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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCabbage Jambalaya
garlic salt,    ground beef,    cloves,    onion,    garlic,    celery,    tomato,    cabbage,    sausage,    rice,    water
This cabbage jambalaya has cabbage, ground meat, tomatoes, rice, and much more.
In a large stock pot over medium high heat, combine ground beef, smoked   sausage, onion, celery and garlic.   Cook until ...


picture of recipeJambalaya Recipe by Kacee | ifood.tv
chicken breast,    red pepper,    tomato,    sausage,    seasoning,    rice,    pasta,    water
You're only moments away from a Creole adventure when you combine recipe-ready cut-up chicken with rice-and-pasta mix, seasoned tomatoes and Polish sausage.
1. Spray 12-inch nonstick skillet with ...


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picture of recipeJoAnn's Jambalaya Recipe | MyRecipes
andouille sausage,    chicken stock,    red peppercorn,    parsley,    spring onion,    garlic,    tomato,    worcestershire sauce,    cajun seasoning,    rice
Reduce the heat by substituting your favorite smoked sausage for the andouille.
Instructions Checklist   Step 1   Cook sausage in a large Dutch oven over medium-high heat, stirring frequently, 8 to 10 m...


picture of recipePork Jambalaya Recipe by foodlover | ifood.tv
bell pepper,    oil,    parsley,    cayenne pepper,    onion,    garlic,    celery,    pork,    salt,    rice,    white wine,    water
First brown pork and take out of pot.   Saute onions and bell pepper in pork drippings and oil.   Add other seasonings, wine, and water, then add rice.   Have enough water to cover ingredients about 1 in...


picture of recipeNorthern Jambalaya Recipe - Food.com
kielbasa,    chicken soup,    green pepper,    onion soup,    cayenne pepper,    onion,    celery,    burger,    rice
Quick and easy! Pair it up with a salad and some corn bread you have a fabulous meal!! Great for potlucks! I sometimes substitute cream of mushroom soup for the cream of chicken. I think you could add...


picture of recipeSmoked Sausage Jambalaya Recipe - Food.com
green pepper,    ground beef,    pepper,    spring onion,    garlic,    tomato,    sausage,    salt,    rice,    water
Comfort food, yummy! This cooks up pretty quickly too.
Serving Size: 1 (304) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 604.7   Calories from Fat 323 g 53 %   Total Fat 35.9 g ...


picture of recipeEasy Cajun Jambalaya Recipe - Food.com
chicken breast,    kielbasa,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    pepper,    cayenne pepper,    dried onion,    bay leaf,    onion,    garlic,    celery,    worcestershire sauce,    salt,    rice
I found this on allrecipes.com. Grant Michel says, I have always loved Cajun foods but my wife doesn't like the 'kick.' In response to this, I made my traditional Jambalaya without the hea...


picture of recipeCajun Chicken Jambalaya Recipe - Food.com
butter,    chicken,    bell pepper,    hot sauce,    chicken stock,    thyme,    pepper,    cayenne pepper,    bay leaf,    basil,    onion,    garlic,    celery,    tomato,    cajun seasoning,    rice
This is an easy to prepare dish that brings out all the flavors of traditional Jambalaya. You will like this one.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeAmerican Kitchen Classic Creole Jambalaya Recipe - Food.com
chicken thigh,    andouille sausage,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    oil,    thyme,    pepper,    bay leaf,    garlic,    celery,    tomato,    salt,    rice,    water
This dish is a New Orleans Creole-style red jambalaya. Creole cuisine evolved in the homes of well-to-do aristocrats, or those who imitated their lifestyle, and who mainly lived on country plantation ...


picture of recipeTurkey Jambalaya Recipe | MyRecipes
andouille sausage,    red bell pepper,    green bell pepper,    chicken stock,    olive oil,    red peppercorn,    pepper,    paprika,    oregano,    spring onion,    onion,    garlic,    tomato,    turkey,    salt,    rice
Andouille sausage adds a kick to the Cajun classic from Louisiana. Rice and shredded turkey absorb a flavorful mixture of tomatoes and spices until they're bursting with flavor.
Instructions Check...

