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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeJelly Creatures or Shapes Recipe - Food.com
egg whites,    salt,    jelly/jell-o,    sugar
These are fun and especially fun for kids birthdays. I shaped mine into baskets and filled them with a few lollies but the original recipe shapes them into 'creatures'! Spiders, dinosaurs, sna...


picture of recipePukekohe Pie Recipe - Food.com
butter,    thyme,    pepper,    potato,    onion,    garlic,    salt
This is basically just a potatoe pie
Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.1   Calories from Fat 157 g 51 %   Total Fat 17.4 g 26 %   Saturated Fa...


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picture of recipeYum Yum Corn Recipe - Food.com
butter,    parsley,    garlic,    sweetcorn,    salt,    cream cheese,    sugar
this creamy corn is great as a side dish, i came across it when i was browsing recipes one day
Serving Size: 1 (125) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 248.4   Calori...


picture of recipeHeavenly Pavlova Recipe - Food.com
egg whites,    heavy cream,    icing sugar,    vanilla extract,    white vinegar,    salt,    sugar
This delectable dessert has a crisp outer shell, which surrounds the light and fluffy interior. My mum lived in New Zealand, until moving to North America. She found that her traditional New Zealand P...


picture of recipeBaked Banana Split Recipe - Food.com
walnut,    banana,    chocolate,    ice cream
I saw this in a recipe book and wowza!!!
Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 719   Calories from Fat 579 g 81 %   Total Fat 64.4 g 99 %   Saturated ...


picture of recipeMy N Z Pavlova Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    vinegar,    salt,    sugar,    water
Crunchy on the outside and marshmallow on the inside. A real NZ icon. I have been making this recipe for 35 years. A real family recipe to share. We have this at all our family gatherings especially C...


picture of recipeLemon Curd Recipe - Food.com
butter,    lemon,    eggs,    salt,    sugar,    lemon juice
A New Zealand recipe from ecook.com.co.nz Posting for ZWT 5. You can also serve in mini phyllo shells, put a tiny bit of whipped cream on, and garnish with teeny lemon strips.
Serving Size: 1 (80) g   ...


picture of recipeChicken on the Run Recipe - Food.com
chicken,    onion soup mix,    pepper,    apricot,    salt,    white wine
Posted for RecipeZaar World Tour 2006, this is a recipe adapted from the small community cookbook from Dixon House on the West Coast, South Island of New Zealand, now sadly out of print.
Serving Size:...


picture of recipeCoconut Ice Recipe - Food.com
egg whites,    icing sugar,    food coloring,    coconut,    condensed milk
This is just the same as the first coconut ice, except this one has the right measures so it will set properly, you really will get a kick out of it, so please try it, it's very popular with all t...


picture of recipeNew Zealand Lamb Marinade Recipe - Food.com
oil,    thyme,    rosemary,    pepper,    shallot,    salt,    red wine
From the New Zealand Lamb Cooperative, this is great! Use the cut of meat you desire, marinate, and cook!
Serving Size: 1 (216) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 615...


picture of recipeMum's Leek and Potato Soup Recipe - Food.com
butter,    chicken stock,    pepper,    potato,    onion,    leek,    salt,    cream,    milk,    water
We had this once every two weeks in New Zealand. It is really nice. Scene as we were kids and loved it, I'm sure yours will to. Mum calls it Vichyssoise, but we prefer the name I gave it, so much ...


picture of recipeCherry Ripe Crackles Recipe - Food.com
candy/chocolate bar,    desiccated coconut,    golden syrup,    glazed cherry,    coconut,    cherry,    rice,    vegetable fat spread,    dark chocolate
Cherry Ripe is an Australian chocolate bar. It consists of a cherry and coconut mix covered in Old Gold dark chocolate. It is similar in many ways to dark chocolate Bounty bar. Please note that I had ...


picture of recipeJean's Lamb Shanks Recipe - Food.com
lamb shank,    mint,    ginger root,    garlic,    soy sauce,    white wine,    orange juice
These are my mother's world famous lamb shanks. They are absolutely delicious, the meat literally falls off the bone. Serve with vegetables and mashed potatoes. Wonderful with Merlot! It just sets...


picture of recipeKiwi-Mint Julep Recipe | EatingWell
mint,    kiwifruit,    sugar,    bourbon whisky,    lime soft drink,    water,    ice
Kiwis add a tropical note to the Southern favorite.
Instructions Checklist   Step 1   Dissolve sugar in hot water in a 1-cup measure; let cool slightly.   Advertisement   Step 2   Combine ice, kiwis, limea...

