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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipePesto Sauce Recipe
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Light refreshing pasta.
Blend in food food processor basil, nuts and garlic until pureed. Add cheese and blend. Slowly add oil, blending on low speed. Serve over cooked pasta. Serves 6. If you do not ...


picture of recipeGiada's Marinara Sauce Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    salt
This recipe is easy and delicious, and it looks cool that you can make your own sauce
Serving Size: 1 (177) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 125.9   Calories from Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeAlfredo Sauce Recipe - Food.com
butter,    heavy cream,    pepper,    salt,    parmesan cheese,    cream
Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 489.9   Calories from Fat 453 g 93 %   Total Fat 50.4 g 77 %   Saturated Fat 31.5 g 157 %   Cholesterol 159 mg 53...


picture of recipeAlfredo Sauce Recipe - Food.com
butter,    garlic,    salt,    mozzarella cheese,    cheddar cheese,    whipped cream
quick and easy and so yummy
Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 561.7   Calories from Fat 534 g 95 %   Total Fat 59.4 g 91 %   Saturated Fat 37.1 g ...


picture of recipeAlfredo Sauce Recipe
butter,    heavy cream,    dried garlic,    parmesan cheese,    cream cheese
An incredible Alfredo sauce.
In a saucepan combine the butter, heavy cream and cream cheese.   Simmer until all is melted and mixed well.   Add the Parmesan cheese and garlic powder.   Simmer for 15 - 20...


picture of recipeMarinara Sauce Recipe
olive oil,    oregano,    basil,    garlic,    tomato,    water
Easy Marinara Sauce
In a sauce pan add the olive oil on medium heat.   Add the garlic and saute until golden brown.   Add the oregano.   Add the tomatoes.   Add the basil.   Add the water and stir it.   Let...


picture of recipeSpaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    green pepper,    ground beef,    pepper,    oregano,    basil,    garlic,    tomato
Try Spaghetti Sauce from Food.com. - 4089
Serving Size: 1 (146) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 153.6   Calories from Fat 78 g 51 %   Total Fat 8.8 g 13 %   Saturated...


picture of recipeMarinara Sauce Recipe
pesto,    olive oil,    onion,    garlic,    tomato
A great sauce for just about any pasta dish, eggplant or over steak
cut up onion and garlic   cut up all the tomatoes that you have (10-12 large)   add oil to pan and heat before adding the onion and ga...


picture of recipePesto Sauce Recipe
romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    parmesan cheese
A perfect pesto sauce for your pasta or even a savory sauce for you meat. Great for all occasions.
In a blender combine basil, garlic and pine nuts and process while adding olive oil, until slightly g...


picture of recipePesto Sauce | Recipes Wiki | Fandom
olive oil,    walnut,    pine nut,    basil,    garlic,    parmesan cheese
Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources, public domain government resource—original source of recipe Pesto Recipes large collection ...

recipes with the same ingredients...
Pesto Sauce Recipe


picture of recipeEasy Spaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    oregano,    bay leaf,    basil,    tomato
I was buying Ragu my entire life and it was never quite enough or too much. It was also expensive compared to a can of tomato sauce. So I thought I'd try to make my own. I found out that it was su...


picture of recipePiccata Sauce Recipe - Food.com
butter,    chicken stock,    olive oil,    caper,    garlic,    lemon juice,    flour
This is a quick, easy, and tasty sauce that you can serve with either chicken breasts or pork chops. Yummy!
Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeYet Another Spaghetti Sauce Recipe - Food.com
tomato paste,    olive oil,    oregano,    basil,    onion,    garlic,    tomato,    water
VERY quick, VERY easy, and VERY good :) You can substitute fresh basil and/or oregano for this recipe by sauteing them with the onion.
Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING...


picture of recipePomodoro Sauce Recipe - Food.com
olive oil,    carrot,    onion,    celery,    tomato
Also known as a basic tomato sauce.
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 36.9   Calories from Fat 2 g 7 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g...


picture of recipePesto Sauce Recipe | MyRecipes
olive oil,    basil,    garlic,    parmesan cheese
Use this sauce for Uova Benedetto (Poached Eggs on Polenta with Pesto and Crisp Prosciutto). Prep Time: about 10 minutes.
Instructions Checklist   Step 1   In a blender or food processor, combine basil ...


