The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Pesto Recipe | SparkRecipes olive oil,    pine nut,    basil,    garlic,    parmesan cheese Blend Serving Size: 1 tablespoon Number of Servings: 11   Recipe submitted by SparkPeople user DOESTER.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Prin... recipes with the same ingredients... Pesto - Student Recipes

Creamy Basil Pesto Recipe olive oil,    pine nut,    basil,    garlic,    salt,    parmesan cheese This recipe for creamy pesto was given to me by my mom's Italian friend years ago. I grow my own basil each summer and look forward to making this each summer. It freezes well also. blender or foo...

Spanish Egg and Potato Tortilla Recipe - Food.com olive oil,    pepper,    potato,    onion,    eggs,    salt America's Test Kitchen Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.3   Calories from Fat 153 g 58 %   Total Fat 17 g 26 %   Saturated Fat 3.9 g 19 %...

Linguini With Fresh Tomato Sauce Recipe - Food.com olive oil,    pepper,    basil,    garlic,    tomato,    red wine vinegar,    salt,    parmesan cheese,    pasta Make this linguine when your garden tomatoes are at their peak! It goes together quickly and the fresh taste of vine-riped tomatoes in the sauce can't be beat. The recipe is from a September 1986 ...

Stove-Top Ziti Recipe - Food.com ricotta cheese,    parsley,    broccoli,    marinara sauce,    parmesan cheese,    mozzarella cheese,    pasta Great recipe for when you want a healthy delicious meal fast! Serving Size: 1 (358) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 525.6   Calories from Fat 108 g 21 %   Total Fat ...

Cheese Mushroom Shepherd's Pie Recipe Video by CookinForCollege | ifood.tv mashed potato,    vegetables,    mushroom soup,    sweetcorn,    cheddar cheese,    meat Shepherd's pie for a college get together. All the ingredients are in a proportion of 1:1. This traditional meat based dish needs no introduction and variations to be made to it. Simple and delici...

Original Alfredo Recipe butter,    parsley,    garlic,    pecorino cheese,    pasta This is an old favorite and the original recipe. Finely chop your garlic   Grade your Pecorino Romano, and set aside.   Start your water for your pasta, and once to a boil place it in!   turn stove to lo...

Coq Au Vin Fondue from the Melting Pot Recipe - Food.com vegetable stock,    mushrooms,    spring onion,    garlic,    wine The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with...

Portabella Mushrooms Recipe - Food.com olive oil,    thyme,    pepper,    portobello mushroom,    balsamic vinegar,    salt,    parmesan cheese Serving Size: 1 (117) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.4   Calories from Fat 142 g 79 %   Total Fat 15.8 g 24 %   Saturated Fat 3.1 g 15 %   Cholesterol 6.2 mg 2 % ...

Parmesan Crusted Cauliflower Recipe - Food.com butter,    olive oil,    garlic,    cauliflower,    parmesan cheese,    bread crumbs I am always looking for ways to serve veggies that my family will eat or that can be made ahead of time for company. This serves both well. The recipe works for each head of cauliflower. For two heads...

Gnocchi Recipe romano cheese,    pepper,    potato,    eggs,    salt,    flour For my birthday my friends bought me a cooking class at Blue Ribbon Cooking School in Seattle. This is one of the recipes I got to make (and eat)! Place the potatoes in a large pot, add enough water ...

Hungarian Style Cabbage Rolls Soooo Good! Recipe - Food.com cabbage,    ham,    burger,    sauerkraut,    rice,    water These are some of the best cabbage rolls I have ever tasted. Got this from my son! Serving Size: 1 (457) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.3   Calories from Fat 1...

Delicious Eggplant Parmesan Recipe - Food.com oil,    aubergine/eggplant,    eggs,    marinara sauce,    parmesan cheese,    mozzarella cheese,    bread crumbs This is a great recipe for eggplant parmesan by Eva Longoria. I absolutely love this recipe. This version is made with a meatless marinara sauce, either store-bought or homemade. Eva also recommends h...

Naked Eggplant Parmesan Recipe - Food.com romano cheese,    olive oil,    basil,    aubergine/eggplant,    marinara sauce,    mozzarella cheese Boy is it hard to find an eggplant Parmesan recipe that is not breaded and fried. This is a recipe I created to accomplish just that Serving Size: 1 (528) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Cabbage Stuffed In The Troo Style Recipe butter,    pepper,    cabbage,    sausage,    salt This is a deliciously deceptive dish, just two ingredients, that is almost guaranteed to turn kids onto cabbage. Furthermore it is painfully easy to make! Preheat Oven to 310F   Shred and Blanch the Ca...

