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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeRussian Soup Recipe - Food.com
tomato sauce,    red cabbage,    vegetable stock,    pepper,    dill,    caraway,    raisin,    potato,    carrot,    beetroot,    onion,    celery,    apple cider vinegar,    sherry,    apple juice,    yogurt (plain)
This delicious soup recipe was given to me by a good friend from Louisiana about three years ago. Not only is it a great vegetable soup, it is low-fat, low calorie, and nutritious. I like to serve it ...


picture of recipeShchi - Russian Cabbage Soup Recipe - Food.com
beef rump steak,    pepper,    bay leaf,    onion,    garlic,    tomato,    cabbage,    white vinegar,    salt,    sugar,    lemon juice,    water
This is best served with a dollop of sour cream and side of brown Russian bread, toasted.
Serving Size: 1 (539) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 164.8   Calories fro...


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picture of recipeBorsh - the Most Delicious Traditional Russian Beet Soup Recipe - Food.com
chicken stock,    dill,    potato,    carrot,    beetroot,    onion,    garlic,    tomato,    cabbage,    sour cream,    water
Borsh is a traditional Russian soup prepared from beets and cabbage. It is usually served with a spoon of sour cream. There are over 40 varieties of hot and cold borsh that use different combinations ...


picture of recipeRussian Beef and Vegetable Soup
beef chuck steak,    red potato,    red onion,    beef stock,    oil,    dill,    bay leaf,    carrot,    beetroot,    cabbage,    red wine vinegar,    sour cream,    flour
Create tasty Russian Beef & Vegetable Soup with this recipe from Woman's Day Magazine. We offer a variety of free healthy recipes. Discover your favorite recipes using our recipe finder.
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recipes with the same ingredients...
Russian Beef and Vegetable Soup Recipe - Food.com


picture of recipeShchi - Russian Cabbage Soup Recipe - Food.com
butter,    vegetable stock,    beef stock,    pepper,    parsley,    dill,    caraway,    bay leaf,    radish,    potato,    carrot,    onion,    leek,    garlic,    tomato,    cabbage,    sour cream,    water
Shchi has been a Russian staple for centuries for many reasons. It is very cheap, easily changed according to what ingredients are available, keeps well, and has many vitamins and minerals in each ser...


picture of recipeBeet Borscht Recipe - Food.com
consomme,    pepper,    parsley,    dill,    potato,    beetroot,    onion,    bean,    tomato,    cabbage,    pork,    white vinegar,    salt,    sugar
This version of beet borscht is an adaptation from a renowned local Ukrainian restaurant. Quick and easy to make, this soup is hearty and delicious the day you make it, but if you can stand to wait it...


picture of recipeBorscht - Recipes - delicious.com.au
rye bread,    vegetable stock,    beef stock,    nutmeg,    dill,    bay leaf,    allspice,    parsnip,    carrot,    beetroot,    onion,    leek,    lemon juice,    sour cream
This traditional beetroot soup incorporates a variety of other vegetables for extra nutrition.
1.   Place the beetroot, carrot, parsnip, leek, onion, lemon juice, spices and bay leaves in a large sauce...


picture of recipeRenata's Borscht Recipe - Food.com
red potato,    spaghetti sauce,    chicken stock,    olive oil,    pepper,    green chili,    carrot,    beetroot,    onion,    garlic,    celery,    cabbage,    salt,    sour cream
A southwest twist to a Russian classic.
Serving Size: 1 (437) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.8   Calories from Fat 64 g 25 %   Total Fat 7.1 g 10 %   Saturated F...


picture of recipeRussian Borscht Recipe
carrot juice,    red pepper,    parsley,    cayenne pepper,    cumin,    avocado,    spring onion,    celery,    sun dried tomatoes,    tomato,    cucumber,    salt,    honey,    tomato juice,    lemon juice
I prefer the healthy, uncooked vegetarian version of this Russian classic. This is an adaptation from the recipe found in my third book entitled “Quantum Eating” available from my website ...


