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egypt: vegan dip recipes (page 1) - FoodFerret

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Recipe Categories: All Recipes
appetizer,main,side
dessert
condiments,sauces,toppings: dip

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africa: northern africa, egypt
the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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No-cook   Raw Food




picture of recipeButter Bean Hummus Recipe - Food.com
olive oil,    pepper,    cayenne pepper,    lima bean,    garlic,    tahini,    salt,    lemon juice
Like Zaar needs another hummus recipe.......But-this is different cause it's made from butterbeans (Lima beans) instead of the usual chickpeas. Found the recipe on the net a while back and have ma...


picture of recipePosh Hummus Recipe - Food.com
olive oil,    paprika,    chickpea,    lemon,    spring onion,    garlic,    tomato,    tahini
Impress everyone with this great version, and you'll never want to settle for store-bought again
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 162.1   C...


 
 
picture of recipeHummus With Dukka Recipe - Food.com
pitta bread,    olive oil,    hazelnut,    sesame seed,    coriander seed,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water
Dukka is an Egyptian spice mix made from a blend of nuts and seeds. It can be scattered over salads, used to top fish, or served as a nibble with a small dish of extra virgin olive oil and hot bread. ...





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