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 Lebanese Rice Pudding Recipe
nuts, rice, sugar, milk, water
This Lebanese pudding is a favorite both summer and winter.
Mix rice with water and add to milk , which has been brought to a boil. Stir and cook until thickened and then add sugar. Continue cooking ...
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|  Rose Water and Cardamom Custard Recipe - Food.com
custard, pistachio, cardamom, sugar, rose syrup, whipped cream, milk
A traditional custard eaten in Saudi and neighbouring Gulf countries.
Serving Size: 1 (155) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 394.6 Calories from Fat 170 g 43 % To...
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 Halva Almond Dessert | Recipes Wiki | Fandom
butter, cream of wheat, almond, cinnamon, honey, sugar, water
Makes 20 x 2-inch squares 1 cup sugar 1 cup honey 2 cups water 1⁄2 tsp cinnamon 1⁄4 lb (1 stick) butter 1⁄2 cup finely ground almonds 1 cup raw cream of wheat Combine the sugar, hone...
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|  Creamy Mango Semolina Pudding Recipe
semolina, pistachio, cashew, almond, mango, sugar, rose syrup, cream, milk, ghee
Middle Eastern desserts are to die for, they're rich, they taste exquisite and they are easy to make (most of them)
In a large saucepan, melt butter. Add semolina and stir for 6-8 minutes over a m...
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|  Persian Apricot Pudding Recipe - Food.com
brown rice, cornstarch, vanilla extract, apricot, sugar, almond essence, milk, water
Rice type pudding
Serving Size: 1 (219) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 174.2 Calories from Fat 3 g 2 % Total Fat 0.4 g 0 % Saturated Fat 0.2 g 0 % Cholesterol...
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|  Sholeh Zard- Saffron Rice Pudding Recipe - Food.com
corn oil, oil, pistachio, almond, saffron, cinnamon, cardamom, rice, sugar, rose syrup, water
This Persian dessert is absolutely delicious! Although it takes awhile to cook, it is fairly low-maintenance. Adapted from Najmieh Batmanglij's Persian Cooking for a Healthy Kitchen.
Serving Size:...
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|  Armenian Honey Rice Pudding Recipe
walnut, almond, cloves, cinnamon, dried ginger, rice, honey, sugar, water
Called Anoush Aboor, one can eat this sweet rice dessert anytime hot or cold. This was typically prepared for the birth of each grandchild by the maternal grand mother
Wash rice and drain. Place in p...
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| Pomegranate Dessert Recipe - Food.com
pomegranate, sugar, lemon juice, rose syrup
Serving Size: 1 (187) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 33.8 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 mg 0 % Sodium 0.1 m...
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| Saffron Rice Pudding -- Sholeh Zard Recipe - Food.com
butter, pistachio, almond, saffron, cinnamon, salt, rice, sugar, rose syrup, water
This is a dessert recipe from Iran. I have not tried it but posted it by request. You need to allow a few hours for the rice to soak.
Serving Size: 1 (231) g Servings Per Recipe: 12 AMT. PER SERVING...
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| Umm Ali Recipe - Food.com
puff pastry, hazelnut, almond, coconut, raisin, sugar, whipped cream, milk
Egyptian dessert. i love this though i haven't tried making this recipe as yet, but it seems very easy to make.
Serving Size: 1 (342) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Cal...
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|  Syrian Semolina Pudding Ma'Mounia - Recipe #20831 - Foodgeeks
butter, cream of wheat, semolina, almond, cinnamon, raisin, salt, cous cous, vegetable fat spread, sugar, water
Try this recipe for Syrian Semolina Pudding Ma'Mounia on Foodgeeks.com
Heat water and sugar to boiling; reduce heat. Simmer uncovered 10 minutes; remove from heat and reserve. Heat margarine in 1 ...
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| Casbah Couscous Pudding - Recipe #16566 - Foodgeeks
egg yolks, orange peel, vanilla extract, cinnamon, salt, cous cous, honey, sugar, milk
Try this recipe for Casbah Couscous Pudding on Foodgeeks.com
Combine egg yolks, vanilla, sugar, orange rind and salt in a small bowl. In a medium saucepan combine milk and couscous and heat just to bo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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