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 Orzo With Rosemary And Garlic Recipe
butter, orzo pasta, chicken stock, olive oil, rosemary, garlic
Delicious orzo recipe that I've adapted from a recipe by Graham Kerr.
In a heavy sauce pan, heat the olive oil. Cook the garlic for about 2 minutes, add the rosemary and cook a minute more. Add b...
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|  Bulgarian Sirene Po Shopski (cheese Shopski Style) Recipe
feta cheese, oil, parsley, tomato, eggs
Sireni po Shopski is a traditional Bulgarian dish made from tomatoes and Bulgarian "sirene" (feta) cheese baked in small earthware pots with lids ("gyuveche" pots) . Like lots of o...
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 Polenta with Mediterranean veggs Recipe by Vibs | ifood.tv
butter, polenta, bell pepper, olive oil, basil, zucchini/courgette, tomato, eggs
This Polenta is a Mediterranean treat that is absolutely delicious and healthy too. A quick and easy way to make a great tasting meal. Serve your family a sumptuous and nutritious meal with the Polent...
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|  Lamb Steaks W Tomato Mint Salsa Recipe
lamb steak, olive oil, pepper, mint, red chili, lemon, onion, tomato, salt
This is my quick and easy way to eat lamb steaks.
Chop tomato and onion into a medium dice. Place in a bowl. Add chopped mint, lemon juice, olive oil and chili (or sub 1/8 t cayanne pepper). Add small...
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|  Roasted Mediterranean Vegetables Recipe - Food.com
red onion, bell pepper, olive oil, pepper, oregano, chives, basil, potato, garlic, aubergine/eggplant, balsamic vinegar, salt
A lovely, filling dish from my mom. I believe she got it from a market. You can use any color bell peppers - I like to use two different colors. I usually leave the skins on the potatoes and eggplant,...
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|  Turkish Stuffed Eggplant With Walnut Sauce Recipe
tomato paste, green bell pepper, vegetable stock, chicken stock, olive oil, walnut, turmeric, pepper, parsley, mint, onion, aubergine/eggplant, salt, rice, brown sugar, pomegranate juice, lemon juice, water
Pomegranate molasses is my favorite new ingredient and found in Asian markets. If you can't find it, use pomegranate juice added to regular molasses. But do try to find the pomegranate molasses; i...
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|  Stuffed Eggplant Mediterranean-Style Recipe - Food.com
olive oil, pepper, mushrooms, onion, tomato, aubergine/eggplant, salt, rice, mozzarella cheese
An easy meal from Hometown Cooking -- a great way to use garden vegetables.
Serving Size: 1 (439) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 232 Calories from Fat 76 g 33 % ...
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| Mediterranean Frittata Recipe - Food.com
feta cheese, oregano, dried garlic, potato, spring onion, tomato, eggs, salt
Taken from the Holiday 2009 issue of Chatelaine
Serving Size: 1 (175) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 218.6 Calories from Fat 114 g 52 % Total Fat 12.7 g 19 % S...
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| Mediterranean Vegetable Pie Recipe - Food.com
green pepper, oil, pepper, oregano, basil, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, parmesan cheese, mozzarella cheese, pastry
while going through my grandmother's house when she died, I came across a box of recipes in the attic. This is one of the ones that caught my attention.
Serving Size: 1 (268) g Servings Per Recip...
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