picture of recipeMarina Sturza's Borscht Recipe - Food.com
green bell pepper,    chicken stock,    pepper,    bay leaf,    potato,    carrot,    beetroot,    garlic,    celery,    bean,    tomato,    cabbage,    salt
Delicious, hearty soup shared by student from Ukraine during an international cooking demonstration while I was in grad school. No recipe but she graciously prepared the soup again for me in her kitch...


picture of recipeRussian Borscht Recipe
butter,    whey,    red cabbage,    green pepper,    parsley,    dill,    bay leaf,    potato,    carrot,    beetroot,    onion,    tomato,    cucumber,    bread,    lemon juice,    yogurt (plain)
A Russian Soup good hot or chilled
In a large soup kettle put the carrots, onions, garlic and beets and cover with water, cover and simmer gently 20 minutes.   To the vegetables in the kettle, add the ...


picture of recipeRoasted Beet Borscht Borsch Recipe - Food.com
chicken stock,    olive oil,    thyme,    pepper,    dill,    apple,    carrot,    beetroot,    onion,    garlic,    red wine vinegar,    salt,    honey,    sour cream
I found this on the Food Network site and decided to give it a try. From Tyler Florence and Food 911, Episode: Tastes of Russia
Serving Size: 1 (306) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...


picture of recipeAuthentic Vegetarian Russian Borscht Recipe | SparkRecipes
beet greens,    pepper,    paprika,    cayenne pepper,    potato,    carrot,    beetroot,    onion,    garlic,    tomato,    cabbage,    salt,    seasoning,    water
I know, a borscht isn't meant to be vegetarian but this one is. It has been passed down in my family for many many years, it started in Russia and I have made it my own.
Start by pouring water int...


picture of recipeChunky Borscht Recipe | MyRecipes
kielbasa,    beef stock,    oil,    pepper,    dill,    turnip,    parsnip,    beetroot,    onion,    celery,    tomato,    salt,    stock or broth,    sour cream,    water
Brothy and brimming with beets, parsnips, turnip, celery root, and slices of kielbasa, this earthy beet soup gets a finishing touch of sour cream and fresh dill. Serve it in big bowls with plenty of c...


picture of recipeRussian Potato Soup Recipe - Food.com
beef stock,    oil,    pepper,    potato,    onion,    celery,    flour
Mom used to make this when I was living at home. Kind of reminds me of mashed potatoes and gravy. She told me it was called Cartouska - pronounced - Russian for Potato is Kaptowka found out from a Slo...


picture of recipeApricot Lentil Soup Recipe - Food.com
vegetable stock,    olive oil,    thyme,    oregano,    nutmeg,    cumin,    lentil,    apricot,    onion,    garlic,    tomato
This Armenian soup has been my stand-by cold weather soup for as long as I remember! It's rich and flavorful, sweet (but not too sweet) and tangy; perfect for a cold winter's night. It freezes...


picture of recipeRussian Cabbage Soup Recipe - Food.com
red cabbage,    beef stock,    pepper,    turnip,    potato,    carrot,    beetroot,    onion,    tomato,    apple cider vinegar,    salt,    sour cream
1001 Best Slow Cooker Recipes
Serving Size: 1 (392) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 105.9   Calories from Fat 27 g 26 %   Total Fat 3.1 g 4 %   Saturated Fat 1.6 g 8 ...


picture of recipeRussian Mushroom And Potato Soup Recipe
butter,    chicken stock,    pepper,    dill,    bay leaf,    mushrooms,    potato,    carrot,    leek,    salt,    half and half,    flour
Wonderful creamy soup with great flavor. Perfect for a cold night. From Allrecipes.
Melt 3Tbs butter in large saucepan over med. heat. Mix in leeks and carrots,and cook 5 mins. Pour in broth. Season w...


picture of recipeKasha Wild Mushroom Casserole Recipe - Food.com
butter,    kasha,    buckwheat,    vegetable stock,    chicken stock,    button mushroom/champignon,    mushrooms,    onion,    salt,    sour cream
My husband loves kasha and I don't, so we are always searching for new ways to fix it. This one is great if you love wild mushrooms. It came from a cookbook called Please to the Table (I think).
S...


