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appetizer,main,side: bread,pastry,sandwich etc, bread, pizza, pie and pastry
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picture of recipeGreek Baking-Powder Piecrust Recipe | MyRecipes
olive oil,    salt,    baking powder,    water,    flour
Learn how to make Greek Baking-Powder Piecrust. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 3 ingredients in a large bow...


picture of recipeEasy Pita Bread Recipe - Food.com
yeast,    oil,    salt,    sugar,    water,    flour
Think this came from a MasterCook export. I have never tried making them but this recipe seems easy enough. Prep time includes rising time. Have fun!
Serving Size: 1 (1176) g   Servings Per Recipe: 1   ...


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picture of recipeGreek Pita Bread Recipe - Food.com
yeast,    olive oil,    salt,    sugar,    water,    flour
This recipe for Greek pita bread can be used for 'souvlaki' and 'gyros' sandwiches, Found on a greek website. 2 hours includes rising time
Serving Size: 1 (150) g   Servings Per Recipe:...


picture of recipeGreek Flatbread Recipe - Food.com
bread flour,    yeast,    olive oil,    salt,    water
A few simple ingredients give you one amazing bread. You can also add your own mixture of herbs into this bread... maybe a bit of oregano or coriander?
Serving Size: 1 (840) g   Servings Per Recipe: 1 ...


picture of recipeCarol's Easy Pita Bread Recipe - Food.com
yeast,    salt,    water,    flour
A quick recipe for tasty pita.
Serving Size: 1 (701) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 173.9   Calories from Fat 4 g 3 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %...


picture of recipeGreek Pita Bread Recipe - Food.com
yeast,    cornstarch,    olive oil,    salt,    sugar,    water,    flour
If you've ever been in a Greek restaurant, this is both the bread used for Gyros (pronounced he-ros) and the dipping bread used for hummus or olive oil dipping sauce. The difference is in the size...


picture of recipeVegan Pierogi Dough Recipe - Food.com
oil,    salt,    water,    flour
A wonderfully easy pierogi dough. Fill with onion and potatoes, cabbage, or anything else you can think of. We have even made dessert pierogi using apple pie filling! (Prep time includes 30 minutes fo...


picture of recipeTurkish Bread or Ekmek Recipe - Food.com
bread flour,    yeast,    salt,    sugar,    water
This is such a wonderful Turkish bread. I can't remember where got this recipe, but I've made it and it's simply lovely. You can stuff in your fave fillings (my family loves spinach, turke...


picture of recipeHungarian Country Bread Recipe - Food.com
yeast,    wholewheat flour,    salt,    water
Serving Size: 1 (1665) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3117   Calories from Fat 209 g 7 %   Total Fat 23.2 g 35 %   Saturated Fat 4 g 19 %   Cholesterol 0 mg 0 %   Sodi...


picture of recipeTraditional Greek Bread Recipe
yeast,    olive oil,    sesame seed,    salt,    sugar,    water,    flour
Greeks are the first to know how to make an easy, tasty and crusty loaf of bread. Make one yourself at home! I've included directions by hand or with mixer but I made the dough using my bread mach...


picture of recipeRustic Country Loaf Recipe - Food.com
bread flour,    yeast,    wholewheat flour,    salt,    sugar,    water
After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the s...


picture of recipeZelnicky | Recipes Wiki | Fandom
caraway,    sauerkraut,    fat,    flour
Very good if made right 2 cups sauerkraut, undrained 1⁄2 cup vegetable shortening 13⁄4 cups flour caraway seeds (optional) Put sauerkraut and its liquid in a large mixing bowl. Add the sho...

recipes with the same ingredients...
Zelnicky Recipe - Food.com


picture of recipeMake Ahead Pita Bread Recipe - Food.com
bread flour,    yeast,    olive oil,    wholewheat flour,    salt,    water,    flour
Fresh homemade pita - made with white and whole wheat flours - are easy to make and delicious. They are best when baked on a baking stone or unglazed quarry tiles but you can also place them on baking...


picture of recipePolish Rye Bread Recipe
bread flour,    rye flour,    yeast,    oil,    caraway,    salt,    molasses,    water
A very tasty rye bread made the easy way ;-)
Makes a 1-1/2 pound loaf.   Combine all dry ingredients except yeast.   Add liquids to bottom of bread pan.   Add mixed dry ingredients on top of liquids.   Ma...


picture of recipeBialys Recipe - Food.com
bread flour,    yeast,    oil,    poppy seed,    onion,    salt,    sugar,    water,    flour
I've seen shows on them and I want to try these one day.
Serving Size: 1 (75) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 150   Calories from Fat 12 g 8 %   Total Fat 1.4 g...