Gnocchi Recipe - Food.com white peppercorn,    nutmeg,    potato,    eggs,    salt,    parmesan cheese,    flour From Lidia's Italian Table. Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.3   Calories from Fat 29 g 8 %   Total Fat 3.3 g 5 %   Saturated Fat 1.4 g 6...

Ravioli with Brown Butter and Sage Recipe | MyRecipes butter,    pasta parcels,    sage,    pepper,    shallot,    salt,    parmesan cheese Make an easy pasta recipe that calls for fresh ravioli and an easy pan sauce. Instructions Checklist   Step 1   Cook the ravioli according to the package directions. Meanwhile, heat the butter in a larg... recipes with the same ingredients... Ravioli With Brown Butter and Sage Recipe | Real Simple Ravioli With Brown Butter And Sage Recipe

Stuffed Artichokes Recipe olive oil,    lemon,    garlic,    artichoke,    parmesan cheese,    bread crumbs This can either be an appetizer or main course its so italiano tho... lol Cut the stems off and the bottom ring of leaves.   Cut off the points ends of the leaves. Remove any leaves that are purple rat... recipes with the same ingredients... Stuffed Artichokes Recipe - Food.com

English Stilton and Twice Baked Potato Picnic Pies - Pasties Recipe - Food.com stilton cheese,    shortcrust pastry,    pepper,    potato,    eggs,    salt,    milk This is such a wonderful and easy recipe, especially if you are Stilton cheese and potato fans, as we are! Just slice up pre-cooked potatoes, add a slice of Stilton, season and bake in a pastry case, ...

Goat's Cheese and Cherry Tomato Puff Recipe - Food.com puff pastry,    goat's cheese,    olive oil,    thyme,    tomato This is so easy to put together and looks really good. It makes an excellent lunch or light dinner served with a leafy salad. If possible use a mixture of yellow and red tomatoes. Serving Size: 1 (187...

Mushroom Stroganoff on Toast Recipe - Food.com chives,    button mushroom/champignon,    garlic,    mustard,    bread,    sour cream I love mushrooms and I am a big fan of stroganoff so this sounds like a good combo to me. Serving Size: 1 (187) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 161.6   Calories fro...

Spanish Tortilla Scramble Recipe pepper,    paprika,    potato,    onion,    eggs,    salt Those of you familiar with Spanish Tortillas may be unsure why I used that name when this is not really like a classic Spanish Tortilla in appearance. I personally find the inverting and flipping the ...

Courgette and Feta Cheese Frittata Recipe - Food.com feta cheese,    olive oil,    pepper,    mint,    zucchini/courgette,    eggs I'd had something similar as part of a tapas meal and thought I'd have a go. Yesterday I was given some garden fresh courgettes by a colleague and that's what set me off. I use a nonstick ...

Halushki Recipe - Food.com butter,    pepper,    onion,    cabbage,    salt,    noodles This recipe is a traditional slovak dish used on meatless days. Growing up we had this on Fridays in Lent. The secret is to brown the butter (this is the difficult step because the butter can go from ...

Greek Penne With Fresh Tomatoes Feta And Dill Recipe feta cheese,    olive oil,    parsley,    dill,    spring onion,    tomato,    pasta Be sure you use the ripest tomatoes you can find. Perfect for warm weather dining! Toss together tomatoes, green onions, feta cheese, parsley, dill and olive oil. Set aside.   Cook pasta according to p...

Roast Lamb with Rosemary and Garlic Recipe | MyRecipes lamb leg,    rosemary,    garlic,    salt This lamb roast is seasoned with just a simple rub of rosemary and garlic; sprinkle the lamb with coarse salt after removing from the oven to really accent the flavors. Instructions Checklist   Step 1 ...

Easy Cheesy Broccoli and Rice Recipe by Healthycooking | ifood.tv swiss cheese,    broccoli,    salt,    rice,    cheddar cheese,    water 1. In a medium saucepan combine frozen broccoli, uncooked rice, water, and salt. Bring to boiling, stirring frequently to break up frozen broccoli.   2. Remove from heat. Cover and let stand for 5 minu...