picture of recipeSpaghetti Sauce Recipe - Food.com
ground turkey,    horseradish,    carrot,    beetroot,    onion,    zucchini/courgette,    tomato,    salt
This is a recipe that I created, using one that I found on catalogs.com ... that recipe didn't list amounts, and when I realized how little sauce I'd get from ten tomatoes, I just started toss...


picture of recipeLighter Alfredo Sauce Recipe - Food.com
butter,    romano cheese,    garlic,    parmesan cheese,    milk,    half and half,    flour
This actually turned out very good. I served it with whole wheat pasta, scallops, peas and mushrooms all mixed together. Also, I LOVE garlic, so I added a lot and I didnt add any salt while cooking, s...


picture of recipeWheatley Hills Marinara Sauce Recipe - Food.com
olive oil,    pepper,    oregano,    garlic,    tomato,    salt
Bon Appetit Mar 1977, page 6. Used for Scampi a la Wheatley Hills.
Serving Size: 1 (44) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 31.5   Calories from Fat 20 g 66 %   Total Fa...


picture of recipeQuick Marinara Sauce Recipe | MyRecipes
tomato paste,    olive oil,    basil,    garlic,    tomato
You can whip up this five-ingredient homemade marinara sauce in about 20 minutes. Use the highest-quality canned tomatoes you can find for the best flavor.
Instructions Checklist   Step 1   Heat oil in ...


picture of recipeAlfredo Sauce Recipe
butter,    pepper,    oregano,    nutmeg,    dried garlic,    parmesan cheese,    cream cheese,    milk
So quick, so easy, so tasty!!
1. Melt butter in pan over medium heat and then add the cream cheese and garlic powder stirring with a wire whisk until smooth. Add milk a little at a time whisking to sm...


picture of recipeBuca Marinara Sauce Recipe | SparkRecipes
red onion,    olive oil,    basil,    garlic,    tomato,    salt
The only sauce you will ever make again. Fast, easy and so good.
In a 3-quart saucepan, heat the olive oil over medium heat. Add the onion and garlic, and cook until golden brown, approximately 8 to 1...


picture of recipeArrabbiata Sauce Basic Recipe
chili dried/powder,    olive oil,    pepper,    basil,    garlic,    tomato,    salt
Arrabbiata, a zesty, hot, Italian tomato sauce served on a variety of pastas with a wide variety of additives.
Arrabbiata, pronounced [ah-rah-bee-AH-tah], in Italian means "angry" or ...


picture of recipeAlfredo Sauce Weight Watchers Recipe
soft cheese,    garlic,    parmesan cheese,    milk,    water
This is the sauce I used when I was on my diet and lost over 100 pounds. I gained it all back because I started eating like my daughter does. She is a skinny mini she can eat all the fat, I can not! T...


picture of recipeBesciamella - Bechamel Sauce Recipe - Food.com
butter,    nutmeg,    wholewheat flour,    salt,    milk
The Bechamel sauce has French origins, but today it is very common and used in different Italian recipes, particulary in oven cooked dishes, like Lasagna or Cannelloni. It is beloved from the whole It...


picture of recipeEasy Alfredo Sauce Recipe - Food.com
butter,    garlic salt,    pepper,    parmesan cheese,    mozzarella cheese,    cream cheese,    milk
I can never seem to find an Alfredo sauce I like. FINALLY I did! It is very easy to make and uses ingredients that you typically have around the house.
Serving Size: 1 (100) g   Servings Per Recipe: 5 ...


picture of recipeRavioli Cheese Sauce Recipe - Food.com
butter,    pepper,    nutmeg,    salt,    cheese,    milk,    flour
A simple cheese sauce for ravioli or other pasta dish that could be enhanced with mushrooms, shrimp, or any other desired combinations of flavors and toppings.
Serving Size: 1 (144) g   Servings Per Re...


picture of recipeRon's Favorite Alfredo Sauce Recipe - Food.com
butter,    heavy cream,    pepper,    nutmeg,    salt,    parmesan cheese
This Sauce is a favorite of my husbands. I usually server over pasta with some chicken I grilled on the George Forman Grill. Makes for a quick meal
Serving Size: 1 (109) g   Servings Per Recipe: 4   AMT...


picture of recipeHome-Scorched Spaghetti Sauce Recipe | SparkRecipes
spaghetti sauce,    green bell pepper,    ground turkey,    onion,    garlic,    tomato,    water
Brown the ground turkey in a large cooking pot. Pour/add the tomatoes, onions, green peppers, garlic, sauce mix, and the 1 can of water. Let everything simmer on med-high heat til "slightly scorc...