picture of recipeKazakh Beef Soup Recipe - Food.com
hot sauce,    olive oil,    potato,    onion,    marrow,    beef,    sauerkraut,    salt,    sour cream
It's good day one, but even better the second day.
Serving Size: 1 (164) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 105.9   Calories from Fat 42 g 40 %   Total Fat 4.7 g 7 ...


picture of recipeBorsht Recipe - Food.com
chicken stock,    white peppercorn,    chives,    beetroot,    lemon juice,    sour cream
Not, one of my favorite's but my husband likes it, so here it is.
Serving Size: 1 (1038) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 179.9   Calories from Fat 112 g 62 %   T...


picture of recipeKahucktus Recipe - Food.com
ground pork,    ground beef,    pepper,    potato,    onion,    salt
Another Volga Deutsch dish my husband enjoys with just home made bread. Nothing
Serving Size: 1 (510) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 750.9   Calories from Fat 228 ...


picture of recipeRussian Bean and Potato Soup Recipe - Food.com
vegetable stock,    oil,    pepper,    dill,    potato,    onion,    green beans,    wholewheat flour,    sauerkraut,    salt,    sour cream
I got this from vegetarian times. It is one of my favourite stews, especially when it gets cold out. When you serve it I generally add a little more sour cream and I always add a lot of sauerkraut. Yo...


picture of recipeBorscht Recipe - Food.com
pepper,    potato,    carrot,    beetroot,    onion,    bacon,    vinegar,    salt,    sour cream,    water
I have been asked for this recipe more times than I can say. It's hearty and delicious.
Serving Size: 1 (475) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 596.9   Calories f...


picture of recipeBorscht Recipe - Food.com
butter,    tomato sauce,    rosemary,    bay leaf,    beetroot,    onion,    celery,    cabbage,    brown sugar,    lemon juice
Try Borscht from Food.com. - 103
Serving Size: 1 (1070) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 631.8   Calories from Fat 222 g 35 %   Total Fat 24.7 g 38 %   Saturated Fat 1...


picture of recipeUkrainian Noodle and Spinach Casserole Recipe - Food.com
butter,    swiss cheese,    pepper,    onion,    spinach,    eggs,    salt,    noodles,    bread crumbs
Lokshyna, zapechena z shpynatin (in Ukranian) comes from Bake Until Bubbly by Clifford Wright. No, I do not speak Ukrainian but I thought I could copy it out of his book and pretend for 10 seconds. Do...


picture of recipeEasy Borscht Recipe - Food.com
pepper,    potato,    beetroot,    onion,    pork ribs,    red wine vinegar,    salt,    sour cream,    water
recipe from a 90 year old man
Serving Size: 1 (738) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 682.4   Calories from Fat 402 g 59 %   Total Fat 44.7 g 68 %   Saturated Fat 19.9 ...


picture of recipeChilled Beet Soup With Dill Cream Recipe - Food.com
chicken stock,    pepper,    dill,    chives,    carrot,    beetroot,    onion,    garlic,    salt,    sugar,    sour cream
Posted for ZWT II - Russia/Eastern Europe
Serving Size: 1 (422) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 120.4   Calories from Fat 15 g 13 %   Total Fat 1.8 g 2 %   Saturated ...


picture of recipeCold Russian Champagne Soup Recipe
parsley,    dill,    spring onion,    celery,    cucumber,    eggs,    ham,    sparkling wine,    sour cream
Probably called Russian related to the ingredients used. This is an unusal soup but really tasty and refreshing on a very hot day.
Combine all ingredients except eggs and sour cream.   Chill very well,...


picture of recipeRussian Cabbage Borscht Recipe - Food.com
beef brisket,    pepper,    apple,    onion,    tomato,    cabbage,    beef,    salt,    sugar,    lemon juice,    water
This is another recipe for green borscht; that is, borscht made without beets. Adapted from The Complete Round the World Meat Cookbook.
Serving Size: 1 (637) g   Servings Per Recipe: 10   AMT. PER SERVI...


