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 Belgian Beef Stew With Beer Recipe - Food.com
beef stewing meat, beef stock, oil, thyme, pepper, bay leaf, onion, garlic, white wine vinegar, salt, beer/lager, flour
One of my old standby real comfort food recipes. Very easy to make, and the combination of the flavors of the caramelized onions and beer give it a very subtle, complex rich taste without giving it a ...
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|  Tofu Beer Stew Recipe - Food.com
mixed herbs, vegetable stock, cornstarch, poppy seed, pepper, onion, mustard, worcestershire sauce, salt, tofu, brown sugar, beer/lager
A take on my mom's beer stew. Seitan can be used instead, but i don't really like it's too meaty texture.Inspired by a Belgian stew. Goes especially well with baked potatoes.
Serving Size:...
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Flemish Beef Stew II Recipe - Food.com
sage, pepper, onion, garlic, beef, vinegar, salt, brown sugar, beer/lager, water
Try Flemish Beef Stew II from Food.com. - 14513
Serving Size: 1 (140) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 596.1 Calories from Fat 543 g 91 % Total Fat 60.4 g 92 % S...
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| Belgian Stew Recipe - Food.com
beef stewing meat, oil, pepper, marjoram, celery seed, bay leaf, carrot, onion, garlic, celery, salt, brown sugar, beer/lager
Use a full-flavored ale when preparing this dish. I got this on emazing and want to share with all who love dishes prepared in Beer out here !
Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER...
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