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germany: vegan bread recipes (page 1) - FoodFerret

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picture of recipeHomemade dinner rolls Recipe | SparkRecipes
bread flour,    yeast,    canola oil,    salt,    sugar,    water
Soft, yeasty dinner rolls
Mix yeast, water, and sugar in bread machine. Allow to sit 20 minutes, or until mixture is foamy. Add oil, flour, and salt. Turn machine to "dough" setting. When ma...


picture of recipeCrusty German Bread Recipe | SparkRecipes
yeast,    wholewheat flour,    salt,    water,    flour
From a recipe out of a German cook book , very crusty.
Add all ingredients, including the warmed water, Flour last, in a bowl and stir until blended. DO NOT KNEAD. Take a portion, about grapefruit siz...


 
 
picture of recipeBlack Forest Pumpernickel Bread Machine Loaf Recipe - Food.com
bread flour,    rye flour,    yeast,    canola oil,    caraway,    wholewheat flour,    salt,    molasses,    cocoa powder,    water
this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and homemade potato soup, yummy
Serving Size: 1 (53) ...


picture of recipeCrusty Sourdough Rye Bread Recipe - Food.com
rye flour,    sourdough starter,    yeast,    caraway,    wholewheat flour,    salt,    sugar,    water,    flour
Rye bread is a hearty staple in German homes. This recipe makes a delicious rustic loaf with a thick, crunchy crust and soft, flavorsome interior. I've given easy directions for making it using a ...


picture of recipeTasty-Healthy Whole Spelt Bread Recipe - Food.com
pumpkin seeds,    yeast,    spelt flour,    sunflower seeds,    sesame seed,    flax seed/linseed,    vinegar,    salt,    water
Easy to make whole grain bread with a lot of seeds in it. Tasty and healthy at the same time. Germany is known for its bread variety. This is my little personal addition to this variety. This bread wa...


picture of recipeGerman Beer And Apple Bread Recipe
cinnamon,    apple,    salt,    baking powder,    molasses,    brown sugar,    beer/lager,    flour
This quick bread gets it's darkness and richness from great German beer and molasses and the tender apple pieces add a nice texture surprise. This is great right from the oven or toasted, especial...


picture of recipeCaraway Rye Recipe - Food.com
bread flour,    rye flour,    yeast,    oil,    caraway,    salt,    brown sugar,    water
A simple,down to earth recipe that I love. I live in an area that loves their rye bread, and everyone enjoys this version!
Serving Size: 1 (661) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeCrock Pot Pumpernickel Bread Recipe - Food.com
rye flour,    yeast,    oil,    caraway,    salt,    molasses,    sugar,    cocoa powder,    water,    flour
Another crock pot bread recipe from www.justslowcooking.com.
Serving Size: 1 (53) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 114.7   Calories from Fat 21 g 19 %   Total Fat 2....


picture of recipeGluten Free Pretzel Rods Recipe
guar gum,    potato flour,    millet flour,    yeast,    rice flour,    tapioca,    chickpea flour,    cornstarch,    bicarbonate of soda,    sesame seed oil,    salt,    brown sugar,    water
These are super-crunchy right out of the oven, but if you store them in a plastic container or bag they go soft very quickly! To keep them longer than a day or so, I like putting them in a tall drinki...

recipes with the same ingredients...
Gluten Free Pretzel Rods Recipe | SparkRecipes


picture of recipeBanana Bread Recipe | SparkRecipes
apple sauce,    olive oil,    walnut,    nutmeg,    cinnamon,    banana,    baking powder,    water,    flour
A bread that tastes like cake! A great breakfast treat!
Mash bananas and mix it with applesauce and olive oil. Preheat oven at 200 C then add sugar, cinnamon, nutmeg, baking powder and flour to the mi...


picture of recipeNice Soft Pretzels Recipe - Food.com
yeast,    bicarbonate of soda,    salt,    sugar,    water,    flour
Easy and very delicious tasting soft pretzels. Can subsitute pretzel salt for the coarse ground salt.
Serving Size: 1 (189) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 306.8 ...


picture of recipeGerman Chocolate Swirl Loaf Recipe - Food.com
cooking spray,    pecan,    coconut,    dough,    sugar,    milk chocolate
I haven't tried this, but I collect German Chocolate recipes since it is one of my dad's favorites, and I haven't seen anything like this one before. From Rhodes Bread. (Thawing time isn...


picture of recipeBavarian Pretzel Recipe - Food.com
yeast,    bicarbonate of soda,    caraway,    salt,    brown sugar,    water,    flour
My Estonian DH loves pretzels but the only decent ones he say are 2 hours drive away up in the Blue Mountains. I am still trying to perfect the right texture and so far this recipe comes close. The nu...


picture of recipeAmazing Apple Strudel Recipe - Food.com
puff pastry,    nutmeg,    cinnamon,    allspice,    apple,    sugar
This is the fastest homemade apple pie you will ever make . incredible taste !
Serving Size: 1 (40) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 29.3   Calories from Fat 0 g 2 ...


picture of recipeSauerkraut Bread Recipe - Food.com
dried potato,    yeast,    oil,    caraway,    sauerkraut,    salt,    brown sugar,    water,    flour
Found this on recipegoldmine.com. I was looking for this recipe that wasn't for a bread machine. Glad I found this one!
Serving Size: 1 (95) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VA...


picture of recipeDelicious German Rye Bread Recipe - Food.com
rye flour,    yeast,    treacle,    oil,    rye,    caraway,    wholewheat flour,    salt,    molasses,    beer/lager,    water
This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted in the morning, and spread with lashings of bu...


picture of recipeOatmeal Bread Recipe | SparkRecipes
yeast,    oats,    salt,    vegetable fat spread,    sugar,    water,    flour
Dangerous bread recipe but oh so delicious.
Mix dry ingredients Pour dry ingredients over 2c Boiling water-stir Dissolve 1 pkg dry yeast in 1/2 cup warm water stir in 5 additional cups of flour knead ...


picture of recipeSpelt Yeast Bread Recipe | SparkRecipes
yeast,    spelt flour,    sunflower seeds,    flax seed/linseed,    salt,    water
A very quick and tasty homemade bread
Measure out Spelt flour into your stand-mixer's bowl. In a separate bowl, measure out 600 ml warm water, and to it add the yeast. Swirl it around with a spoon...


picture of recipeHutzel Wecken Recipe - Food.com
yeast,    walnut,    hazelnut,    almond,    peanut,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    prune,    plum,    pear,    salt,    sugar,    kirsch,    flour
A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...


picture of recipeTraditional German Pumpernickel Bread Recipe | SparkRecipes
rye flour,    bulgur wheat,    canola oil,    wholewheat flour,    salt,    molasses,    water
The long wait for this bread is worth it if you are a true aficionado of the sweet and nutty bread! Taken from The Practical Encyclopedia of Baking, found on Straight From The Farm (http://straightfro...


picture of recipeWholesome German-Style Bread Recipe | SparkRecipes
yeast,    nuts,    apple cider vinegar,    salt,    water,    flour
Easy, delicious and healthy Wholesome German-Style Bread recipe from SparkRecipes. See our top-rated recipes for Wholesome German-Style Bread.
In a large mixing bowl, dissolve the yeast in about .5 cu...


picture of recipeGerman Rye Bread 2 Recipe | SparkRecipes
rye flour,    yeast,    gluten,    cornstarch,    oil,    caraway,    wholewheat flour,    salt,    sugar,    water
This is such a fast, simple recipe for rye bread. The bread is airy and the flavor is light. I adapted a recipe from allrecipes.com and I make this bread at least once a week.
Combine the water (I use...





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