recipes with the same ingredients...
Turkey Jambalaya Recipe | SparkRecipes


picture of recipeJambalaya Recipe
bell pepper,    beef consomme,    chicken stock,    thyme,    parsley,    cayenne pepper,    chili pepper,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    tomato,    whole chicken,    sausage,    salt,    rice
With this cold weather hitting us I've been craving some real downhome Jambalaya and had to pull out this old family recipe. Nothing better than a big ol' pot of Cajun Jambalya! Hope ya...


picture of recipeCreole-Style Vegetarian Jambalaya Recipe - Food.com
creole seasoning,    red onion,    tomato paste,    bell pepper,    vegetable stock,    olive oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    yellow squash,    shallot,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice
This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato b...


picture of recipeOne-Pot Jambalaya Recipe - Food.com
butter,    chicken breast,    andouille sausage,    red bell pepper,    chili dried/powder,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    paprika,    oregano,    red chili,    jalapeno,    cayenne pepper,    basil,    onion,    garlic,    celery,    tomato,    salt,    seasoning,    rice,    sugar
This is an easy jambalaya recipe that I've been making for a long time. Many recipes call for serving the sauce over the rice, but I cook everything all together. (As long as your heat isn...


picture of recipeChicken Jambalaya Recipe - Food.com
chicken breast,    red onion,    yellow/orange pepper,    red pepper,    chili dried/powder,    brown rice,    chicken stock,    pepper,    paprika,    oregano,    peas,    garlic,    tomato,    sweetcorn,    salt
A quick, healthy mid week meal.
Serving Size: 1 (604) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 586.9   Calories from Fat 127 g 22 %   Total Fat 14.1 g 21 %   Saturated Fat 3.8...


picture of recipeSpicy Jambalaya Recipe - Food.com
chicken breast,    bell pepper,    spring onion,    onion,    garlic,    tomato,    sausage
I got this recipe from a friend's step-mother and have made it several times. This recipe makes a ton of Jambalaya and is great leftover. You can alter the spice as you like.
Serving Size: 1 (288)...


picture of recipeChicken and Sausage Jambalaya Recipe - Food.com
butter,    chicken,    green bell pepper,    beef stock,    pepper,    onion,    celery,    sausage,    salt,    rice
This recipe comes from Southern Living.
Serving Size: 1 (290) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 741.4   Calories from Fat 319 g 43 %   Total Fat 35.5 g 54 %   Saturated...


picture of recipeChicken Jambalaya Recipe
chicken breast,    green bell pepper,    chicken stock,    olive oil,    onion,    garlic,    tomato,    sausage,    cajun seasoning,    rice
ITS GREAT DISH...WE LOVE IT
Boil the chicken in 8 cups of water, reserving the stock.   Saute the garlic, green peppers and onion in the olive oil   for 5 minutes. Add the tomatoes, sausage and rice. Mi...


picture of recipeJambalaya, Chicken and Smoked Sausage Recipe - Food.com
chicken,    bell pepper,    chicken stock,    oil,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    sausage,    salt,    rice
Try Jambalaya, Chicken and Smoked Sausage from Food.com. - 14155
Serving Size: 1 (677) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1152   Calories from Fat 618 g 54 %   Total Fa...


picture of recipeEasy Jambalaya Recipe - Food.com
butter,    bell pepper,    green pepper,    hot sauce,    chicken stock,    onion,    garlic,    tomato,    sausage,    cajun seasoning,    rice
This is a basic recipe i got from Hillshire Farm. You can change it up anyway you want. I usually use two different hot sauces and add jalapenos.
Serving Size: 1 (314) g   Servings Per Recipe: 6   AMT. ...


picture of recipeFundraiser Jambalaya Recipe - Food.com
chicken,    andouille sausage,    green pepper,    oil,    cayenne pepper,    onion,    garlic,    celery,    sausage,    cajun seasoning,    rice
This recipe is a fundraiser recipe meaning it is quick, streamlined, and inexpensive.
Serving Size: 1 (152) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 317.6   Calories from F...


