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Greek Baking-Powder Piecrust Recipe | MyRecipes olive oil, salt, baking powder, water, flour Learn how to make Greek Baking-Powder Piecrust. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 3 ingredients in a large bow...
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| Easy Pita Bread Recipe - Food.com yeast, oil, salt, sugar, water, flour Think this came from a MasterCook export. I have never tried making them but this recipe seems easy enough. Prep time includes rising time. Have fun! Serving Size: 1 (1176) g Servings Per Recipe: 1 ...
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Greek Pita Bread Recipe - Food.com yeast, olive oil, salt, sugar, water, flour This recipe for Greek pita bread can be used for 'souvlaki' and 'gyros' sandwiches, Found on a greek website. 2 hours includes rising time Serving Size: 1 (150) g Servings Per Recipe:...
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| Greek Flatbread Recipe - Food.com bread flour, yeast, olive oil, salt, water A few simple ingredients give you one amazing bread. You can also add your own mixture of herbs into this bread... maybe a bit of oregano or coriander? Serving Size: 1 (840) g Servings Per Recipe: 1 ...
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| Carol's Easy Pita Bread Recipe - Food.com yeast, salt, water, flour A quick recipe for tasty pita. Serving Size: 1 (701) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 173.9 Calories from Fat 4 g 3 % Total Fat 0.5 g 0 % Saturated Fat 0.1 g 0 %...
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| Greek Pita Bread Recipe - Food.com yeast, cornstarch, olive oil, salt, sugar, water, flour If you've ever been in a Greek restaurant, this is both the bread used for Gyros (pronounced he-ros) and the dipping bread used for hummus or olive oil dipping sauce. The difference is in the size...
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| Turkish Bread or Ekmek Recipe - Food.com bread flour, yeast, salt, sugar, water This is such a wonderful Turkish bread. I can't remember where got this recipe, but I've made it and it's simply lovely. You can stuff in your fave fillings (my family loves spinach, turke...
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| Hungarian Country Bread Recipe - Food.com yeast, wholewheat flour, salt, water Serving Size: 1 (1665) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3117 Calories from Fat 209 g 7 % Total Fat 23.2 g 35 % Saturated Fat 4 g 19 % Cholesterol 0 mg 0 % Sodi...
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| Traditional Greek Bread Recipe yeast, olive oil, sesame seed, salt, sugar, water, flour Greeks are the first to know how to make an easy, tasty and crusty loaf of bread. Make one yourself at home! I've included directions by hand or with mixer but I made the dough using my bread mach...
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| Rustic Country Loaf Recipe - Food.com bread flour, yeast, wholewheat flour, salt, sugar, water After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the s...
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| Zelnicky | Recipes Wiki | Fandom caraway, sauerkraut, fat, flour Very good if made right 2 cups sauerkraut, undrained 1⁄2 cup vegetable shortening 13⁄4 cups flour caraway seeds (optional) Put sauerkraut and its liquid in a large mixing bowl. Add the sho...
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| Make Ahead Pita Bread Recipe - Food.com bread flour, yeast, olive oil, wholewheat flour, salt, water, flour Fresh homemade pita - made with white and whole wheat flours - are easy to make and delicious. They are best when baked on a baking stone or unglazed quarry tiles but you can also place them on baking...
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| Polish Rye Bread Recipe bread flour, rye flour, yeast, oil, caraway, salt, molasses, water A very tasty rye bread made the easy way ;-) Makes a 1-1/2 pound loaf. Combine all dry ingredients except yeast. Add liquids to bottom of bread pan. Add mixed dry ingredients on top of liquids. Ma...
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| Bialys Recipe - Food.com bread flour, yeast, oil, poppy seed, onion, salt, sugar, water, flour I've seen shows on them and I want to try these one day. Serving Size: 1 (75) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 150 Calories from Fat 12 g 8 % Total Fat 1.4 g...
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| Black Bread (Bread Machine) Recipe - Food.com rye flour, yeast, apple sauce, oil, oats, fennel seeds, caraway, dried onion, apple cider vinegar, salt, molasses, sugar, cocoa powder, coffee, water, flour A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your machine. Serving Size: 1 (111) g Servings Pe...
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| Russian Black Bread Recipe - Food.com bread flour, rye flour, yeast, fennel seeds, caraway, apple cider vinegar, salt, vegetable fat spread, corn syrup, brown sugar, cocoa powder, coffee, water The vinegar adds a bit of a bite Serving Size: 1 (76) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 163.1 Calories from Fat 23 g 14 % Total Fat 2.6 g 3 % Saturated Fat 0.6 g...
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| Hungarian Biscuits Recipe - Food.com vanilla extract, vegetable fat spread, sugar, cocoa powder, flour Deliciously soft biscuits that are delicious plain or chocolatey Serving Size: 1 (26) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 165.6 Calories from Fat 93 g 57 % Total Fa...
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| Armenian Cracker Bread Recipe - Food.com yeast, sesame seed, wholewheat flour, salt, water, flour From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just giving ya a heads up, but you'll see as you ...
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| Turkish Pride Bread Recipe - Food.com bread flour, yeast, olive oil, sesame seed, salt, sugar, water from honey and butter - a sweet and savory blog - http://www.honeyandbutter.com/?p=1878 - rising time included in cooking time Serving Size: 1 (192) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
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| Romanov Russian Black Bread Recipe - Food.com rye flour, yeast, salt, corn syrup, water Delicious traditional Russian black bread Serving Size: 1 (67) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 161.8 Calories from Fat 10 g 7 % Total Fat 1.2 g 1 % Saturated F...
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| Czech Tomato Bread Recipe - Food.com yeast, salt, tomato ketchup/catsup, vegetable fat spread, sugar, tomato juice, water, flour This is a good recipe to make Tomato Bread from The Czech Heritage Cookbook I have, and the recipe posted from Sabina Dvoracek. Serving Size: 1 (1559) g Servings Per Recipe: 1 AMT. PER SERVING % DAI...
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| Greek Cyprus Olive Garlic Bread with Lemon Zest (Eliopsomi) - Recipe #20758 - Foodgeeks yeast, lemon peel, olive oil, oil, olive, garlic, salt, sugar, water, flour Try this recipe for Greek Cyprus Olive Garlic Bread with Lemon Zest (Eliopsomi) on Foodgeeks.com Stir together the water and sugar in a small bowl. Sprinkle the yeast over the top and set aside until ...
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| Lithuanian Baltic Rye Bread (Sourdough) - Recipe #20767 - Foodgeeks rye flour, sourdough starter, wheat bran cereal, yeast, caraway, salt, molasses, sugar, chocolate, coffee, water Try this recipe for Lithuanian Baltic Rye Bread (Sourdough) on Foodgeeks.com Preheat the oven to 375 F. degrees. Proof the yeast in the lukewarm water with the sugar. Bring the coffee to a boil, turn ...
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