The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Ukrainian Pickled Mushrooms - Recipe #19831 - Foodgeeks peppercorn,    bay leaf,    mushrooms,    vinegar,    salt,    sugar,    water Try this recipe for Ukrainian Pickled Mushrooms on Foodgeeks.com 1. Cut the mushroom stems off even with the caps. 2. Cook over medium heat in boiling water with salt until they sink to the bottom, ab...

Ukrainian Plum Povydlo Fruit Pulp - Recipe #19834 - Foodgeeks plum,    sugar,    water Try this recipe for Ukrainian Plum Povydlo Fruit Pulp on Foodgeeks.com Povydlo is a fruit pulp cooked with or without sugar to a very thick consistency. It is popularly used as a filling for various k...

Ukrainian Beet Salad with Dill - Recipe #19960 - Foodgeeks butter,    pepper,    dill,    beetroot,    salt,    lemon juice,    whipped cream,    sour cream Try this recipe for Ukrainian Beet Salad with Dill on Foodgeeks.com Place beets in a large saucepan and add enough cold water to cover. Add salt and bring to boil. Cover and simmer for 45 minutes to 1...

Ukrainian Kovbasa (Kielbasa) with Potatoes and Sauerkraut - Recipe #19914 - Foodgeeks butter,    red potato,    kielbasa,    chicken stock,    pepper,    bay leaf,    onion,    sauerkraut,    mustard,    white wine vinegar,    salt,    brown sugar,    white wine Try this recipe for Ukrainian Kovbasa (Kielbasa) with Potatoes and Sauerkraut on Foodgeeks.com Melt butter and saute onion until golden brown. Add sauerkraut, wine, stock, vinegar, brown sugar, bay le...

Ukrainian Potato Babka - Recipe #17681 - Foodgeeks butter,    mashed potato,    cottage cheese,    eggs,    salt,    cream,    milk Try this recipe for Ukrainian Potato Babka on Foodgeeks.com Beat the egg yolks into the potatoes. Add the remaining ingredients except the egg whites. Beat vigorously until light. Beat the egg whites ...

Ukrainian Khrin (Fresh Ground Horseradish) - Recipe #17625 - Foodgeeks horseradish,    white vinegar,    salt,    sugar Try this recipe for Ukrainian Khrin (Fresh Ground Horseradish) on Foodgeeks.com Scrub horseradish, peel, and cut into 1 inch chunks. Grate chunks with a steel blade in processor, with feed tube covere... recipes with the same ingredients... Ukrainian Fresh Ground Horseradish (Tertyi Khrin) - Recipe #20020 - Foodgeeks

Ukrainian Brandied Cherries - Recipe #17644 - Foodgeeks cherry,    sugar,    brandy,    water Try this recipe for Ukrainian Brandied Cherries on Foodgeeks.com Use perfect, undamaged, plump cherries of a good flavor and with stems. Wash the cherries carefully without breaking the stems. Spread ...

Ukrainian Shashlyk - Recipe #17686 - Foodgeeks lamb leg,    oil,    peppercorn,    bay leaf,    onion,    garlic,    vinegar,    salt,    red wine,    water Try this recipe for Ukrainian Shashlyk on Foodgeeks.com Remove the bone and skin from the meat and cut off excess fat. Cut the meat into 1x2 inch pieces and put them into a bowl. Combine all the ingre...

Ukrainian Kutia (Kutya) Made with Bulgur cracked wheat - Recipe #21319 - Foodgeeks cereal,    walnut,    almond,    vanilla,    poppy seed,    raisin,    honey,    whipped cream,    water Try this recipe for Ukrainian Kutia (Kutya) Made with Bulgur cracked wheat on Foodgeeks.com Cook wheat in 3 cups water till tender on medium heat, about 1 hour. Keep an eye on it so the water does not...

Tsvikly (Ukrainian Beet Horseradish Relish) - Recipe #17634 - Foodgeeks pepper,    horseradish,    dill seed,    caraway,    beetroot,    apple cider vinegar,    salt,    sugar Try this recipe for Tsvikly (Ukrainian Beet Horseradish Relish) on Foodgeeks.com Cut off beet tops to 1/2 inch. Scrub well. Cook covered with water over low heat until peel slips off easily, about 2 h...

Ukrainian Millet (Chumats'ka Kasha) - Recipe #17596 - Foodgeeks millet,    pepper,    mint,    mushrooms,    onion,    bacon,    salt Try this recipe for Ukrainian Millet (Chumats'ka Kasha) on Foodgeeks.com Rinse millet thoroughly, bring to boil in enough water to cover, and cook covered over slow heat for 30 minutes. Dice bacon...

