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Recipe Categories: All Recipes
appetizer,main,side
dessert: candy
drink
condiments,sauces,toppings

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africa
the americas
asia
europe
oceania: polynesia, new zealand

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeTriple Chocolate Covered Macadamia Nuts Recipe - Food.com
macadamia nut,    dark chocolate,    milk chocolate,    white chocolate
Chocolate covered macadamia nuts are a favorite treat in Polynesian Islands, and a popular souvenir for tourists. The only problem for me, however, is that I'll open a box and eat the whole thing ...


picture of recipeHokey Pokey Recipe - Food.com
golden syrup,    bicarbonate of soda,    sugar
A simple New Zealand candy/sweet. Golden Syrup is becoming easier to find in the US. I can find it in the British section and recently found it in the baking aisle. If you cannot find it, you may sub ...


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picture of recipeMarshmallow Lamingtons Recipe - Food.com
desiccated coconut,    marshmallow,    dark chocolate
Tasty, quick and easy! Serve with coffee.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 697.6   Calories from Fat 449 g 64 %   Total Fat 49.9 g 76 %   Saturat...


picture of recipeChristmas Truffles Recipe - Food.com
chocolate cake,    icing sugar,    glazed cherry,    fruit,    dark chocolate,    white chocolate,    brandy
We hand these around the neighbourhood at Christmas wrapped in pretty paper and
Serving Size: 1 (2) g   Servings Per Recipe: 60   AMT. PER SERVING % DAILY VALUE   Calories: 12.3   Calories from Fat 4 g 34...


picture of recipeToffee Apples Recipe - Food.com
apple,    sugar,    red food coloring,    sugar syrup,    water
We made these at school at the end of the year, this is the recipe, very good, you will need 10 thick wooden skewers for this recipe
Serving Size: 1 (252) g   Servings Per Recipe: 10   AMT. PER SERVING ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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