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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
French Lentil Soup Recipe - Food.com herbes de provence, lentil, carrot, onion, garlic, tomato Translated and adapted from a French recipe on the back of the lentil bag label. Serving Size: 1 (173) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 107.5 Calories from Fat 4 g...
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| Ratatouille Soup Recipe | MyRecipes pepper, mushrooms, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, seasoning, parmesan cheese, water Learn how to make Ratatouille Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 9 ingredients in a Dutch oven, stirring ...
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Silky Cauliflower Soup Recipe chicken stock, olive oil, pepper, onion, garlic, cauliflower, salt, parmesan cheese Perfect to start off a Holiday meal ! Try it, you'll like it! *wink* Remove the leaves and thick core from the cauliflower, coarsely chop, and reserve. Heat the olive oil in a large saucepan or s...
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| French Onion Rice Casserole Recipe butter, onion soup, mushrooms, water chestnut, rice This is really easy to go together, and tastes so good with Sunday roast and dinner rolls! Preheat oven to 350-degrees F. Lightly grease a 10- x 6- x 2-inch baking dish. Combine soup and butter; sti...
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| French Lentil Soup Recipe | Bon Appetit vegetable stock, olive oil, lentil, carrot, onion, garlic, celery, tomato, balsamic vinegar French Lentil Soup Recipe Step 1 Heat oil in heavy large saucepan over medium-high heat. Add onions, celery, carrots, and garlic; saute until vegetables begin to brown, about 15 minutes. Add 4 cups b...
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| Smoked Oyster and Mushroom Soup Recipe - Food.com mushroom soup, dry sherry, pepper, parsley, oyster, cream This recipe comes from local chef Marlene van der Westhuizen's lovely cookbook, Delectable. I find her recipes, ranging from France to South Africa, simple and practical. This one has tins in the ...
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| French Lentil Soup Recipe - Food.com rosemary, pepper, parsley, lentil, carrot, onion, celery, ham, salt, red wine This is a delicious, healthy and quick soup with a lovely French flair -- and a great way to use leftover ham. The Puy lentils can be pricey, so you may want to substitute other lentils--they...
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| Vichyssoise (chilled Potato Soup) Recipe butter, chicken stock, white peppercorn, chives, potato, onion, leek, salt, cream This simple, easy and delicious recipe is from French Cooking for Dummies In a large pot over medium-low heat, melt the butter. Add the leeks and onion. Saute, stirring occasionally, until lightly go...
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| Zesty Zucchini Soup Recipe | SparkRecipes chicken, vegetables, zucchini/courgette, stock or broth, lemon juice, lime juice, yogurt (plain), water Quick and easy soup Place the sliced zucchini in a pan, and cover with water. Bring to a boil, and add the bouillon cube. Lower the heat, and leave to simmer for 15 minutes. Turn off the heat, and use...
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| Cassoulet Soup | Recipes Wiki | Fandom chicken, white bean, chicken stock, thyme, parsley, onion, sausage, white wine Inexpensive and tasty soup based on a French classic. Fast and easy to make and everyone always loves it. 1 small Onion, chopped 2 ounces smoked Sausage, sliced into thin rounds 1 teaspoon thyme 2/3 c...
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| Potato Leek And Fennel Soup Recipe butter, chicken stock, potato, leek, fennel Serve it hot, it's potato/leek/fennel soup. Serve it chilled or at room temperature, it becomes the very French vichyssoise. We love this either way! Saute the leeks and fennel in butter. Add the...
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| Chicken Cordon Bleu Casserole Recipe - Food.com red potato, chicken, swiss cheese, chicken soup, parsley, garlic, broccoli, ham, milk Originally in the Good Housekeeping magazine. I made some adjustments to lower the sodium and calories a bit. Good recipe for a brunch, buffet, or family dinner. Serving Size: 1 (337) g Servings Per ...
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| Alsatian Lentil Soup With Bratwurst Recipe - Food.com bratwurst, thyme, pepper, bay leaf, lentil, carrot, leek, celery, salt, creme freche, sour cream, water In 'The French Slow Cooker' by Michele Scicolone Serving Size: 1 (393) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 364.9 Calories from Fat 118 g 32 % Total Fat 13.1 ...
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| Cream of Portabella Soup Recipe - Food.com butter, sweet onion, dry sherry, pepper, portobello mushroom, garlic, celery, salt, half and half A lovely soup that will enhance any meal. This recipe came from Chef Brenda Palmer and was posted on FoodService archives. Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Au Gratin Potato Casserole Recipe butter, corn flakes, hash brown, mushroom soup, pepper, onion, cheddar cheese, sour cream You can make this ahead of time and refrigerate. But, when you get ready to bake, let the chilled casserole come to room temp. 1 (32-ounce) package frozen Southern-style hash browns 1 (16-ounce) cont...
