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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, casserole and stew
dessert
condiments,sauces,toppings

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africa
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europe: west europe, portugal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing seafood

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Vegetarian
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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipePortuguese Chicken Casserole Recipe - Food.com
butter,    chicken,    pepper,    onion,    garlic,    tomato,    ham,    mustard,    salt,    white port,    port,    white wine,    brandy
This recipe was found in The Good Cook Poultry
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 722.1   Calories from Fat 385 g 53 %   Total Fat 42.9 g 65 %   Sa...


picture of recipeRosemary and Lemon Pork Stew Recipe - Food.com
pork chop,    olive oil,    rosemary,    pepper,    parsley,    paprika,    coriander seed,    coriander,    basil,    portobello mushroom,    onion,    salt,    white wine,    lemon juice,    flour
This rich stew uses typical Portuguese seasonings and ingredients such as dry wine (vinho seco), paprika, and lemon. The meat is oh-so-tender, and the dish is very no-fuss. Serve with rice and/or lots...


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picture of recipePortuguese Spiced Beef Stew Recipe - Food.com
beef bottom round,    pickling spice,    tomato paste,    olive oil,    pepper,    mint,    bay leaf,    onion,    garlic,    tomato,    salt,    bread,    red wine
Also known as soupas. Rustic, hearty and an unusual but delicious spiced flavor.
Serving Size: 1 (515) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 668.9   Calories from Fat 306...


picture of recipePortuguese Black Bean Chicken Stew Recipe - Food.com
chicken breast,    red onion,    red pepper,    black beans,    pepper,    coriander,    cumin,    basil,    spring onion,    garlic,    okra,    tomato,    water
Great flavor and very healthy.
Serving Size: 1 (934) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 504   Calories from Fat 29 g 6 %   Total Fat 3.2 g 4 %   Saturated Fat 0.8 g 4 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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