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Stir Fried Kai Lan or Broccoli Recipe - Food.com oyster sauce, peanut oil, garlic, kai-lan, broccoli, salt This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version. Serving Size: 1 (30) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 32.1...
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| Steamed Eggplant With Minced Chicken in Rice Vinegar Recipe - Food.com chicken, light soy sauce, cornstarch, white peppercorn, red chili, spring onion, aubergine/eggplant, rice vinegar, sugar This is a recipe from a local maid, a friend, who had learnt from her Japanese boss, simply steamed the eggplant , add vinegar, soya sauce and sugar. A very simple dish. Serving Size: 1 (553) g Servi...
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Twice-Fried Chicken - Malaysia Recipe - Food.com chicken, chili dried/powder, oil, turmeric, pepper, fennel seeds, coriander seed, cloves, cinnamon, cumin, shallot, garlic, anchovy, salt, sugar Being from the South, I love fried chicken. But sometimes I don't want all of the breading that comes along with it. This is a recipe that adds flavor and crispiness without all of the heaviness. ...
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| Malaysian Pork Stir Fry Recipe - Food.com yellow/orange pepper, red pepper, curry paste, oil, coconut milk, onion, pork, soy sauce, fish sauce A tasty pork stir fry, ideal served with rice or noodles. Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 254.3 Calories from Fat 140 g 55 % Total Fat 15.7...
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| Bok Choy Singapore Style Recipe - Food.com oyster sauce, sunflower oil, garlic, bok choy, salt Tai Seng Yee, executive director of Zenxin Organic from Singapore, shared this simple and pure bok choy (paksoi) recipe with us, when he was visiting our bok choy grower Rob van Paassen in the Netherl...
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| Sooo Easy Chinese 5 Spice Fry Chicken Recipe - Food.com chicken, five-spice powder, soy sauce, honey I dunno where it came from, but my mom used to cook this when she was lazy. Sweet and spicy Serving Size: 1 (0) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 0 Calories from Fa...
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| Fried Beef Recipe - Food.com oil, turmeric, red chili, shallot, beef, soy sauce, salt, water This is one of the simplest ways to make delicious fried beef to be eaten with hot steamed rice, it's my mom's recipe. It goes great with a soupy green veggie side dish. Make sure you use youn...
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| Vegetarian Fried Kway Teow Recipe - Food.com dark soy sauce, light soy sauce, peanut oil, pepper, ginger root, garlic chives, garlic, bean sprouts, salt, noodles, sugar, water This is a very simple rice noodle dish. It is my family's absolute favourite. It was given to me by a Malaysian friend. Serving Size: 1 (237) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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| Pepper Steak Stir Fry With Fried Rice Recipe - Food.com oyster sauce, beef steak, vegetables, cornstarch, oil, pepper, ginger root, onion, garlic, eggs, soy sauce, salt, rice, sugar, water A friend from Malaysia taught me how to make this authentic dish. I wouldn't give it 5 stars myself, but it is better than the goop our local Chinese restaurant serves up. I included the time need...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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