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picture of recipePesto Recipe | SparkRecipes
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Blend Serving Size: 1 tablespoon Number of Servings: 11   Recipe submitted by SparkPeople user DOESTER.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Prin...

recipes with the same ingredients...
Pesto - Student Recipes


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeShelly's Cheap, Easy and Delicious Carb Fix Recipe - Food.com
olive oil,    pepper,    garlic,    eggs,    salt,    parmesan cheese,    pasta
I adopted this recipe when Shelly left the site. Shelly is a spunky and intelligent girl who knows that all good comfort comes from carbs. I tried this with whole wheat spaghetti one evening for my so...


picture of recipeCreamy Basil Pesto Recipe
olive oil,    pine nut,    basil,    garlic,    salt,    parmesan cheese
This recipe for creamy pesto was given to me by my mom's Italian friend years ago. I grow my own basil each summer and look forward to making this each summer. It freezes well also.
blender or foo...


picture of recipeSpanish Egg and Potato Tortilla Recipe - Food.com
olive oil,    pepper,    potato,    onion,    eggs,    salt
America's Test Kitchen
Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.3   Calories from Fat 153 g 58 %   Total Fat 17 g 26 %   Saturated Fat 3.9 g 19 %...


picture of recipeLinguini With Fresh Tomato Sauce Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    red wine vinegar,    salt,    parmesan cheese,    pasta
Make this linguine when your garden tomatoes are at their peak! It goes together quickly and the fresh taste of vine-riped tomatoes in the sauce can't be beat. The recipe is from a September 1986 ...


picture of recipeStove-Top Ziti Recipe - Food.com
ricotta cheese,    parsley,    broccoli,    marinara sauce,    parmesan cheese,    mozzarella cheese,    pasta
Great recipe for when you want a healthy delicious meal fast!
Serving Size: 1 (358) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 525.6   Calories from Fat 108 g 21 %   Total Fat ...


picture of recipeCheese Mushroom Shepherd's Pie Recipe Video by CookinForCollege | ifood.tv
mashed potato,    vegetables,    mushroom soup,    sweetcorn,    cheddar cheese,    meat
Shepherd's pie for a college get together. All the ingredients are in a proportion of 1:1. This traditional meat based dish needs no introduction and variations to be made to it. Simple and delici...


picture of recipeOriginal Alfredo Recipe
butter,    parsley,    garlic,    pecorino cheese,    pasta
This is an old favorite and the original recipe.
Finely chop your garlic   Grade your Pecorino Romano, and set aside.   Start your water for your pasta, and once to a boil place it in!   turn stove to lo...


picture of recipeCoq Au Vin Fondue from the Melting Pot Recipe - Food.com
vegetable stock,    mushrooms,    spring onion,    garlic,    wine
The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with...


picture of recipePortabella Mushrooms Recipe - Food.com
olive oil,    thyme,    pepper,    portobello mushroom,    balsamic vinegar,    salt,    parmesan cheese
Serving Size: 1 (117) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.4   Calories from Fat 142 g 79 %   Total Fat 15.8 g 24 %   Saturated Fat 3.1 g 15 %   Cholesterol 6.2 mg 2 % ...


picture of recipeParmesan Crusted Cauliflower Recipe - Food.com
butter,    olive oil,    garlic,    cauliflower,    parmesan cheese,    bread crumbs
I am always looking for ways to serve veggies that my family will eat or that can be made ahead of time for company. This serves both well. The recipe works for each head of cauliflower. For two heads...


picture of recipeGnocchi Recipe
romano cheese,    pepper,    potato,    eggs,    salt,    flour
For my birthday my friends bought me a cooking class at Blue Ribbon Cooking School in Seattle. This is one of the recipes I got to make (and eat)!
Place the potatoes in a large pot, add enough water ...


picture of recipeHungarian Style Cabbage Rolls Soooo Good! Recipe - Food.com
cabbage,    ham,    burger,    sauerkraut,    rice,    water
These are some of the best cabbage rolls I have ever tasted. Got this from my son!
Serving Size: 1 (457) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.3   Calories from Fat 1...


picture of recipeDelicious Eggplant Parmesan Recipe - Food.com
oil,    aubergine/eggplant,    eggs,    marinara sauce,    parmesan cheese,    mozzarella cheese,    bread crumbs
This is a great recipe for eggplant parmesan by Eva Longoria. I absolutely love this recipe. This version is made with a meatless marinara sauce, either store-bought or homemade. Eva also recommends h...