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| Marc Veyrat's Pumpkin Soup with Bacon-flavoured Whipped Cream | Recipes Wiki | Fandom butter, pepper, pumpkin, bacon, salt, cream, milk Heat 150g of cream with the bacon , bring to a boil and reduce to a thick liquid, strain, leave to cool and preserve in the fridge. Throw away the bacon strips. Melt the butter , add pumpkin pieces ...
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| French Onion Soup Recipe - Food.com butter, beef stock, olive oil, thyme, pepper, parsley, onion, salt, white wine, brandy, water A crockpot recipe Serving Size: 1 (542) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 220.2 Calories from Fat 74 g 34 % Total Fat 8.3 g 12 % Saturated Fat 3.5 g 17 % Cholest...
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| Cold Vichyssoise Recipe potato soup, chicken stock, chives, sour cream, milk, water Great for an early autumn picnic; too cold for winter, too heavy for summer, eat this dish as soon as green begins to fade. frankly fancy Dissolve bouillon cubes in water. Combine bouillon, soup, mil...
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| French Onion Chicken and Rice Casserole Recipe - Food.com chicken breast, beef stock, olive oil, thyme, pepper, onion, garlic, salt, rice, white wine This is a delicious meal, fantastic with a green salad. If you prepare it with brown rice, you'll need to increase the cooking time and amount of liquid. Serving Size: 1 (342) g Servings Per Reci...
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| (Potatoes) Pommes Anna Recipe - Food.com butter, pepper, potato, salt Serving Size: 1 (176) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 285.9 Calories from Fat 173 g 61 % Total Fat 19.3 g 29 % Saturated Fat 12.2 g 60 % Cholesterol 50.8 mg 16...
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| Boulangere Potatoes Recipe - Food.com butter, chicken stock, oil, potato, onion Try Boulangere Potatoes from Food.com. - 4405 Serving Size: 1 (2087) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3066.5 Calories from Fat 2102 g 69 % Total Fat 233.6 g 359 %...
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| Crock Pot French Onion Chicken Recipe - Food.com onion soup mix, onion, garlic, whole chicken, water Easy and tasty! I came up with this one morning from what was left in my pantry. Even I was surprised at how well it turned out! You may consider using broth instead of water or thickening the juice i...
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| Chilled Sorrel Soup Recipe - Food.com sorrel, pepper, dill, lemon, potato, spring onion, cucumber, eggs, salt, sugar, sour cream, water A tangy cold refreshing spring soup. Spinach may be used. Use young tender leaves of the sorrel.Cooking time does include chilling time. Can also be chilled overnight. Serving Size: 1 (492) g Serving...
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| Kielbasa Au Gratin Casserole Recipe - Food.com kielbasa, vegetables, cayenne pepper, potato, onion, vegetable fat spread, milk, water This is another easy mid-week meal. Love 'em! Serving Size: 1 (317) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 590.5 Calories from Fat 333 g 56 % Total Fat 37 g 56 % S...
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| Vichyssoise Cream of Leek Recipe - Food.com butter, chicken stock, pepper, potato, onion, leek, salt, cream Wonderful soup made in the microwave. It can be served hot or cold with croutons. Serving Size: 1 (306) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 173.4 Calories from Fat 88...
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| Cauliflower and Parmesan Soup Recipe - Food.com butter, vegetable stock, pepper, parsley, nutmeg, chives, potato, leek, cauliflower, salt, parmesan cheese, water Soup fit for a king (and his mistress) Serving Size: 1 (574) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 175.9 Calories from Fat 54 g 31 % Total Fat 6.1 g 9 % Saturated Fat...
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| Alton Brown's French Onion Soup Recipe | SparkRecipes butter, sweet onion, chicken stock, beef stock, thyme, parsley, bay leaf, salt, white wine Alton Brown's French Onion Soup. I had a craving, and since I am back to counting calories, I figured I should calculate it before I ate it. Makes 8 servings I used a food processor with the thin...
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| Shrimp Bisque Recipe - Food.com butter, tomato paste, chicken stock, carrot, onion, celery, shrimp, rice, white wine, lemon juice, cream Serve with croutons Serving Size: 1 (371) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 335.4 Calories from Fat 166 g 50 % Total Fat 18.5 g 28 % Saturated Fat 10.6 g 52 % Ch...