Ukrainian Mayonnaise Recipe - Food.com mustard powder,    horseradish,    eggs,    mayonnaise,    sugar,    lemon juice,    sour cream I watched this being made on the Martha Stewart show and found it on her website. Cook time is for cooking the eggs. Serving Size: 1 (472) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...

Ukrainian Cornmeal Mush (Kulesha) - Recipe #20089 - Foodgeeks butter oil,    cornstarch,    salt,    fat,    sugar,    water Try this recipe for Ukrainian Cornmeal Mush (Kulesha) on Foodgeeks.com Mix cornmeal and water into a paste. Heat until boiling in a nonstick saucepan (be careful not to scorch). Add salt and sugar. Re...

Ukrainian Dried Fruit Candy Ovochevi Konfeti Recipe - Food.com walnut,    almond,    date,    raisin,    prune,    honey,    sugar,    chocolate Healthy fruit candy made from dried prunes, dates, raisins, walnuts, and honey, ground, made into balls and rolled in confectioners' sugar or pressed in pan and chocolate poured over. Serving Size...

Potluck Ukrainian Stuffed Cabbage Rolls Holubsti Recipe - Food.com butter,    oil,    pepper,    onion,    cabbage,    salt,    rice,    tomato juice,    sour cream,    water Make these tasty Ukrainian stuffed cabbage rolls as a side dish for pork or grilled meats. Use a leafy, green cabbage for this. Serving Size: 1 (209) g   Servings Per Recipe: 10   AMT. PER SERVING % DAI... recipes with the same ingredients... Potluck Ukrainian Stuffed Cabbage Rolls (Holubsti) - Recipe #19873 - Foodgeeks

Ukrainian Grated Potato Bake Recipe - Food.com butter,    egg yolks,    egg whites,    pepper,    potato,    onion,    bacon,    salt,    cream A potato pudding that is tender and airy inside and crispy on the outside. Serve with sour cream, sauteed onions, or lingonberry preserves. Serving Size: 1 (273) g   Servings Per Recipe: 6   AMT. PER SE...

Kvasheni Ohirky (Cossack Dill Pickles) - Recipe #4535 - Foodgeeks crisping agent,    peppercorn,    dill,    cherry,    garlic,    cucumber,    salt,    water Try this recipe for Kvasheni Ohirky (Cossack Dill Pickles) on Foodgeeks.com Soak the cucumbers in ice water for 5 minutes. Scald a gallon-size glass jar in boiling water. Place the cherry leaves or th...

Ukrainian Borschtsch Recipe - Food.com butter,    beef chuck steak,    tomato paste,    beef stock,    sunflower oil,    pepper,    parsley,    potato,    carrot,    beetroot,    onion,    cabbage,    pork,    red wine vinegar,    salt,    beer/lager,    sour cream,    water Borschtsch Ukrainskii. ORIGIN: Taisa Kamnotsky, Kyiv-Ukraine, circa 1997 Serving Size: 1 (5405) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1638.5   Calories from Fat 833 g 51 ...

Ukrainian Sparerib Borsch Recipe - Food.com ribs,    peppercorn,    bay leaf,    carrot,    beetroot,    onion,    celery,    cabbage,    vinegar,    salt,    sugar,    tomato juice,    cream,    water Tasty made with spareribs. The ribs are also very good. Serving Size: 1 (269) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 278.7   Calories from Fat 181 g 65 %   Total Fat 20.2 g... recipes with the same ingredients... Ukrainian Sparerib Borsch - Recipe #20285 - Foodgeeks

Ukrainian Clear Beet Soup (Borshch) - Recipe #20873 - Foodgeeks beef brisket,    pepper,    parsley,    bay leaf,    parsnip,    carrot,    beetroot,    onion,    garlic,    bacon,    red wine vinegar,    salt,    sugar,    lemon juice,    water Try this recipe for Ukrainian Clear Beet Soup (Borshch) on Foodgeeks.com FOR THE BEEF STOCK: Combine the beef brisket and 2 quarts of cold water in a heavy 4 to 5 quart enameled or stainless steel cas...

Ukrainian Puffy Kulesha (Spoon Bread) - Recipe #19951 - Foodgeeks butter,    cornstarch,    eggs,    salt,    baking powder,    sugar,    milk Try this recipe for Ukrainian Puffy Kulesha (Spoon Bread) on Foodgeeks.com Scald the milk and keep it boiling hot. Melt the butter in a heavy frying pan, mix in the corn meal, and heat it over a mediu...