picture of recipeBasil Pesto Amato Recipe - Food.com
olive oil,    pine nut,    basil,    garlic,    parmesan cheese,    water
A delicious, easy to make pesto sauce. The addition of salt isn't necessary as the Parmesan adds enough salty taste.
Serving Size: 1 (416) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipePizzoccheri Recipe
yeast,    oil,    pepper,    chives,    potato,    onion,    cabbage
Cook the cabbage and potatoes cut into chunks in a large pan of salted water for 10'.   Meanwhile in a pan, fry the garlic with the yeast flakes.   Drain pizzoccheri, cabbage and potatoes and pour i...


picture of recipeNaked Eggplant Parmesan Recipe - Food.com
romano cheese,    olive oil,    basil,    aubergine/eggplant,    marinara sauce,    mozzarella cheese
Boy is it hard to find an eggplant Parmesan recipe that is not breaded and fried. This is a recipe I created to accomplish just that
Serving Size: 1 (528) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeCabbage Stuffed In The Troo Style Recipe
butter,    pepper,    cabbage,    sausage,    salt
This is a deliciously deceptive dish, just two ingredients, that is almost guaranteed to turn kids onto cabbage. Furthermore it is painfully easy to make!
Preheat Oven to 310F   Shred and Blanch the Ca...


picture of recipeGnocchi Recipe - Food.com
white peppercorn,    nutmeg,    potato,    eggs,    salt,    parmesan cheese,    flour
From Lidia's Italian Table.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.3   Calories from Fat 29 g 8 %   Total Fat 3.3 g 5 %   Saturated Fat 1.4 g 6...


picture of recipeQuinoa With Spinach and Feta Cheese Recipe - Food.com
feta cheese,    quinoa,    olive oil,    onion,    garlic,    spinach
Healthy, tasty, a very nice side dish or double for a main course. Serves 2.
Serving Size: 1 (95) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 230.9   Calories from Fat 73 g 32 ...


picture of recipeRavioli with Brown Butter and Sage Recipe | MyRecipes
butter,    pasta parcels,    sage,    pepper,    shallot,    salt,    parmesan cheese
Make an easy pasta recipe that calls for fresh ravioli and an easy pan sauce.
Instructions Checklist   Step 1   Cook the ravioli according to the package directions. Meanwhile, heat the butter in a larg...

recipes with the same ingredients...
Ravioli With Brown Butter and Sage Recipe | Real Simple
Ravioli With Brown Butter And Sage Recipe


picture of recipeLunch in the Vineyard Recipe - Food.com
gorgonzola cheese,    olive oil,    pepper,    artichoke,    red wine vinegar,    salt,    bread
Awesome panini; can use skillet, GF grill, or panini press. From the cookbook, Delizioso: Panini the Italian Way.
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeVegetarian Dairy Moussaka Recipe by kosherkettle | ifood.tv
butter,    oil,    tomato,    aubergine/eggplant,    cheese,    milk,    flour
Courtesy of the book Kosher Kettle: International Adventures in Jewish Cooking
1. Preheat oven to 350 F.   2. Place oil in a frying pan. Pry eggplant and squash until jusl beginning to get tender (5 mi...


picture of recipeStuffed Artichokes Recipe
olive oil,    lemon,    garlic,    artichoke,    parmesan cheese,    bread crumbs
This can either be an appetizer or main course its so italiano tho... lol
Cut the stems off and the bottom ring of leaves.   Cut off the points ends of the leaves. Remove any leaves that are purple rat...

recipes with the same ingredients...
Stuffed Artichokes Recipe - Food.com


picture of recipeEnglish Stilton and Twice Baked Potato Picnic Pies - Pasties Recipe - Food.com
stilton cheese,    shortcrust pastry,    pepper,    potato,    eggs,    salt,    milk
This is such a wonderful and easy recipe, especially if you are Stilton cheese and potato fans, as we are! Just slice up pre-cooked potatoes, add a slice of Stilton, season and bake in a pastry case, ...


picture of recipeGoat's Cheese and Cherry Tomato Puff Recipe - Food.com
puff pastry,    goat's cheese,    olive oil,    thyme,    tomato
This is so easy to put together and looks really good. It makes an excellent lunch or light dinner served with a leafy salad. If possible use a mixture of yellow and red tomatoes.
Serving Size: 1 (187...


picture of recipeMushroom Stroganoff on Toast Recipe - Food.com
chives,    button mushroom/champignon,    garlic,    mustard,    bread,    sour cream
I love mushrooms and I am a big fan of stroganoff so this sounds like a good combo to me.
Serving Size: 1 (187) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 161.6   Calories fro...