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| Purple Cauliflower Soup With Walnut Oil Recipe - Food.com butter, walnut oil, white peppercorn, potato, leek, cauliflower, salt, milk Here's another recipe for colored cauliflower. But if what you have is white cauliflower and white potatoes, they will work just fine and the soup will be delicious--just not purple. If you...
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| French Market Soup Mix Recipe - Food.com mature soybean, red bean, great northern bean, black beans, barley, navy bean, pinto bean, lima bean, lentil, peas, black-eyed pea Try French Market Soup Mix from Food.com. - 4718 Serving Size: 1 (389) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Calories: 1171.4 Calories from Fat 61 g 5 % Total Fat 6.8 g 10 % S...
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| Roasted Garlic Soup with Parmesan Cheese Recipe | SparkRecipes chicken stock, olive oil, thyme, lemon, onion, garlic, parmesan cheese, half and half This is an amazingly mild restaurant quality soup, excellent for a formal dinner. Adapted and lightened from Bon Appetit February 1999 Preheat oven to 350 F. Place 26 garlic cloves and sliced onions ...
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| Chicken Gumbo Recipe | SparkRecipes chicken breast, chicken stock, cornstarch, olive oil, pepper, cayenne pepper, onion, celery, okra, salt, water Easy and tasty chicken gumbo for a cold night! Heat olive oil in a dutch oven. Add okra and cook till slightly browned for about 10 minutes. Add chopped onions and celery. Cook stirring occasionally u...
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| Quick Provencal Mushroom and White Bean Stew Recipe - Food.com cannellini bean, vegetable stock, olive oil, herbes de provence, mushrooms, onion, garlic, tomato, white wine Another addition for the 2005 World Tour. Not sure I will have a chance to test this one but it looks delicious. Serving Size: 1 (672) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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| Cucumber and Chive Soup With Lemon and Dill Recipe - Food.com parsley, dill, chives, cucumber, salt, lemon juice, buttermilk, yogurt (plain) Quick and easy. Credit goes to Vegetarian Fast and Fancy Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 96.7 Calories from Fat 8 g 9 % Total Fat 1 g 1 % ...
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| Potage Aux Lentilles Et Aux Lard - Lentil, Bacon and Tomato Soup Recipe - Food.com vegetable stock, olive oil, thyme, pepper, bay leaf, lentil, onion, garlic, celery, tomato, bacon, salt A delicious, hearty soup for cold Fall evenings. Serving Size: 1 (241) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 237.1 Calories from Fat 141 g 60 % Total Fat 15.8 g 24 % ...
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| Vichyssoise Recipe white peppercorn, potato, onion, leek, celery, celeriac, salt, stock or broth, vegetable fat spread, white wine Vichyssoise is normally served cold, often when served hot it is called ‘potato and leek soup’. If you serve it cold, you may want to add more salt as when it is cold, the flavors are mild...
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| Provencal Fish Soup Recipe | MyRecipes red snapper, tomato paste, seafood stock, orange peel, olive oil, thyme, saffron, pepper, fennel seeds, coriander seed, carrot, onion, garlic, celery, tomato, shrimp, grouper, salt, port, red wine, pernod At Terrôir restaurant at the Craggy Range winery, chef Sara Simpson flavors her lush seafood soup with port, red wine and the usual dash of licorice-scented Pernod. Instructions Checklist Step 1...
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| Chez Panisse Lamb Stew With Dried Apricots Recipe - Food.com lamb shoulder, olive oil, saffron, pepper, ginger root, coriander seed, cinnamon, apricot, onion, salt, rose syrup An Alice Waters stew with middle eastern flavors, it's delicious served with plain rice or a simple pilaf. Serving Size: 1 (270) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories...
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| Low-Fat Roasted Onion-Garlic Soup Recipe - Food.com chicken stock, olive oil, thyme, shallot, onion, garlic, parmesan cheese, brandy Try Low-Fat Roasted Onion-Garlic Soup from Food.com. - 4409 Serving Size: 1 (379) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 193.6 Calories from Fat 50 g 26 % Total Fat 5.6...
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| French Onion Soup Stuffed Mushrooms butter, beef stock, parsley, crimini mushroom, onion, worcestershire sauce, salt, cheese, white wine Important note: this recipe has absolutely nothing to do with Thanksgiving. I’m so glad I got that out. In a medium skillet, melt 1 tablespoon butter over medium heat. Add onions and saute for 1...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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