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 Hummus Amongus Recipe - Food.com
pepper, cumin, chickpea, garlic, tahini, salt, lemon juice
There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the w...
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|  Turkish Chilli Dip Recipe - Food.com
chili flavored oil, red bell pepper, pepper, paprika, mint, spring onion, tomato, cucumber, red wine vinegar, salt, lemon juice
A mildly spicy Turkish chilli dip. To give a fiery kick to this dip, add chilli powder or a dash of Tabasco sauce in it. Best served cold with Turkish bread.
Serving Size: 1 (66) g Servings Per Recip...
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 Turkish Cucumber Dip Recipe - Food.com
olive oil, mint, dill, garlic, cucumber, salt, sugar, yogurt (plain), water
Great tasting Dip for vegetables (ie. celery, carrots) or grilled meat.
Serving Size: 1 (317) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 176.2 Calories from Fat 106 g 60 % ...
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|  Haydari Turkish Yogurt Dip Recipe
parsley, mint, dill, garlic, salt, cream cheese, yogurt (plain)
"When I was in Turkey I fell in love with haydari it is a thick and tangy Turkish yogurt dip best served with meat kebab and pita bread."
the times do not reflect the 8 hours draining time ...
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| Baba Ghanoush Recipe - Food.com
parsley, garlic, aubergine/eggplant, tahini, salt, lemon juice
Creamy Eggplant Dip
Serving Size: 1 (83) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 70.8 Calories from Fat 37 g 54 % Total Fat 4.2 g 6 % Saturated Fat 0.6 g 3 % Cholester...
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| Pancar Salatasi Recipe - Food.com
pepper, mint, caraway, beetroot, salt, yogurt (plain)
Turkish Beetroot salad from Turkish Cooking
Serving Size: 1 (83) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 63.9 Calories from Fat 25 g 40 % Total Fat 2.8 g 4 % Saturated ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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