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 Pastel de Choclo (Beef and Corn Shepherd's Pie) Recipe | MyRecipes
chicken breast, kalamata olive, olive oil, pepper, paprika, cumin, raisin, onion, garlic, sweetcorn, eggs, beef, salt, whipped cream
Like a Chilean shepherd's pie, pastel de choclo tops spiced ground beef with a puréed corn crust. You can prepare the pies through step 5 up to 1 day ahead; cover and chill. It may take up to...
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