picture of recipeJambalaya - quick version Recipe - Food.com
butter,    chicken breast,    bell pepper,    chicken stock,    onion,    garlic,    tomato,    sausage,    salt,    cajun seasoning
Jambalaya, easy to cook tastes great.
Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 666.1   Calories from Fat 528 g 79 %   Total Fat 58.7 g 90 %   Saturated F...


picture of recipePork and Sausage Jambalaya Recipe - Food.com
hot sauce,    oil,    pepper,    cayenne pepper,    onion,    pork,    sausage,    cajun seasoning,    rice,    water
This is a fantastic jambalaya recipe from the Chile Pepper magazine in Jan. 2003. It is different than most because it does not have tomatoes. It is so full of flavor and wonderful.
Serving Size: 1 (3...


picture of recipeBaked Jambalaya Recipe - Food.com
kielbasa,    green bell pepper,    beef stock,    thyme,    spring onion,    celery,    tomato,    bacon,    ham,    cajun seasoning,    rice,    water
Even more delicious if you add 8 ounces of cooked shrimp or sliced chicken or both.
Serving Size: 1 (377) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 460   Calories from Fat 17...


picture of recipeJambalaya from a Canadian! Recipe - Food.com
chicken breast,    hot sauce,    brown rice,    vegetable stock,    dried garlic,    peas,    celery,    tomato,    water
I just came up with this one day when I felt like something comforting! You can use all vegetable broth but I am worried about my sodium intake.
Serving Size: 1 (261) g   Servings Per Recipe: 6   AMT. P...


picture of recipeTerri Calegan's Easy Baked Jambalaya Recipe - Food.com
butter,    tomato sauce,    bell pepper,    consomme,    ground beef,    onion soup,    parsley,    spring onion,    onion,    sausage,    rice
This is my friend Terri's recipe for delicious and oh-so-easy baked jambalaya. Feel free to get creative, add shrimp, other types of meats and sausages. The rice in this dish does not come out mus...


picture of recipeAll American Jambalaya Recipe - Food.com
butter,    green pepper,    ground beef,    bay leaf,    onion,    tomato,    salt,    rice,    sugar
This recipe came from a 4-H cookbook I had back in the early 80's. It's nothing like real jambalaya.
Serving Size: 1 (258) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: ...

recipes with the same ingredients...
All-American Jambalaya | Recipes Wiki | Fandom


picture of recipeQuick Jambalaya Recipe - Food.com
chicken breast,    green pepper,    beef steak,    brown rice,    paprika,    dill,    cayenne pepper,    dried garlic,    onion,    bacon,    sausage,    salt
A quick dinner that works well on cold and rainy nights.
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 936.3   Calories from Fat 452 g 48 %   Total Fat 50.2 ...


picture of recipeMama C's Jambalaya Recipe - Food.com
creole seasoning,    onion,    garlic,    tomato,    ham,    rice,    fat,    water,    flour
Good spicy stuff! You can vary this by subbing 1 cup of chicken, turkey, sausage or shrimp for 1 cup of the ham. The better quality the ham you use, the better tasting the jambalaya. You can use any c...


picture of recipeJambalaya Recipe - Food.com
chicken,    tasso,    andouille sausage,    green pepper,    chili dried/powder,    hot sauce,    chicken stock,    oil,    thyme,    pepper,    parsley,    mace,    cloves,    cayenne pepper,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    pork,    ham,    sausage,    salt,    rice
This makes an amazing meal--spicy and rich and oh, so good!! It's wonderful made with ingredients you can get at most any grocery store, but for a really special flavor, find some real, authentic ...


picture of recipeJambalaya Recipe - Food.com
chicken breast,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    pepper,    cayenne pepper,    dried onion,    spring onion,    onion,    garlic,    celery,    sausage,    salt,    cajun seasoning,    rice
This is my most requested recipe to make. Most times I have to double it because somehow it gets out that I'm making jambalaya, and people just seem to show up at dinner time.
Serving Size: 1 (393...


picture of recipeJambalaya Recipe - Food.com
chicken thigh,    green pepper,    hot sauce,    chicken stock,    oil,    thyme,    paprika,    oregano,    onion,    garlic,    celery,    tomato,    sausage,    salt,    rice,    water
Originally seen in Goodhousekeeping Feb,05. Tweeked to be more freezer friendly.
Serving Size: 1 (407) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 450.5   Calories from Fat 64 ...