Ukrainian Chocolate Almond Roll - Recipe #20001 - Foodgeeks heavy cream,    almond,    vanilla,    eggs,    sugar,    chocolate Try this recipe for Ukrainian Chocolate Almond Roll on Foodgeeks.com Beat the egg yolks until light, add the sugar gradually, and continue beating. Beat in the melted chocolate. Mix in the almonds and...

Ukrainian Cossack's Kisses (Macaroons) - Recipe #17578 - Foodgeeks egg whites,    glazed cherry,    walnut,    sugar,    lemon juice Try this recipe for Ukrainian Cossack's Kisses (Macaroons) on Foodgeeks.com Put the egg whites, sugar, and lemon juice into the top part of double boiler, and beat over boiling water from 8 to 10 ...

Ukrainian Buckwheat Holubtsi and Rice Cabbage Rolls - Recipe #19982 - Foodgeeks buckwheat,    olive oil,    pepper,    onion,    salt,    rice,    water Try this recipe for Ukrainian Buckwheat Holubtsi and Rice Cabbage Rolls on Foodgeeks.com TO PREPARE THE CABBAGE: Place one large head of cored cabbage in a deep pot of boiling water to which salt has ...

Ukrainian Old Fashioned Mayonnaise - Recipe #17597 - Foodgeeks egg yolks,    oil,    pepper,    mustard powder,    vinegar,    salt,    sugar Try this recipe for Ukrainian Old Fashioned Mayonnaise on Foodgeeks.com Press the cooked egg yolks through a sieve and combine them with the dry ingredients. Add some of the oil very gradually, a few ...

Ukrainian Lazy Buckwheat Casserole - Recipe #19976 - Foodgeeks butter,    kasha,    buckwheat,    chicken stock,    thyme,    pepper,    onion,    sauerkraut,    salt,    sour cream,    water Try this recipe for Ukrainian Lazy Buckwheat Casserole on Foodgeeks.com In saucepan, bring buckwheat, 2 cups (500 mL) water, salt and pepper to boil. Reduce heat to low; cover and simmer for about 30 ...

Ukrainian Herring Salad - Recipe #17685 - Foodgeeks dill pickle,    pepper,    parsley,    apple,    potato,    beetroot,    spring onion,    onion,    herring,    eggs,    vinegar,    sour cream Try this recipe for Ukrainian Herring Salad on Foodgeeks.com Wash the herrings thoroughly and soak in cold water for 2 or 3 hours, changing the water twice. Remove the head, tail, and entrails. Remove...

Ukrainian Roast Pork Loin with Caraway Seeds - Recipe #20441 - Foodgeeks pork loin,    beef stock,    pepper,    paprika,    caraway,    potato,    onion,    salt,    stock or broth Try this recipe for Ukrainian Roast Pork Loin with Caraway Seeds on Foodgeeks.com Rub the pork loin with salt, pepper, and caraway seeds and let it stand for 30 minutes. Meanwhile, preheat the oven to...

Ukrainian Stuffed Apples for Pork - Recipe #17756 - Foodgeeks butter,    pepper,    parsley,    dill,    caraway,    apple,    celery,    ham,    sauerkraut,    vegetable fat spread,    white wine,    water Try this recipe for Ukrainian Stuffed Apples for Pork on Foodgeeks.com Prepare the apples by removing the stems and cutting off the top. remove the cores. Scoop out the apples, leaving a 1/2-inch shel...

Salat Iz Yaits - Recipe #4537 - Foodgeeks cherry pepper,    spring onion,    garlic,    eggs,    mustard,    salt,    mayonnaise,    sour cream,    yogurt (plain) Try this recipe for Salat Iz Yaits on Foodgeeks.com Mix the sour cream/yogurt, mayonnaise, salt and garlic together. Add the egg, then the other ingredients and mix well. Garnish with the pimiento.   S...

Ukrainian Sauerkraut Soup with Millet - Recipe #17754 - Foodgeeks butter,    millet,    cured pork,    parsley,    cloves,    bay leaf,    allspice,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    bacon,    pork,    sauerkraut,    sour cream,    water Try this recipe for Ukrainian Sauerkraut Soup with Millet on Foodgeeks.com Put the meat into a medium-sized pot. Cover with the water, and add garlic, parsley root with leaves, bay leaves, and whole c...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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