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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeToo Many Cherry Tomatoes Sauce Recipe - Food.com
olive oil,    basil,    mushrooms,    onion,    garlic,    tomato,    sweet pepper,    aubergine/eggplant,    salt
When the garden is producing more than I can eat... I turn to this sauce. Usually there are other things from the garden that are outnumbering me. So I throw them in too. The eggplant is a good additi...


picture of recipePesto Sauce Recipe
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Light refreshing pasta.
Blend in food food processor basil, nuts and garlic until pureed. Add cheese and blend. Slowly add oil, blending on low speed. Serve over cooked pasta. Serves 6. If you do not ...


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picture of recipeGiada's Marinara Sauce Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    salt
This recipe is easy and delicious, and it looks cool that you can make your own sauce
Serving Size: 1 (177) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 125.9   Calories from Fa...


picture of recipeTartar Sauce Recipe - Food.com
tarragon,    parsley,    chives,    caper,    gherkin,    mayonnaise,    lemon juice
Serve this sauce with fried fish dishes
Serving Size: 1 (202) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 23.2   Calories from Fat 4 g 19 %   Total Fat 0.5 g 0 %   Saturated Fat ...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    heavy cream,    pepper,    salt,    parmesan cheese,    cream
Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 489.9   Calories from Fat 453 g 93 %   Total Fat 50.4 g 77 %   Saturated Fat 31.5 g 157 %   Cholesterol 159 mg 53...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    garlic,    salt,    mozzarella cheese,    cheddar cheese,    whipped cream
quick and easy and so yummy
Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 561.7   Calories from Fat 534 g 95 %   Total Fat 59.4 g 91 %   Saturated Fat 37.1 g ...


picture of recipeAlfredo Sauce Recipe
butter,    heavy cream,    dried garlic,    parmesan cheese,    cream cheese
An incredible Alfredo sauce.
In a saucepan combine the butter, heavy cream and cream cheese.   Simmer until all is melted and mixed well.   Add the Parmesan cheese and garlic powder.   Simmer for 15 - 20...


picture of recipeMarinara Sauce Recipe
olive oil,    oregano,    basil,    garlic,    tomato,    water
Easy Marinara Sauce
In a sauce pan add the olive oil on medium heat.   Add the garlic and saute until golden brown.   Add the oregano.   Add the tomatoes.   Add the basil.   Add the water and stir it.   Let...


picture of recipeSpaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    green pepper,    ground beef,    pepper,    oregano,    basil,    garlic,    tomato
Try Spaghetti Sauce from Food.com. - 4089
Serving Size: 1 (146) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 153.6   Calories from Fat 78 g 51 %   Total Fat 8.8 g 13 %   Saturated...


picture of recipeMarinara Sauce Recipe
pesto,    olive oil,    onion,    garlic,    tomato
A great sauce for just about any pasta dish, eggplant or over steak
cut up onion and garlic   cut up all the tomatoes that you have (10-12 large)   add oil to pan and heat before adding the onion and ga...


picture of recipeHollandaise Sauce
butter,    egg yolks,    salt,    lemon juice,    water
Hollandaise is a velvety, irresistible sauce that dresses up vegetables or poached salmon. The traditional recipe uses undercooked eggs, but our updated version cooks them long enough to make them saf...

recipes with the same ingredients...
Hollandaise Sauce


picture of recipePesto Sauce Recipe
romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    parmesan cheese
A perfect pesto sauce for your pasta or even a savory sauce for you meat. Great for all occasions.
In a blender combine basil, garlic and pine nuts and process while adding olive oil, until slightly g...


picture of recipePesto Sauce | Recipes Wiki | Fandom
olive oil,    walnut,    pine nut,    basil,    garlic,    parmesan cheese
Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources, public domain government resource—original source of recipe Pesto Recipes large collection ...

recipes with the same ingredients...
Pesto Sauce Recipe


picture of recipeApricot Sauce Recipe - Food.com
butter,    cinnamon,    lemon,    apricot,    sugar,    lemon juice,    water
This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's Food of Portugal Most of the time is totally ...