picture of recipeSummer Borscht Recipe - Food.com
ricotta cheese,    dill,    beetroot,    onion,    cucumber,    apple cider vinegar,    salt,    sugar,    lemon juice,    apple juice,    buttermilk,    water
Low-calorie, chilled Russian soup is quick to make with the microwave and food processor. I have not made this recipe which was originally printed in Barbara Kafka's Microwave Gourmet Healthstyle ...


picture of recipeFrikadelu Zupa: Latvian Meatball Soup Recipe - Food.com
beef stock,    ground beef,    parsley,    chives,    potato,    carrot,    eggs,    bread crumbs
a family favorite
Serving Size: 1 (1005) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 580.4   Calories from Fat 200 g 34 %   Total Fat 22.2 g 34 %   Saturated Fat 8.4 g 42 %   Chol...


picture of recipeBorsh, Borsch, or Borshch Recipe - Food.com
chicken stock,    oil,    parsley,    dill,    potato,    carrot,    beetroot,    onion,    cabbage
This is a quick and easy borsh (everyone spells it different) recipe that tastes pretty close to the homemade stuff I had in Russia. I use a food processor to shred all of the veggies, which saves a h...


picture of recipeMom's Borscht Recipe - Food.com
beef stock,    ground beef,    pepper,    dill,    carrot,    beetroot,    onion,    tomato,    cabbage,    white vinegar,    salt
This is a recipe my mother acquired from a friend long, long ago. Over the years, she altered the recipe, combining elements from various ethnic styles of borscht. I love this soup in the winter, as i...


picture of recipeRussian Apple Soup Recipe
cinnamon,    apple,    sugar,    rose wine,    red wine,    lemon juice,    sour cream,    water
Peel and core apples.   Reserve peels.   Stew apples in 2 cups of the water until soft.   Put stewed apples through sieve or food processor or ricer.   In another pan, cook peels in the remaining water, s...


picture of recipeVegetable-barley Soup Recipe - Food.com
chicken soup,    vegetable stock,    olive oil,    barley,    curry powder,    pepper,    dill,    dried garlic,    basil,    kidney bean,    potato,    carrot,    onion,    celery,    tomato,    cabbage,    soy sauce,    parmesan cheese,    water
A hearty vegetable soup that is easy to make.
Serving Size: 1 (282) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 102.5   Calories from Fat 23 g 23 %   Total Fat 2.6 g 3 %   Satur...


picture of recipeRussian Potato Mushroom Soup Recipe - Food.com
butter,    chicken stock,    pepper,    dill,    mushrooms,    potato,    carrot,    onion,    celery,    salt,    sour cream,    cream,    flour
This is a recipe from allrecipes.com that I made several changes to. Hope you enjoy!
Serving Size: 1 (608) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 430.3   Calories from Fat...


picture of recipeUncle Bill's Vegetable Soup Recipe - Food.com
butter,    chicken soup,    white peppercorn,    dill,    peas,    potato,    carrot,    onion,    celery,    green beans,    tomato,    salt,    whipped cream,    water
This soup is one of my latest developments. Has a creamy, smooth taste and all the healthy veggies.
Serving Size: 1 (404) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 184.6   C...


picture of recipeRussian Cabbage Soup Recipe - Food.com
butter,    red cabbage,    vegetable stock,    pepper,    parsley,    turnip,    potato,    carrot,    beetroot,    onion,    tomato,    apple cider vinegar,    salt,    sour cream
1001 Low Fat Vegetarian
Serving Size: 1 (265) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 124.1   Calories from Fat 18 g 15 %   Total Fat 2 g 3 %   Saturated Fat 1.1 g 5 %   Chole...


picture of recipeRussian Crock Pot Chicken Recipe - Food.com
chicken breast,    onion soup mix,    salad dressing
This is tangy quick and easy
Serving Size: 1 (235) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 554.3   Calories from Fat 283 g 51 %   Total Fat 31.6 g 48 %   Saturated Fat 5.1 g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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