|
|
| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
 Stir Fry Korean Squash Recipe
sesame seed oil, oil, sesame seed, garlic, shrimp, water
This dish is Korean side dish.
Cut the squash in half of length, cut 1/4 inch thick (like half moon). In a small bowl, mix sliced squash and salted shrimp, let stand 15 minutes. In medium fry pan, ...
|
|  Korean Beef Stir-Fry Recipe | MyRecipes
beef flank steak, rice wine, sesame seed oil, oil, sesame seed, spring onion, garlic, soy sauce, white wine
Learn how to make Korean Beef Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Whisk soy sauce, rice wine, sesame oil and garlic ...
|
|
|
|
|
| |
| |
 Stir Fry King Oyester Mushrooms Recipe
garlic flavored oil, oyster sauce, sesame seed oil, olive oil, sesame seed, oyster mushroom, spring onion, soy sauce
This is the side dish for Korean.
Make the seasoning sauce by mixing the ingredients. Cut off the ends of mushroom, then wash them. Slice mushrooms 0.5 cm thickness and mix with sauce, then let it ...
|
|  Bi Bim Bap Recipe - Food.com
chicken thigh, light soy sauce, fermented bean paste, ground beef, sesame seed oil, sesame seed, pepper, chili pepper, carrot, garlic, zucchini/courgette, sweetcorn, spinach, eggs, salt, rice, brown sugar, sugar
Bibim bap literally means mixing rice.
Serving Size: 1 (578) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 707 Calories from Fat 143 g 20 % Total Fat 15.9 g 24 % Saturated Fa...
|
|  Spicy Spinach Recipe - Food.com
red bell pepper, chili dried/powder, garlic, spinach, mustard, lemon juice
This makes a great side for a mild Asian dish (preferably Korean or Chinese), unless, of course, you want to pair it with a spicy main dish in order to make the whole plate spicy.
Serving Size: 1 (170...
|
| Korean Stir-Fried Pork with Red Pepper Recipe - Food.com
pork loin, fermented bean paste, red pepper, oil, ginger root, spring onion, onion, garlic
This is spicy and hot, we love it. You could use a milder fermented paste if you wish.
Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 275.6 Calories from F...
|
| Garlic-Ginger-Scallion Stir Fry Sauce Recipe - Food.com
shaoxing wine, chicken stock, sesame seed oil, canola oil, pepper, ginger root, spring onion, garlic, soy sauce, salt
From Ming...Good on shrimp, chicken, beef or tofu. Tastes comprable to great chinese take out.
Serving Size: 1 (1347) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 211.1 Calori...
|
| Korean Lettuce Wraps Recipe - Food.com
hoisin sauce, chili paste, sesame seed oil, oil, spring onion, garlic, lettuce, pork, soy sauce, firm tofu, rice
Try Korean Lettuce Wraps from Food.com. - 44620
Serving Size: 1 (498) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 1414.3 Calories from Fat 234 g 17 % Total Fat 26 g 40 % Sa...
|
|  Korean Beef With Spicy Cabbage Recipe by admin | ifood.tv
beef flank steak, rice wine, red pepper, sesame seed oil, cooking spray, sesame seed, ginger root, spring onion, garlic, cabbage, soy sauce, mirin, brown sugar
1. Combine first 9 ingredients in a bowl, stirring until sugar dissolves. Reserve 1/3 cup marinade. Pour remaining marinade into a large zip-top plastic bag. Add meat, and marinate in refrigerator 8 h...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
