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 Tomato Bruschetta - Recipe #3844 - Foodgeeks
olive oil, pepper, basil, garlic, tomato, salt, bread
Try this recipe for Tomato Bruschetta on Foodgeeks.com
Toast the bread under the broiler until lightly browned. Combine the garlic and olive oil and brush over one side of the bread. Spread the tomato...
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|  Bruschetta : Recipe - GourmetSleuth
olive oil, basil, garlic, tomato, bread
Bruschetta [broo-SKEH-tah] A perfect use for left over crusty French or Italian style bread. This is a very basic recipe that uses chopped fresh tomatoes with fresh basil and a bit of olive oil to top...
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 Antipasto Toast Recipe - Food.com
red pepper, olive oil, parsley, garlic, tomato, balsamic vinegar, bread
This is a nice side with your favorite pasta dish. Very good!
Serving Size: 1 (117) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 216.3 Calories from Fat 31 g 15 % Total Fat 3...
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| Bruschetta Recipe - Food.com
kalamata olive, red onion, basil, garlic, tomato, balsamic vinegar, bread
Tomatoes, olives and bread, a recipe can't go wrong with those three things in it. I also love the tomato mixture on top of fresh buffalo mozzarella.
Serving Size: 1 (323) g Servings Per Recipe: ...
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