|
|
Leek and Potato Soup Recipe - Food.com butter, vegetable stock, chicken stock, white peppercorn, nutmeg, cayenne pepper, potato, leek, salt, vegetable fat spread, flour I got this recipe from a friend, who got it from her father. It's delicious; even my fussy two-year old loves it! It calls for chicken broth and butter, so if you want a vegan version just substit...
|
| Welsh Leek Soup Recipe - Food.com butter, chicken stock, pepper, chives, onion, leek, celery, salt, yogurt (plain) From The Dairy Book of British Food. Serving Size: 1 (354) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 193.1 Calories from Fat 62 g 33 % Total Fat 7 g 10 % Saturated Fat 3....
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|