Grandma Maronis Tomato Sauce Recipe olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt This is a delicioius sauce that goes with Grandma Maroni's meatballs.I prefer this sauce to the perfect marinara sauce I posted a week ago. Heat olive oil in a medium saucepan over medium heat. Ad...

Tuscan Pot Roast Recipe | MyRecipes tomato paste,    olive oil,    oregano,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine Learn how to make Tuscan Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat ... recipes with the same ingredients... Tuscan Pot Roast Recipe | Real Simple

Fennel And Peppercorn Crusted Tuna Steaks Recipe chili dried/powder,    olive oil,    rosemary,    peppercorn,    fennel seeds,    garlic,    tuna,    salt Tuna steaks are seasoned with Italian porketta-type seasonings - garlic, fennel seed, rosemary, garlic and peppercorns - then pan-seared to perfection. This tuna is great served over sauteed spinach a...

Bulgarian Vegetarian Mish Mash Recipe - Food.com feta cheese,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    eggs Great vegetarian dish. Very simple to make with just a few ingredients. Could be served either as a main course or as a side dish. You can use 2 yellow (instead of green) and 2 red bell peppers if you...

Baked Rigatoni With Spinach Ricotta And Fontina Recipe fontina cheese,    ricotta cheese,    olive oil,    pepper,    nutmeg,    spinach,    salt,    parmesan cheese,    pasta "A quick take on spinach and ricotta cannelloni, this baked pasta is fast because there's nothing to stuff. The filling is simply tossed with cooked rigatoni that's then topped with fonti...

Tuna With Tomato Caper Basil Sauce Recipe - Food.com olive oil,    pepper,    caper,    basil,    onion,    garlic,    tomato,    tuna,    salt This is a a favorite at our house with all the flavors that we love. I would say don't even try this with frozen tuna (it just isn't the same), only fresh will do! Serving Size: 1 (240) g   Ser...

Italian Sausage With Potatoes, Onions, and Peppers Recipe - Food.com green pepper,    red pepper,    pepper,    potato,    onion,    sausage,    salt,    cheddar cheese I got this recipe from my mother inlaw, it is cheap and easy to put together. I love to throw this together on a cold, snowy Sunday morning - then I can just throw it in the oven later and go about my...

Linda Mccartney's Beefless Stroganoff Recipe - Food.com butter,    vegetable stock,    vegetarian burger,    paprika,    mushrooms,    onion,    mustard,    noodles,    white wine,    sour cream,    water,    flour This recipe comes from Linda's excellent cookbook Home Cooking and is one of my favorite of all time! I recommend using Morningstar Farms Grillers Original burgers and make sure the sour cream is ...

Ratatouille Recipe - Food.com green pepper,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant This is another recipe I made a lot before The-Girl-Who-Hates-Vegetables joined us. One of our favotite summer dinners with a nice hunk of bread. I also added some tomato paste to this to reduce the a...

Italian Stuffed Artichokes Recipe - Food.com romano cheese,    garlic salt,    olive oil,    pepper,    parsley,    artichoke,    parmesan cheese,    bread crumbs This recipe is a favorite originating from my Mother's large Italian family. It was her job growing up to clean, trim, and stuff the artichokes. My Mom taught me to make these when I was young. So...

Eggplant Lasagna - My Way Recipe - Food.com spaghetti sauce,    ground beef,    ricotta cheese,    olive oil,    aubergine/eggplant,    eggs,    seasoning,    parmesan cheese,    mozzarella cheese Yummy alternative to a family favorite Serving Size: 1 (249) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 384.8   Calories from Fat 252 g 66 %   Total Fat 28 g 43 %   Saturated F...

Leeks Cordon Bleu Recipe | MyRecipes english muffin,    swiss cheese,    chicken stock,    dry sherry,    pepper,    leek,    ham,    salt,    bread crumbs,    milk,    flour Learn how to make Leeks Cordon Bleu. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Remove roots, outer leaves, and tops from leeks; leav... recipes with the same ingredients... Leeks Cordon Bleu Recipe - Food.com

Stracoto With Porcini Mushrooms -- Italian Pot Roast Recipe beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine This recipe is courtesy of Giada Di Laurentis and Everyday Italian. I forgot to get the beef out of the freezer the night before, so I put the frozen roast into the slow cooker & let it go all day...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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