picture of recipeSpanish Tortilla Scramble Recipe
pepper,    paprika,    potato,    onion,    eggs,    salt
Those of you familiar with Spanish Tortillas may be unsure why I used that name when this is not really like a classic Spanish Tortilla in appearance. I personally find the inverting and flipping the ...


picture of recipeCourgette and Feta Cheese Frittata Recipe - Food.com
feta cheese,    olive oil,    pepper,    mint,    zucchini/courgette,    eggs
I'd had something similar as part of a tapas meal and thought I'd have a go. Yesterday I was given some garden fresh courgettes by a colleague and that's what set me off. I use a nonstick ...


picture of recipeHalushki Recipe - Food.com
butter,    pepper,    onion,    cabbage,    salt,    noodles
This recipe is a traditional slovak dish used on meatless days. Growing up we had this on Fridays in Lent. The secret is to brown the butter (this is the difficult step because the butter can go from ...


picture of recipeGreek Penne With Fresh Tomatoes Feta And Dill Recipe
feta cheese,    olive oil,    parsley,    dill,    spring onion,    tomato,    pasta
Be sure you use the ripest tomatoes you can find. Perfect for warm weather dining!
Toss together tomatoes, green onions, feta cheese, parsley, dill and olive oil. Set aside.   Cook pasta according to p...


picture of recipeFrench Tarragon Steak Rub Recipe - Food.com
tarragon,    pepper,    shallot,    red wine vinegar,    salt
This is a good one for steaks.
Serving Size: 1 (82) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 154.7   Calories from Fat 11 g 7 %   Total Fat 1.3 g 1 %   Saturated Fat 0.3 g 1 %...


picture of recipeAlla Checca Recipe - Food.com
olive oil,    basil,    garlic,    tomato,    salt,    parmesan cheese,    pasta
Pasta with tomatoes, basil and parmesan.
Serving Size: 1 (244) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 564.8   Calories from Fat 214 g 38 %   Total Fat 23.8 g 36 %   Saturate...


picture of recipeRoast Lamb with Rosemary and Garlic Recipe | MyRecipes
lamb leg,    rosemary,    garlic,    salt
This lamb roast is seasoned with just a simple rub of rosemary and garlic; sprinkle the lamb with coarse salt after removing from the oven to really accent the flavors.
Instructions Checklist   Step 1 ...


picture of recipeEasy Cheesy Broccoli and Rice Recipe by Healthycooking | ifood.tv
swiss cheese,    broccoli,    salt,    rice,    cheddar cheese,    water
1. In a medium saucepan combine frozen broccoli, uncooked rice, water, and salt. Bring to boiling, stirring frequently to break up frozen broccoli.   2. Remove from heat. Cover and let stand for 5 minu...


picture of recipeGrandma Maronis Tomato Sauce Recipe
olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt
This is a delicioius sauce that goes with Grandma Maroni's meatballs.I prefer this sauce to the perfect marinara sauce I posted a week ago.
Heat olive oil in a medium saucepan over medium heat. Ad...


picture of recipeTuscan Pot Roast Recipe | MyRecipes
tomato paste,    olive oil,    oregano,    portobello mushroom,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine
Learn how to make Tuscan Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat ...

recipes with the same ingredients...
Tuscan Pot Roast Recipe | Real Simple


picture of recipeGnocchi Con Salsicce, Rucola E Pomodoro Secc Recipe - Food.com
sweet onion,    olive oil,    basil,    garlic,    sun dried tomatoes,    garden rocket,    sausage,    half and half
Easy one dish meal with a creamy pesto sauce.
Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 410.5   Calories from Fat 349 g 85 %   Total Fat 38.8 g 59 %   Sat...


picture of recipeFennel And Peppercorn Crusted Tuna Steaks Recipe
chili dried/powder,    olive oil,    rosemary,    peppercorn,    fennel seeds,    garlic,    tuna,    salt
Tuna steaks are seasoned with Italian porketta-type seasonings - garlic, fennel seed, rosemary, garlic and peppercorns - then pan-seared to perfection. This tuna is great served over sauteed spinach a...


picture of recipeBulgarian Vegetarian Mish Mash Recipe - Food.com
feta cheese,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    eggs
Great vegetarian dish. Very simple to make with just a few ingredients. Could be served either as a main course or as a side dish. You can use 2 yellow (instead of green) and 2 red bell peppers if you...





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