recipes with the same ingredients...
Kiwi-Mint Julep Recipe - Food.com


picture of recipeApricot Balls Recipe - Food.com
coconut,    lemon,    apricot,    condensed milk
My grandma makes these at Christmas, it is now a tradition that we make these and then take them round the neighborhood and give out with Recipe #182365. They are good any time of the year
Serving Siz...


picture of recipeRice Pudding with Quince Paste Recipe - Food.com
quince,    eggs,    rice,    sugar,    brandy,    milk
I found this whilst looking for quince paste recipes. This looks like real comfort food to me.
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 212.1   Calorie...


picture of recipeGrilled Eggplant Rolls With Mint and Garlic Dressing Recipe - Food.com
olive oil,    mint,    garlic,    aubergine/eggplant,    red wine vinegar,    salt
One of the first recipes I used to try out my new BBQ. From Taste magazine. I liked the picture. My photo is not as professional but I hope it still inspires you to try this recipe!
Serving Size: 1 (2...


picture of recipeSauteed Courgettes With Chives Recipe - Food.com
butter,    oil,    pepper,    chives,    lemon,    zucchini/courgette,    salt
This a adapted from a cookbook called Salads and Summer Dishes. It's a quick and easy way to prepare courgettes. ZWT REGION: New Zealand.
Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeChicken Crispy Bake Recipe - Food.com
chicken,    potato chip,    almond,    onion,    celery,    mayonnaise,    cheddar cheese,    lemon juice,    cream
Can be eating this in 30 minutes. Perfect served with peas and corn or a salad. You could even add the peas and corn to the dish. We used a store brought allready rotisserie chicken
Serving Size: 1 (1...


picture of recipePotato Puree With Hazelnut Oil Recipe - Food.com
butter,    chicken stock,    hazelnut oil,    bay leaf,    potato,    garlic,    salt
Adapted from a recipe I found in the August/September 2008 issue of 'dish'. To make this recipe vegetarian, simply use vegetable stock in place of chicken stock. If you don't have a recipe...


picture of recipePavlova Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    vinegar,    sugar
This is a traditional New Zealand summer dessert, rich and sweet easy to make and very impressive. Can be made ahead and frozen for a week or 2. As yet have not found anyone who dislikes it.
Serving S...


picture of recipeBug Juice Smoothies Recipe - Food.com
banana,    strawberry,    orange juice,    vanilla yogurt
Your litle ones will love this, serve with sum gummy worms and two straws and you will no doubt get a few smiles all round
Serving Size: 1 (176) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VAL...


picture of recipeHot Water Pavlova Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    vinegar,    cream of tartar,    sugar,    water
I like this pavlova recipe because its easy and fast to make. I adapted it from 'Food in a Minute' website recipe of same name. I've made it 3 times and each time its come out perfectly - ...

recipes with the same ingredients...
Pavlova Recipe - Food.com


picture of recipeSimple Rosemary Lamb Chops Recipe - Food.com
butter,    olive oil,    rosemary,    pepper,    lamb,    salt
Serving Size: 1 (208) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1472   Calories from Fat 1207 g 82 %   Total Fat 134.2 g 206 %   Saturated Fat 52.2 g 260 %   Cholesterol 296.5 m...


picture of recipeSteamin' Mussels Recipe - Food.com
chicken stock,    pepper,    mussel,    salt,    white wine
New Zealand is a large producer of mussels from the South Pacific, so the New Zealanders sure know how to cook them. Make them their way for guaranteed sweet, plump mussels every time. Please note tha...


picture of recipeSpiced Maple Spareribs Recipe - Food.com
five-spice powder,    ginger root,    garlic,    pork ribs,    soy sauce,    maple syrup
I found this on a New Zealand Pork site, but added extra ginger and 5 spice when I made it.
Serving Size: 1 (406) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117.1   Calories f...


picture of recipeNew Zealand High Country Sheep Station Roast Lamb Recipe - Food.com
lamb leg,    pepper,    soy sauce,    salt,    sugar
This is the recipe that was used on the New Zealand high country sheep station I spent my early years growing up on. It's simple in the extreme. Kiwi's generally don't like their meat with...