picture of recipeBechamel Sauce Recipe - Food.com
butter,    nutmeg,    salt,    milk,    flour
Try Bechamel Sauce from Food.com. - 62371
Serving Size: 1 (800) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 265.2   Calories from Fat 150 g 57 %   Total Fat 16.7 g 25 %   Saturat...


picture of recipeEasy Spaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    oregano,    bay leaf,    basil,    tomato
I was buying Ragu my entire life and it was never quite enough or too much. It was also expensive compared to a can of tomato sauce. So I thought I'd try to make my own. I found out that it was su...


picture of recipePractically No Fail Hollandaise Sauce Recipe - Food.com
butter,    egg yolks,    lemon juice,    water
My Mother in law loves Eggs Benedict, so every couple of months, for a treat, I make it for the whole family. After reading alot of books and having several sauces fall apart, I finally found a formul...


picture of recipePiccata Sauce Recipe - Food.com
butter,    chicken stock,    olive oil,    caper,    garlic,    lemon juice,    flour
This is a quick, easy, and tasty sauce that you can serve with either chicken breasts or pork chops. Yummy!
Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeRoquefort Sauce Recipe - Food.com
butter,    roquefort cheese,    shallot,    brandy,    double cream
A lovely sauce to go with steak, or even just to dip chips (French Fries) into!
Serving Size: 1 (148) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 520.5   Calories from Fat 444 ...


picture of recipeYet Another Spaghetti Sauce Recipe - Food.com
tomato paste,    olive oil,    oregano,    basil,    onion,    garlic,    tomato,    water
VERY quick, VERY easy, and VERY good :) You can substitute fresh basil and/or oregano for this recipe by sauteing them with the onion.
Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipeHollandaise Sauce Recipe | SparkRecipes
butter,    egg yolks,    pepper,    paprika,    salt,    lemon juice,    water
Get farmers' market eggs for the best and the freshest
Melt butter, skim the fat off the top, and set aside to cool. Add eggs, water, salt and pepper. Whisk about 30 seconds, until combined and a ...


picture of recipeHollandaise Sauce
butter,    egg yolks,    white peppercorn,    salt,    lemon juice,    water
Use this simple rich and creamy Hollandaise sauce recipe to cover classic eggs Benedict, steamed asparagus, and more.
Cut the butter into thirds and bring it to room temperature.   In the top of a doub...

recipes with the same ingredients...
Hollandaise Sauce - Recipe #6039 - Foodgeeks


picture of recipeRomesco Sauce Recipe | MyRecipes
red bell pepper,    chicken stock,    olive oil,    almond,    tomato,    sherry vinegar,    bread
Serve this sauce over pasta, and garnish with parsley sprigs.
Instructions Checklist   Step 1   Combine bell pepper and broth in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 15 minu...


picture of recipePomodoro Sauce Recipe - Food.com
olive oil,    carrot,    onion,    celery,    tomato
Also known as a basic tomato sauce.
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 36.9   Calories from Fat 2 g 7 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g...


picture of recipePesto Sauce Recipe | MyRecipes
olive oil,    basil,    garlic,    parmesan cheese
Use this sauce for Uova Benedetto (Poached Eggs on Polenta with Pesto and Crisp Prosciutto). Prep Time: about 10 minutes.
Instructions Checklist   Step 1   In a blender or food processor, combine basil ...


picture of recipeBrown Butter Sauce Recipe - Food.com
butter,    pepper,    white wine vinegar,    salt
This sauce is wonderful on poached eggs or white fish.
Serving Size: 1 (85) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 152.5   Calories from Fat 155 g 102 %   Total Fat 17.2 g ...


picture of recipeAuthentic Bechamel Sauce Recipe
butter,    white peppercorn,    nutmeg,    salt,    milk,    half and half,    flour
Very creamy and versatile sauce, use as is for a classic lasagna.
In med. sauce pan, melt butter over med. high heat.   Add flour and cook, stirring occasionally with a wooden spoon for about 2 minutes...


picture of recipeSpaghetti Sauce Recipe - Food.com
ground turkey,    horseradish,    carrot,    beetroot,    onion,    zucchini/courgette,    tomato,    salt
This is a recipe that I created, using one that I found on catalogs.com ... that recipe didn't list amounts, and when I realized how little sauce I'd get from ten tomatoes, I just started toss...