picture of recipeMarinara Sauce Recipe
tomato paste,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt
I had a Doctor's apointment this morning.While I was a waiting.I was going through this book (House Keeing) and I found this recipe in there.It looks so easy to do and make.Maybe in the near furtu...


picture of recipeSpaghetti Sauce Recipe - Food.com
spaghetti sauce,    green pepper,    mushrooms,    carrot,    onion,    garlic,    tomato,    beef,    sausage,    seasoning,    red wine
This is a wonderful spaghetti sauce. Lots of flavor
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 299.4   Calories from Fat 119 g 40 %   Total Fat 13.3 g 20 ...


picture of recipeDipping Sauce - Pizza Hut Style Recipe - Food.com
tomato sauce,    oregano,    dried garlic,    seasoning
Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. The bread sticks are very easy to make and the recipe has been posted separa...


picture of recipeGina's Marinara Sauce Recipe | SparkRecipes
carrot,    onion,    garlic,    celery,    tomato,    wine
Super yummy low sodium
cook carrot, onion, garlic, celery in 4 tablespoons olive oil over medium heat for ten minutes or until the carrots are tender. Scape bottom with one cup red wine. Add 2 cans o...


picture of recipeLighter Spinach Pesto Sauce Recipe - Food.com
picante sauce,    olive oil,    garlic,    spinach,    parmesan cheese
I tried this pesto sauce at my sister-in-law's house and thought it was really good. It has much less oil than a traditional pesto and the picante sauce gives it a nice kick.
Serving Size: 1 (82) ...


picture of recipeLow-Fat Alfredo Sauce Recipe - Food.com
butter,    white peppercorn,    parsley,    spring onion,    parmesan cheese,    milk
A great way to get your Fettucine Alfredo fix without all the fat.
Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 69.5   Calories from Fat 1 g 3 %   Total Fat ...


picture of recipeSimple Puttanesca Sauce Recipe - Food.com
black olive,    chili dried/powder,    olive oil,    caper,    basil,    garlic,    tomato
This vegan recipe is the simplest Puttanesca Sauce I've found. From Dom DeLuise, who attributes it to Caterina Valente. Good with vermicelli.
Serving Size: 1 (422) g   Servings Per Recipe: 4   AMT. ...


picture of recipeWorld's Best Alfredo Sauce. Recipe - Food.com
butter,    heavy cream,    pepper,    garlic,    parmesan cheese
I made this after having an obsession with the Olive Garden's sauce. And all I can say is this is truly better then there. My Family and everyone I have made it for is amazing. I am constantly han...

recipes with the same ingredients...
Olive Garden Alfredo Sauce. Recipe - Food.com


picture of recipeOLIVE GARDEN ALFREDO SAUCE Recipe | SparkRecipes
egg yolks,    romano cheese,    pepper,    salt,    parmesan cheese,    milk,    half and half
PREP TIME 10 MINCOOK TIME 10 MINSERVING SIZE 6
HEAT milk and cream in a heavy bottom saucepan until it begins to simmer. Turn off heat. Slowly whip in cheese, then remove from heat. PLACE egg yolks in...


picture of recipeVodka Sauce Recipe
chili dried/powder,    olive oil,    white peppercorn,    parsley,    onion,    garlic,    tomato,    salt,    parmesan cheese,    vodka,    half and half
In my opinion, this recipe comes closest to authentic. My 11 yr old
Saute onion and garlic in olive oil until tender, about 3 to 5 minutes.   Add tomatoes, red pepper, white pepper, salt and parsley. ...


picture of recipeBolognese Sauce Recipe - Food.com
tomato paste,    ground beef,    olive oil,    pepper,    parsley,    oregano,    basil,    mushrooms,    shallot,    garlic,    tomato,    salt
Traditional Bolognese sauce for pasta
Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 331.2   Calories from Fat 185 g 56 %   Total Fat 20.7 g 31 %   Saturated F...


picture of recipeReduced Fat Alfredo Sauce Recipe - Food.com
butter,    pepper,    garlic,    parmesan cheese,    milk,    flour
This sauce is lower in fat than traditional Alfredo Sauce but full of flavour. Great as a side with grilled chicken or double it for a meal with meat filled pasta.
Serving Size: 1 (73) g   Servings Per...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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