picture of recipePavlova - an Absolute Gem of a Recipe! Recipe - Food.com
egg whites,    cornstarch,    vanilla extract,    white vinegar,    sugar,    water
Living in Australia, there are many versions of this meringue dessert around. After years of experimenting, this is THE ONE for me. Its easy to make and I usually make it the day before (keep it in th...


picture of recipeNESTLE NEW ZEALAND FUDGE - The Recipe Place
butter,    brown sugar,    milk
1. Combine all ingredients in pan, stir over low heat until butter melts and sugar dissolves2. Bring to boil, simmer 15 minutes stirring constantly.3. Remove from heat, beat fudge with wooden spoon 10...


picture of recipePork With Apricot Glaze Recipe - Food.com
butter,    light soy sauce,    apricot jam/preserve,    curry powder,    ginger root,    onion,    pork,    lemon juice
My grandma's invention, she loves to entertain and this is one of her dishes she will serve up. It also works very well microwaved if you are in a rush
Serving Size: 1 (196) g   Servings Per Recipe...


picture of recipeBaileys Fudge Recipe - Food.com
chocolate,    irish cream,    condensed milk
This is the easiest fudge... recipe can be changed to suit the alcohol you like e.g. Rum, Brandy, Kahula, Whiskey are all the types of alcohol I have used. Favourite Nuts may be added, thinned with a ...


picture of recipeKiwis With Honey and Whip Cream Recipe - Food.com
kiwifruit,    honey,    whipped cream
From The Wee Kiwis - Cooking For Kids. Posted for ZWT 5.
Serving Size: 1 (93) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 113.6   Calories from Fat 9 g 8 %   Total Fat 1 g 1 %   ...


picture of recipeLittle Egg and Ham Pies Recipe - Food.com
butter oil,    olive oil,    pepper,    parsley,    eggs,    ham,    salt,    parmesan cheese,    cream
My Dad made this for breakfast on the weekend, it was very good, can be had any time of the day
Serving Size: 1 (55) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 89.5   Calorie...


picture of recipeBarbecue Kiwi Lamb Kabobs Recipe - Food.com
lamb leg,    dark soy sauce,    dry sherry,    olive oil,    pepper,    kiwifruit,    garlic,    salt,    sugar
An interesting concept of using kiwi to tenderize the meat and add flavor. Found this one on a New Zealand website.
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeOven Poached Red Snapper With Vegetables Recipe - Food.com
butter,    red snapper,    seafood stock,    olive oil,    pepper,    mint,    yellow squash,    zucchini/courgette,    salt,    white wine,    lemon juice
This recipe can be made with whole red snapper or with fillets. The skeletons are cooked to make fish sauce or use store bought.
Serving Size: 1 (519) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeKerikeri New Zealand Corn Salad Recipe - Food.com
oil,    pepper,    chives,    cayenne pepper,    peas,    spring onion,    garlic,    sweetcorn,    cucumber,    vinegar,    salt
Kerikeri, from earliest days a fertile growing area, was where the first plough was used in New Zealand in 1820. It is interesting to note that the Maori gardeners in the Bay of Islands grew garlic as...


picture of recipeBBQ Bananas Recipe - Food.com
butter,    cinnamon,    banana,    orange,    vegetable fat spread,    demerara,    ice cream,    dark rum,    orange juice,    whipped cream
Posted for RecipeZaar World Tour 2006.
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 272.2   Calories from Fat 50 g 19 %   Total Fat 5.6 g 8 %   Saturated Fat...


picture of recipeNew Zealand Corned Beef Hot Pot Recipe - Food.com
corned beef,    rosemary,    bay leaf,    carrot,    onion,    garlic,    red wine,    water
This is a delicious sounding way to cook corned beef. Adapted from a recipe found in the New Zealand Woman's Weekly. Posted for ZWT 8 Australia/New Zealand
Serving Size: 1 (520) g   Servings Per Re...


picture of recipePerfect Oatmeal Recipe - Food.com
oats,    walnut,    cinnamon,    raisin,    salt,    honey,    molasses,    soy milk,    milk,    water
This nutritious oatmeal is so yum and so good for you, tuck into this every morning and feel the difference
Serving Size: 1 (359) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipeVariation on My Piled up Potatoes Recipe - Food.com
vegemite,    edam cheese,    ground beef,    mushrooms,    potato,    spring onion,    onion,    tomato,    sour cream
I made this recipe up based on my recipe#161264 using what I had on hand for a main meal. I added in vegemite to give a more beefy flavour but you could leave it out or use a teaspoon of dry beef stoc...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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