picture of recipeBrown Jambalaya Recipe - Food.com
chicken breast,    andouille sausage,    green pepper,    red pepper,    chicken stock,    thyme,    pepper,    parsley,    cayenne pepper,    onion,    garlic,    celery,    salt,    rice
Great brown jambalaya recipe.
Serving Size: 1 (344) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 542.2   Calories from Fat 186 g 34 %   Total Fat 20.8 g 31 %   Saturated Fat 6.9 g...


picture of recipeSamantha's Jambalaya Recipe - Food.com
chicken,    tomato paste,    bell pepper,    chicken stock,    oil,    thyme,    pepper,    jalapeno,    onion,    garlic,    sausage,    salt,    sugar
I came across this recipe from a lady who owns the Bar-B-Que Caboose. I am posting it for safe keeping because my dad loves jambalaya, and I want to try this sometime. Estimated time.
Serving Size: 1 ...


picture of recipeSmoked Sausage Jambalaya Recipe - Food.com
chicken thigh,    sweet onion,    tomato paste,    green bell pepper,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    spring onion,    garlic,    celery,    tomato,    sausage,    salt,    rice
As per the Neelys!
Serving Size: 1 (384) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 554.3   Calories from Fat 222 g 40 %   Total Fat 24.8 g 38 %   Saturated Fat 7.2 g 35 %   Chol...


picture of recipeJambalaya Magnifique! Recipe - Food.com
chicken breast,    andouille sausage,    red bell pepper,    green bell pepper,    chili dried/powder,    chicken stock,    olive oil,    thyme,    parsley,    cloves,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    ham,    rice,    beer/lager
My version of Jambalaya. You may want to adjust liquid. When I made it, I found that the rice was a bit mushy.....
Serving Size: 1 (262) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeCrockpot Jambalaya Recipe
chicken breast,    green bell pepper,    chili dried/powder,    chicken stock,    thyme,    pepper,    parsley,    paprika,    oregano,    cayenne pepper,    dried garlic,    onion,    celery,    tomato,    sausage,    cajun seasoning
Here's an adaption of a crockpot recipe I found a few years ago. I use breakfast sausage because it's nearly impossible to find fresh andouille sausage locally (the smoked just doesn't hav...


picture of recipeChicken, Ham, and Sausage Jambalaya Recipe - Food.com
chicken thigh,    kielbasa,    green pepper,    hot sauce,    chicken stock,    oil,    pepper,    parsley,    paprika,    jalapeno,    chili pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    ham,    sausage,    rice,    brown sugar
Great for a lot of people, you may want to cut back on the hot pepper and serve Tabasco, or Red Hot on the side.
Serving Size: 1 (581) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeChicken Jambalaya Recipe - Food.com
chicken,    green pepper,    chicken stock,    oil,    thyme,    pepper,    parsley,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    ham,    salt,    rice,    fat
From the kitchen of: Linda G.
Serving Size: 1 (510) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 759.4   Calories from Fat 317 g 42 %   Total Fat 35.3 g 54 %   Saturated Fat 9.4 g...


picture of recipeJambalaya Recipe - Food.com
tomato sauce,    beef stock,    thyme,    red peppercorn,    pepper,    parsley,    chives,    green chili,    dried onion,    dried garlic,    celery,    ham,    sausage,    rice,    water
This recipe was printed in the Arizona Republic newspaper. This is an easy recipe to make if you have all the dry ingredients made up ahead of time in a airtight container.
Serving Size: 1 (249) g   Se...


picture of recipeChicken and Sausage Jambalaya Recipe - Food.com
chicken breast,    tomato sauce,    green pepper,    hot sauce,    chicken stock,    olive oil,    thyme,    parsley,    oregano,    cayenne pepper,    dried garlic,    bay leaf,    spring onion,    onion,    celery,    sausage,    salt,    rice
Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 583.1   Calories from Fat 156 g 27 %   Total Fat 17.3 g 26 %   Saturated Fat 5 g 24 %   Cholesterol 91.8 mg 30 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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