picture of recipeLighter Alfredo Sauce Recipe - Food.com
butter,    romano cheese,    garlic,    parmesan cheese,    milk,    half and half,    flour
This actually turned out very good. I served it with whole wheat pasta, scallops, peas and mushrooms all mixed together. Also, I LOVE garlic, so I added a lot and I didnt add any salt while cooking, s...


picture of recipeWheatley Hills Marinara Sauce Recipe - Food.com
olive oil,    pepper,    oregano,    garlic,    tomato,    salt
Bon Appetit Mar 1977, page 6. Used for Scampi a la Wheatley Hills.
Serving Size: 1 (44) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 31.5   Calories from Fat 20 g 66 %   Total Fa...


picture of recipeQuick Marinara Sauce Recipe | MyRecipes
tomato paste,    olive oil,    basil,    garlic,    tomato
You can whip up this five-ingredient homemade marinara sauce in about 20 minutes. Use the highest-quality canned tomatoes you can find for the best flavor.
Instructions Checklist   Step 1   Heat oil in ...


picture of recipeBlender Hollandaise Sauce Recipe
butter,    egg yolks,    hot sauce,    mustard,    lemon juice
The easiest way to get perfect Hollandaise is to use a blender. This recipe has all the same ingredients as the classic, but no double boiler and no chance of the sauce separating. I love the lemony f...


picture of recipeScotch Butterscotch Sauce Recipe - Food.com
butter,    heavy cream,    scotch whisky,    vanilla,    corn syrup,    brown sugar
With both butter and Scotch, this sauce is the real thing! It's infinitely better than the kind you buy in a jar, and it takes only about 10 minutes to make. Serve it over ice cream or over grille...


picture of recipeAlfredo Sauce Recipe
butter,    pepper,    oregano,    nutmeg,    dried garlic,    parmesan cheese,    cream cheese,    milk
So quick, so easy, so tasty!!
1. Melt butter in pan over medium heat and then add the cream cheese and garlic powder stirring with a wire whisk until smooth. Add milk a little at a time whisking to sm...


picture of recipeBuca Marinara Sauce Recipe | SparkRecipes
red onion,    olive oil,    basil,    garlic,    tomato,    salt
The only sauce you will ever make again. Fast, easy and so good.
In a 3-quart saucepan, heat the olive oil over medium heat. Add the onion and garlic, and cook until golden brown, approximately 8 to 1...


picture of recipeArrabbiata Sauce Basic Recipe
chili dried/powder,    olive oil,    pepper,    basil,    garlic,    tomato,    salt
Arrabbiata, a zesty, hot, Italian tomato sauce served on a variety of pastas with a wide variety of additives.
Arrabbiata, pronounced [ah-rah-bee-AH-tah], in Italian means "angry" or ...


picture of recipeAlfredo Sauce Weight Watchers Recipe
soft cheese,    garlic,    parmesan cheese,    milk,    water
This is the sauce I used when I was on my diet and lost over 100 pounds. I gained it all back because I started eating like my daughter does. She is a skinny mini she can eat all the fat, I can not! T...


picture of recipeBesciamella - Bechamel Sauce Recipe - Food.com
butter,    nutmeg,    wholewheat flour,    salt,    milk
The Bechamel sauce has French origins, but today it is very common and used in different Italian recipes, particulary in oven cooked dishes, like Lasagna or Cannelloni. It is beloved from the whole It...


picture of recipeEasy Alfredo Sauce Recipe - Food.com
butter,    garlic salt,    pepper,    parmesan cheese,    mozzarella cheese,    cream cheese,    milk
I can never seem to find an Alfredo sauce I like. FINALLY I did! It is very easy to make and uses ingredients that you typically have around the house.
Serving Size: 1 (100) g   Servings Per Recipe: 5 ...


picture of recipeRavioli Cheese Sauce Recipe - Food.com
butter,    pepper,    nutmeg,    salt,    cheese,    milk,    flour
A simple cheese sauce for ravioli or other pasta dish that could be enhanced with mushrooms, shrimp, or any other desired combinations of flavors and toppings.
Serving Size: 1 (144) g   Servings Per Re...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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