picture of recipeBlack Bread (Bread Machine) Recipe - Food.com
rye flour,    yeast,    apple sauce,    oil,    oats,    fennel seeds,    caraway,    dried onion,    apple cider vinegar,    salt,    molasses,    sugar,    cocoa powder,    coffee,    water,    flour
A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your machine.
Serving Size: 1 (111) g   Servings Pe...


picture of recipeRussian Black Bread Recipe - Food.com
bread flour,    rye flour,    yeast,    fennel seeds,    caraway,    apple cider vinegar,    salt,    vegetable fat spread,    corn syrup,    brown sugar,    cocoa powder,    coffee,    water
The vinegar adds a bit of a bite
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 163.1   Calories from Fat 23 g 14 %   Total Fat 2.6 g 3 %   Saturated Fat 0.6 g...


picture of recipeHungarian Biscuits Recipe - Food.com
vanilla extract,    vegetable fat spread,    sugar,    cocoa powder,    flour
Deliciously soft biscuits that are delicious plain or chocolatey
Serving Size: 1 (26) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 165.6   Calories from Fat 93 g 57 %   Total Fa...


picture of recipeArmenian Cracker Bread Recipe - Food.com
yeast,    sesame seed,    wholewheat flour,    salt,    water,    flour
From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just giving ya a heads up, but you'll see as you ...


picture of recipeGreek Shiitake Pizza Recipe - Food.com
kalamata olive,    red onion,    yellow/orange bell pepper,    shiitake mushroom,    olive oil,    macadamia nut,    lemon,    tomato,    spinach,    salt,    nutritional yeast,    water
12 mini pizza on shiitake mushrooms
Serving Size: 1 (73) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 166.1   Calories from Fat 125 g 75 %   Total Fat 13.9 g 21 %   Saturated Fat ...


picture of recipeTurkish Pride Bread Recipe - Food.com
bread flour,    yeast,    olive oil,    sesame seed,    salt,    sugar,    water
from honey and butter - a sweet and savory blog - http://www.honeyandbutter.com/?p=1878 - rising time included in cooking time
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


picture of recipeRomanov Russian Black Bread Recipe - Food.com
rye flour,    yeast,    salt,    corn syrup,    water
Delicious traditional Russian black bread
Serving Size: 1 (67) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 161.8   Calories from Fat 10 g 7 %   Total Fat 1.2 g 1 %   Saturated F...


picture of recipeCzech Tomato Bread Recipe - Food.com
yeast,    salt,    tomato ketchup/catsup,    vegetable fat spread,    sugar,    tomato juice,    water,    flour
This is a good recipe to make Tomato Bread from The Czech Heritage Cookbook I have, and the recipe posted from Sabina Dvoracek.
Serving Size: 1 (1559) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...


picture of recipeGreek Cyprus Olive Garlic Bread with Lemon Zest (Eliopsomi) - Recipe #20758 - Foodgeeks
yeast,    lemon peel,    olive oil,    oil,    olive,    garlic,    salt,    sugar,    water,    flour
Try this recipe for Greek Cyprus Olive Garlic Bread with Lemon Zest (Eliopsomi) on Foodgeeks.com
Stir together the water and sugar in a small bowl. Sprinkle the yeast over the top and set aside until ...


picture of recipeVegan Greek Pizza Recipe | SparkRecipes
kalamata olive,    vegan cheese,    olive oil,    pepper,    dill,    garlic,    spinach,    salt,    dough,    baking powder,    water,    flour
Delicious Vegan version of my favorite pizza. Filling, yet light. Kids love it too.
Blend all dough ingredients, knead, refrigerate for at least 30 min Mix sauce contents, flatten dough and spread on ...


picture of recipeLithuanian Baltic Rye Bread (Sourdough) - Recipe #20767 - Foodgeeks
rye flour,    sourdough starter,    wheat bran cereal,    yeast,    caraway,    salt,    molasses,    sugar,    chocolate,    coffee,    water
Try this recipe for Lithuanian Baltic Rye Bread (Sourdough) on Foodgeeks.com
Preheat the oven to 375 F. degrees. Proof the yeast in the lukewarm water with the sugar. Bring the coffee to a boil, turn ...


picture of recipeSpanakopita Nistisimi (Lenten Spinach Pie) - Recipe #4079 - Foodgeeks
olive oil,    wheat,    sesame seed,    pepper,    dill,    lemon,    spring onion,    spinach,    endive,    salt,    rice,    baking powder,    flour
Try this recipe for Spanakopita Nistisimi (Lenten Spinach Pie) on Foodgeeks.com
Start by making the pastry. Sift the flour with the salt and baking powder. Mix in about 6 tbsp. water, a little at a ti...





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