milk, flour Serving Size: 1 (137) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 501.3 Calories from Fat 209 g 42 % Total Fat 23.3 g 35 % Saturated Fat 12.5 g 62 % Cholesterol 292.5 mg 9...
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| My Mom's Poppy Seed Bread Recipe - Food.com butter, oil, vanilla, poppy seed, eggs, salt, baking powder, sugar, almond essence, orange juice, milk, flour This recipe was given to me by my friend, Tracy Wernsman. It is very yummy and I know holds a special place in her heart. Enjoy! Serving Size: 1 (2025) g Servings Per Recipe: 1 AMT. PER SERVING % DA...
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| Polish Rye Bread With Bran Recipe - Food.com rye flour, yeast, oil, wheat, eggs, salt, honey, buttermilk, water, flour Whole grain peasant bread. Serving Size: 1 (1008) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1103 Calories from Fat 201 g 18 % Total Fat 22.4 g 34 % Saturated Fat 3.8 g 18...
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| Marble Rye Bread Recipe - Food.com bread flour, dried potato, rye flour, yeast, oil, caraway, salt, sugar, coffee, milk powder, water This is a fabulous bread I make often. It is easy even for beginners, I think! Rye bread became a staple in eastern European countries because it grows well in cool climates Serving Size: 1 (1113) g ...
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| Serbian pogacha Bread Recipe - Food.com butter, yeast, canola oil, oil, eggs, salt, sugar, sour cream, milk, flour Pogacha is a hearty white bread claimed by Serbians, Croatians and Macedonians. There are as many recipes for it as there are shapes. This one-rise recipe produces a round loaf. Posted for ZWT 4 Easte...
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| greek olive bread Recipe - Food.com kalamata olive, yeast, feta cheese, olive oil, salt, sugar, buttermilk, flour this just makes you want to get up and shout opa, just don't throw any plates! Serving Size: 1 (982) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1157.9 Calories from Fat ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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